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Bistro Bis
Menu
Bistro Bis Menu
$$$
·
French
,
Restaurant
15 E St NW, Washington, DC 20001
starters
pastries and cereals
specialties
Charcuterie & Fromage
APPETIZERS
ENTREES
Sides
Charcuterie & Fromage
APPETIZERS
ENTREES
Sides
Steak Frites
starters
FRESHLY SQUEEZED ORANGE JUICE
$5.00
GRAPEFRUIT JUICE
$5.00
TOMATO, CRANBERRY JUICE
$5.00
APPLE JUICE
$5.00
YOGURT BOWL
house made granola, wildflower honey, berries, fruit, nuts, grains
$13.50
FRESH BERRIES
chantilly cream
$13.50
CAPITOL HILL POWER SMOOTHIE
spinach, kale, pineapple, mango, banana, coconut water
$11.50
pastries and cereals
BREAKFAST PASTRY BASKET
whipped butter, marmalade, nutella
$13.75
EVERYTHING BAGEL
toasted with cream cheese
$6.00
HOUSE MADE GRANOLA
$10.75
HOT OATMEAL
$10.75
specialties
FRENCH TOAST
frangipane battered brioche, berries, lemon mascarpone cream, almond
$18.50
EGGS FLORENTINE
two poached eggs, wild mushrooms, wilted spinach, fontina cheese
$19.50
OMELET BASQUAISE
scrambled egg, piquillo pepper, onion, chorizo, cilantro, manchego cheese
$19.50
BIS’ BREAKFAST BISCUIT
buttermilk biscuit, virginia smoked ham, scrambled egg, country sausage cream gravy
$19.75
BELGIUM STYLE WAFFLE
fresh strawberries, chantilly cream, maple syrup
$18.50
Charcuterie & Fromage
Charcuterie
$15.00
Cheese
$15.00
Cheese & Charcuterie
$28.00
APPETIZERS
ONION SOUP LES HALLES
beef broth, caramelized onion, sourdough croûton, gruyère cheese
$17.00
St. GERMAIN
split pea, smoked bacon, black pepper, crème fraiche, rye crouton
$15.00
MUSSELS MARSEILLAISE
blue bay mussels, fennel, garlic, tomato, saffron, pernod, basil
$19.00
SALADE PANACHÉ
almond, manchego, apricot, mesclun, sherry vinaigrette
$16.00
BEET SALADE AU CITRON
beet, chèvre, orange, walnut, watercress, champagne vinaigrette
$17.00
COBB SALAD
romaine hearts, egg, tomato, avocado, lardon, blue cheese, dijon
$18.00
SALMON CRU
citrus cured salmon, cucumber, pickled shallot, dill, horseradish cream
$18.00
STEAK TARTARE ATTILA
hand-cut raw sirloin, porcini mushroom aïoli, garlic potato chips
$19.00
ENTREES
CRAB CAKES SANDWICH
lump crab, lwttuce, tomato, old bay aioli, sesame bun, pommes frites
$28.00
TUNA NIÇOISE
fennel, olive, haricot vert, potato, egg, anchovy, red wine vinaigrette
$29.00
BRANZINO AMANDINE
haricot vert, cauliflower, toasted almond, lemon, caper, brown butter
$27.00
RISOTTO FORESTIÈRE
creamy arborio rice, wild mushroom, kabocha squash, pear, sage
$26.00
BISTRO BURGER
cheddar, caramelized onion, marie rose sauce, lettuce, tomato, pommes frites
COQ AU VIN
red wine braised chicken, lardon, mushroom, carrot, pearl onion, pommes mousseline
$26.00
STEAK FRITES
angus strip steak, watercress, red wine shallot butter, pommes frites
$30.00
Sides
Parker House Rolls
herb butter, maldon salt
$9.00
Brussels Sprouts
bacon, rosemary, cranberry
$11.00
Pommes Frites
spicy harissa, rosemary garlic aioli
$11.00
Gratin Of Macaroni
mornay cream, gruyere
$11.00
Haricots Verts
hazelnut, shallot, fines herbs, brown butter
$11.00
Charcuterie & Fromage
Charcuterie
$15.00
Cheese
$15.00
Cheese & Charcuterie
$28.00
APPETIZERS
ONION SOUP LES HALLES
beef broth, caramelized onion, sourdough croûton, gruyère cheese
$17.00
SHELLFISH BISQUE
shrimp, lobster, crayfish, tarragon crème fraîche, puff pastry fleuron
$20.00
MUSSELS MARSEILLAISE
blue bay mussels, fennel, garlic, tomato, saffron, pernod, basil
$19.00
SALADE PANACHÉ
almond, manchego, apricot, mesclun, sherry vinaigrette
$16.00
BEET SALADE AU CITRON
beet, chèvre, orange, walnut, watercress, champagne vinaigrette
$17.00
SHRIMP COBB SALAD
romaine hearts, egg, tomato, avocado, lardon, blue cheese, dijon
$24.00
SALMON CRU
citrus cured salmon, cucumber, pickled shallot, dill, horseradish cream
$18.00
STEAK TARTARE ATTILA
hand-cut raw sirloin, porcini mushroom aïoli, garlic potato chips
$19.00
PÂTÉ DE CAMPAGNE
pork pâté, pistachio, mesclun, toasted baguette, cornichon, mustard
$17.00
ENTREES
CRAB CAKES FAÇON MARYLAND
lump crab, fennel, orange, red onion, watercress, tarragon beurre blanc
SALMON AUX LENTILLES
bacon, lentils, mirepoix, parsnip soubise, red wine jus
$37.00
BRANZINO AMANDINE
haricot vert, cauliflower, toasted almond, lemon, caper, brown butter
$38.00
POTATO CRUSTED COD DIEPPOISE
mussels, leek, fennel, spinach, tomato concassé, white wine saffron cream
$40.00
RISOTTO FORESTIÈRE
creamy arborio rice, wild mushroom, kabocha squash, pear, sage
$31.00
DUCK CONFIT TOULOUSSIENNE
white bean, duck sausage, pork belly, tomato, garlic, sherry, thyme gastrique
$37.00
BRAISED LAMB SHANK Provençale
tomato confit, olive, herbes de provençe, goat cheese, polenta, rosemary
$49.00
BERKSHIRE PORK LOIN NORMANDE
fuji apple, brussels sprouts, chestnuts, carrot mousseline, cider gastrique
$34.00
BEEF BOURGUIGNON
braised short rib, mushroom, lardon, pearl onion, pommes mousseline
$37.00
Sides
Parker House Rolls
herb butter, maldon salt
$9.00
Brussels Sprouts
bacon, rosemary, cranberry
$11.00
Pommes Frites
spicy harissa, rosemary garlic aioli
$11.00
Gratin Of Macaroni
mornay cream, gruyere
$11.00
Haricots Verts
hazelnut, shallot, fines herbs, brown butter
$11.00
Steak Frites
New York Strip
$44.50
Ribeye
$59.50
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