Bistro Creole Restaurant Menu

Chicken lightly fried and stew to perfection in freshly prepared sauce.

Seasoned pork shoulders fried to perfection and topped with onion and bell pepper vinaigrette..

Seasoned cut turkey legs fried and topped with onion and bell pepper vinaigrette.

Turkey is lightly fried and stewed to perfection in freshly prepared sauce.

Goat is seasoned and slowly cooked until tender then fried and topped with onion and bell pepper vinaigrette.

Regular

Goat is lightly fried and stewed with freshly prepared sauce.

Special blend of cabbage, carrot, coyote squash, other veggies, and beef.

Tilapia is marinated and lightly battered then fried golden brown.

Marinated whole snapper lightly battered and fried to golden brown.

Golden, fried plantains with a crispy exterior and tender interior, offering a rich, naturally sweet flavor.

Marinated and fried pork chunks topped with sliced onions and green peppers.

Side serving of chicken, prepared to complement your meal.

Tender turkey pieces topped with sliced onions.

Meat only

Meat only

Meat only

A Latin-American inspired carbonated beverage, blending the sweetness of fruit with the unique taste of champagne cola.

A carbonated beverage that combines the essence of Jupina's pineapple flavor with the classic cola taste.

Homemade passionfruit juice prepared from freshly squeezed passionfruit, offering a naturally sweet and tangy flavor profile.

A Latin-American inspired energy beverage that typically includes a blend of invigorating ingredients for a refreshing boost.

Toro energy drink typically includes a blend of caffeine, vitamins, and a unique flavor profile for an energizing experience.

A refreshing blend of watermelon flavor with the classic taste of cola, creating a unique and thirst-quenching beverage.

The cold, refreshing flavors of lemon and lime, perfectly blended.

Freshly squeezed, sweet with a hint of tartness, served chilled for refreshment.

Spicy pickled slaw made with shredded cabbage, carrots, and scotch bonnet peppers, marinated in vinegar and citrus juice.