Checkle Logo
Checkle
Search
For Businesses

Bistro La Source Menu

$$French, Restaurant
85 Morris St, Jersey City, NJ 07302

  • Starters & Salads

    • Onion Soup Gratinée

      $13.20

    • Tomato Soup With Cheddar Toast

      $13.20

    • Autumn Market Salad

      Lettuce, cauliflower, green beans, potato, radish, tarragon vinaigrette, pecorino romano.
      $13.20

    • Sautéed Chanterelles Warm Burrata

      Sourdough toast.
      $20.40

    • Goat Cheese Croquette With Citrus Salad

      Endive, orange, grapefruit, beets, mint, pistachios (contains nuts).
      $16.80

    • Seared Hudson Valley Foie Gras

      Fig brûlée, pomegranite.
      $25.20

    • Our Pate Of Duck-Liver And Foie Gras

      Toast rounds.
      $19.20

    • Escargots De Bourgogne Au Pastis

      Shallot, garlic & parsley butter.
      $19.20

    • Fried Fresh Calamari

      Pimenton aïoli
      $16.80

    • Ahi Tuna Tartare

      Mustard, onion, capers, ginger, soy sauce, sesame.
      $19.20

    • Sautéed Octopus And Potato

      With pimenton, garlic, lemon, parsley.
      $15.60

  • North Atlantic Mussels

    • Marinière Bowl

      White wine, butter, shallots, garlic.
      $18.00

    • Provençale Bowl

      Tomato, garlic, white wine, herbs.
      $18.00

    • Diablo Bowl

      Tomato, garlic, red chilies.
      $18.00

    • Thai Bowl

      Lemongrass, garlic, ginger, Thai chilies, Thai basil, coconut milk.
      $18.00

    • Madras Curry

      Onion, cilantro, coconut milk.
      $18.00

    • Normandy Bowl

      Mushrooms, bacon, cream
      $18.00

  • Cheese & Charcuterie Board

    • Cheese And Charcuterie

      Served with Toast, Nuts and Fruit. Charcuterie: Prosciutto di Parma, Sauccison Sec, Patè of Duck Liver & Foie Gras. Cheese: Pierre Robert, Jersey Girl, Chevre, Roquefort, Spanish Manchego.
      $9.60

  • Pasta

    • Pumpkin Ravioli

      Brown butter, lemon, sage, walnuts, pomegranate.
      $22.80

    • Cavatelli

      Bolognaise Blanc with lemon and sage.
      $22.80

    • Ravioli

      Filled with braised beef short rib, sherried tomato sauce.
      $22.80

  • Large Plates

    • Assiette Végétarien

      Sautéed spinach, roasted cauliflower, roasted potatoes, shredded Brussels sprouts, roasted zucchini & ratatouille.
      $21.60

    • Bistro Hamburger And Fries

      With bacon or cheese for an extra charge.
      $18.00

    • Salade Lyonnaise With Roasted Duck Leg Confit

      Chicory, apples, croutons, bacon, Roquefort cheese, poached egg.
      $24.00

    • Grilled Ahi Tuna On Salade Niçoise

      Tomato, string beans, potato, hardboiled egg, anchovy.
      $26.40

    • Sauteed Branzino Filet

      Saffron risotto with green peas and Romesco sauce.
      $28.80

    • Grilled Swordfish Steak

      Lemon-caper sauce, new potatoes.
      $30.00

    • Fish And Chips

      Beer batter fried cod filet, french fries, tartar sauce.
      $24.00

    • Mediterranean Seafood Stew

      Scallops, mussels, clams, calamari, octopus, tomato, garlic, saffron, toast.
      $31.20

    • Buttermilk Fried Chicken

      With macaroni & cheese.
      $21.60

    • Cider Braised Old Spot Pork Belly

      Shredded Brussels sprouts, spicy slaw & spicy green herb sauce.
      $30.00

    • Beef Short Rib Bourguignon

      Braised in red wine with bacon, mushrooms, onions, carrots & petite potatoes.
      $31.20

    • Tagliata Sirloin Steak Salad

      Arugula, parmesan, cherry tomatoes.
      $24.00

    • Steak Frites

      Demkota Ranch Rib-Eye, French fries, sauce bordelaise.
      $45.60

    • Lollipop Lamb Chops

      Haricots vert, mint, & ratatouille.
      $43.20

    • Cassoulet Toulouse

      Lamb, Pork Garlic Sausage & Duck Confit with White Beans.
      $31.20

  • Sides

    • Truffle And Parmesan French Fries

      $8.40

    • Macaroni And Cheese

      $10.80

    • Ratatouille

      $8.40

    • Sauteed Brussels Sprouts

      $8.40

    • Hand-Cut French Fries

      $4.80

    • Chickpea, Celery And Cucumber Salad

      $8.40

    • Sauteed Spinach & Garlic

      $7.20

    • Creamy Polenta & Parmesan Cheese

      $8.40

    • Mashed Potatoes

      $8.40

    • Saffron Risotto & Green Peas

      $14.40

  • Desserts

    • Warm Flourless Chocolate Torte

      Served with sea salt caramel gelato.
      $12.00

    • Lemon Shortbread Tart

      $10.80

    • Warm Belgian Chocolate Hazelnut Crepes

      Served with vanilla gelato and chocolate sauce.
      $12.00

    • Almond Cake With Pistachio Gelato

      $12.00

    • Gelato

      $4.80

    • Sorbet

      $4.80

  • Brunch Breakfast Items

    • Scrambled Organic Eggs, Smoked Salmon & Sauteed Onions

      $18.00

  • Brunch Large Plates

    • Alsatian Choucroute Garni (Brunch)

      Reisling braised Sauerkraut, Potatoes & Carrot, Artisanal Sausages, Slab Bacon & Smoked Pennsylvania Pork Loin.
      $28.80

    • Cassoulet Toulouse (Brunch)

      Lamb, Pork Garlic Sausage & Duck Confit with White Beans.
      $27.60

    • Steak Frites (Brunch)

      Demkota Ranch Rib-Eye, Truffle Fries, Bordelaise Sauce.
      $36.00

    • Sauteed Branzino Filet (Brunch)

      Saffron Risotto with Green Peas, Romesco Sauce.
      $26.40

    • Fish & Chips (Brunch)

      Fresh Cod Filet fried in Beer Batter, French Fries, Salad.
      $21.60

  • Beverages

    • Fresh-Squeezed Orange Juice

      $6.00

    • Fountain Soda To Go

      $4.20

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3

Know a great happy hour or special for this location?

© 2025 Checkle, Inc

Privacy

Terms