BRUNCH
- Smoked Salmon & AvocadoA lively mix of fresh greens, tomato + caper relish, pomegranate reduction & at least 7 grains, nom. presently served in a bowl shaped to go, lovely
- Lobster Florentine Eggs Benedictbutter + lobster + hollandaise & some green stuff on our sourdough ( as always )
- Pork Belly Eggs BenedictThis really should be first on the menu as its the only thing I’m certain of, in this life, at least. Anywhooooo…House smoked pork belly w/ brie & roasted fingerling potatoes
- Rolled OmeletteMarc’s mushrooms & local goat’s cheese w/ handmade toast & roasted fingerling potatoes
- Sourdough Wafflesw/ local apples, maple cream, almonds (or maybe pecans ), meringue & possibly bee pollen
SIDES
- Fried Cheese
- Housemade Sausage
- A Big Hunk Of Smoked Pork Belly
- Bacon
- Homemade Sourdough Toast
- Potatoes
- To Go Tarts
- Green Thingslike salad or avocado
- My Soul
- Anything Not Nailed Down
- Blistered Cherry Tomatoes( dependant on how long quantities last )
