Bistro du Midi Menu

mussels marinière, pommes frites, saffron aioli

smoked grapefruit-tea cured salmon, lemon-chive hollandaise*

almond, toasted coconut, apple, maple syrup

brandt all natural beef, gruyère, foie gras-truffle butter, sesame bun*

black forest ham, mornay, gruyère

prosciutto, lemon-chive hollandaise

poached farm eggs, beurre maître d'hôtel, sourdough toast*

belgian waffle, quince, maple syrup, foie butter

black forest ham, mornay, gruyère, sunny side eggs*

black forest ham, mornay, gruyère

chef's mix, raisin pecan bread, house chutney & jam

iceberg lettuce, bacon, egg, avocado, onion, bleu cheese

brandt all natural beef, gruyère, foie gras-truffle butter, sesame bun*

mussels marinière, pommes frites, saffron aioli

truffle parmesan fries, beurre maître d'hôtel*

chilis, pecorino, saffron tagliatelle

tomato, fresh mozzarella, basil, parmesan

white anchovy, potato, haricot vert, egg*

wild mushrooms, arugula, lemon

chef's mix, niçoise & castelvetrano olives, chardonnay mustard

piment d'espelette

walnut, goat cheese, thyme

brandt all natural beef, gruyère, foie gras-truffle butter, sesame bun*

chili, pecorino, saffron tagliatelle

mignonette, cocktail sauce, horseradish* (price per unit)

iceberg lettuce, bacon, egg, avocado, onion, bleu cheese

chef's mix, niçoise & castelvetrano olives, chardonnay mustard

tomato, fresh mozzarella, basil, parmesan

black forest ham, mornay, gruyère

cocktail sauce, saffron aioli (price per unit)

mussels marinère, pommes frites, saffron aioli

chef's mix, raisin pecan bread, house chutney & jam

white anchovy, potato, haricot verts

mignonette, cocktail sauce, horseradish* (price per unit)

truffle parmesan fries, beurre maître d'hotel

wild mushroom, arugula, lemon

marcona almond, quail egg, summer truffle *

chef's mix, local & imported cheese, raisin pecan bread, house chutney & jam

banana, walnut, plum, fig

sesame, radish, spring onion, avocado & leek emulsion *

chef's mix, niçoise & castelvetrano olives, chardonnay mustard

fresh baked pastries (per selection)

cocktail sauce, saffron aioli

light, clean, floral

U8 shrimp, cocktail sauce, horseradish* (price per unit)

twelve oysters, eight clams, six U8 shrimp, Chef's crudo, chilled mussels mignonette, cocktail sauce, horseradish*

creamy, nutty, rich

six oysters, six clams, three U8 shrimp mignonette, cocktail sauce, horseradish*

mignonette, cocktail sauce, horseradish* (price per unit)

truffle parmesan fries, beurre maître d'hôtel*

smoked bacon, lettuce, tomato, calabrian chili aioli

black forest ham, mornay, gruyère, sunny side eggs*

brandt all natural beef, gruyère, foie gras-truffle butter, sesame bun*

chorizo, sweet potato, broccolini, pomegranate, squash emulsion*

black forest ham, mornay, gruyère

spinach, fromager d'affinois, chives

puff pastry, mushroom duxelles, black garlic vinaigrette

walnut, goat cheese, thyme

pine nut, apple, sage, brown butter

garlic butter, chives

bleu cheese, apple, radish, fall vegetables

white anchovy, potato, haricot verts*

lardons, goat cheese, egg, frisèe, fougasse*

mignonette, cocktail sauce, horseradish* (price per unit)

cocktail sauce, horseradish* (price per unit)

six oysters, six clams, three U8 shrimp mignonette, cocktail sauce, horseradish*

twelve oysters, eight clams, six U8 shrimp, Chef's crudo, chilled mussels mignonette, cocktail sauce, horseradish*

mignonette, cocktail sauce, horseradish* (price per unit)

chanterelle mushroom, croquette, burgundy truffle, crostini

hen of the woods, shishito pepper, shoyu *

lardons, goat cheese, egg, frisée, fougasse

maine mussels, uni, heirloom tomato, bottarga*

squid ink, prosciutto, pickled pepper, smoked fingerlings

apple, brown butter seeds, feta cheese

bleu cheese, apple, radish, fall vegetables

sesame, radish, green onion, avocado & leek emulsion*

marcona almond, quail egg, summer truffle*

banana, walnut, plum, fig

chanterelle mushroom. croquette, burgundy black truffle, crostini

chef's mix, niçoise & castelvetrano olives, chardonnay mustard

chef's mix, raisin pecan bread, house chutney & jam

bleu cheese, apple, radish, fall vegetables

white anchovy, potato, haricot verts*

lardons, goat cheese, egg, frisée, fougasse*

two eggs any style

chili, pecorino, saffron tagliatelle

tomato, fresh mozzarella, basil, parmesan

Tomato, fresh mozzarella, basil

Nduja, prosciutto, potato, sunny side egg

sesame, radish, spring onion, avocado & leek emulsion*

six oysters mignonette, cocktail sauce, horseradish*

twelve oysters, eight clams, six U8 shrimp, Chef's crudo, chilled mussels mignonette, cocktail sauce, horseradish*

light, clean, floral blinis, traditional accompaniments

pine nut, chanterelle mushroom, jalapeño*

six oysters, six clams, three U8 shrimp mignonette, cocktail sauce, horseradish*

creamy, nutty, rich blinis, traditional accompaniments

six U8 shrimp mignonette, cocktail sauce, horseradish*

apple cider, pie crust, brown butter apple, cinnamon ice cream

caramel pastry cream, cardamom honey ice cream, puff pastry

green garlic, sunflower risotto, plum, chicken jus

lobster, scallop, shrimp, calamari, mussels, clams

potato confit, shallot, watercress, sauce au poivre *

bread crust, bluefoot mushroom, cauliflower, curry-shrimp broth*

pommes purée, spinach, black truffle bordelaise *

chorizo, sweet potato, broccolini, pomegranate, squash emulsion*