Starters
- Gazpacho
- Goat's Cheese And Olives Arancini, Aubergine Caviar, Micro Greens
- Grilled Mackerel Fillet, Pickled Vegetables, Sweet Chili Dressing
- Beef Fillet Carpaccio, Pesto Dressing, Sun Blushed Tomato, Old Winchester Shaving
Mains
- Roasted Chicken Breast, Grilled King Prawns, Paella Rice, Lobster Sauce
- Stone Bass Fillet, Tapenade Crust, Mini Ratatouille, Bulgur Wheat, Sauce Vierge
- Pork Tenderloin, Rösti Potato, Glazed Carrots, Mustard And Tarragon Sauce
- Grilled Cauliflower Steak, Giant Couscous, Mange-Tout Beans, Sweet Chili Dressing
Others
- Olives
- Warm Chocolate Fondant, Strawberry Tartare, Vanilla Ice Cream
- Apple And Rhubarb Crumble, Crème Anglaise & Vanilla Ice Cream
- Vanilla Crème Brûlée, Peach And Apricot Compote & Warm Madeleine
- Chef Selection Cheese Board, Chutney And Biscuits
- Glass Of Castelnau De Suduiraut, Sauternes 2012
