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Small Plates
- 5J Pata Negra 100% Iberico JamonAvailable by the Ounce, Sliced to Order, GF without the Pan Con Tomate$48.00
- CaviarAvailable by the Ounce served with Potato Latke & Sour Cream. GF without the Latke
- Chef's Classic EscargotIf you can resist dipping the bread in the butter it's GF! *Not Available To Go$24.00
- French Onion SoupSoup is GF. Omit the bread & it's GF!$20.00
- Soup Is GF. Omit The Bread & It's GF!
- Roasted Brussel SproutsHalloumi, Pomegranate Seeds, Tahini, Grape Must$24.00
- Halloumi, Pomegranate Seeds, Tahini, Grape Must
- Simple Mixed Green SaladHouse Dressing *contains nuts & soy$16.00
- Braised Wild Caught Spanish OctopusBurst Cherry Tomatoes | Gigante Beans$34.00
- Burst Cherry Tomatoes | Gigante Beans
- Goat Cheese SaladCrostini, House Dressing *contains nuts & soy$22.00
- Fondue For OneRaclette & Fontina, Served with Bread & Potato Poppers$32.00
- Raclette & Fontina, Served With Bread & Potato Poppers
- Pan Seared Foie GrasSeasonal Sauce *Not Available To Go | Enjoy a complimentary wine pairing for Foie Gras Friday's.$36.00
- Long Island Duck Wings ConfitCurry Cole Slaw, House BBQ Jerk Sauce | Not 100% GF as contains beer as an ingredient$24.00
- Local Littleneck ClamsSteamed with White Wine & a Touch of Cream, Housemade Portuguese Sausage, Spring Peas & Shallots$28.00
- Steamed With White Wine & A Touch Of Cream, Housemade Portuguese Sausage, Spring Peas & Shallots
- Exotic Mushroom & BrieIn Puffed Pastry | Served with Simple Mixed Greens *dressing contains nuts & soy$28.00
- CevicheToday's Catch or Hearts of Palm (vegan) *contains peanuts$26.00
- Soup Du Jour$16.00
Today's Specials!
- Parisian Steak Tartare$30.00
- Truffle Grilled Cheese$40.00
- Burgundy Truffle PappardelleHouse Made Pellegrino Pappardelle, Truffle Butter, Pecorino Romano Cheese & Fresh Shaved Summer Truffles$58.00
- Burgundy Truffle SpaetzleHouse Made Spaetzle with Truffle Butter, Pecorino Cheese & Freshly Shaved Summer Truffles$58.00
- Spaghetti TrapenescaLocal & Ripe Tomatoes, Basil & Garlic$28.00
- Local & Ripe Tomatoes, Basil & Garlic
- Charcoal Rotisserie ChickenAvailable on Friday's Only. Pre-Order Suggested. Half Chicken & House Made Spaetzle (See Separate Take Out Menu!)$48.00
- Sea BassLocal Cranberry Beans$46.00
- Local Cranberry Beans
- Chef Arie's Dry Aged SteakFrom Chef Arie's Dry Ager, Cut & Aging Days Vary, Market Price
- Pan Seared Tuna$46.00
- Chanterelle Mushrooms
Sides to Share
- Fried Artichokes$14.00
- Fried Olives$14.00
- Portugueses Cod Cakes
- Side Order
- Fresh Shaved Truffles$26.00
Main Plates
- Steak-FritesNY Strip Steak, Garlic-Parsley Butter, Potato Poppers & Simple Mixed Greens *GF except our house dressing contains nuts & soy$55.00
- Smoked Long Island Duck Breast$46.00
- Veal Osso BucoHouse Preserved Lemon Risotto$56.00
- House Preserved Lemon Risotto
- ScallopsPomegranate Seeds & Curry Saffron Sauce with a touch of cream$44.00
- Pomegranate Seeds & Curry Saffron Sauce With A Touch Of Cream
- Duck Confit PaellaTraditional Bomba Rice | House Made Chorizo | Vegetables from Vegetable Paella$44.00
- Pure & Simple$44.00
- House Made Brazilian "Cuibana" SausageChicken of the Woods Mushroom Sauce **Good idea to order ahead!**$46.00
- Pork Milanese$46.00
- Zucchini SpaghettiFresh Heirloom Cherry Tomatoes & Fresh Basil
Menu Photos
Menu Photos
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