Bistro Arancini Menu

1219 Broadway, Burlingame, CA 94010
  • Appetizers

    • Arancini

      Rice Balls, Filled with Mushrooms & Pistachios in spicy marinara sauce & potato chips.
    • Fritto Calamari

      Served with Cocktail and Tartar Sauce
    • Grigliata Di Polenta

      Grilled Homemade Polenta cake Topped with Mushrooms, Dry Fig, Gorgonzola Cheese, And a Touch of Creamy White Wine Sauce
    • Burrata

      Heirloom tomatoes burrata cheese basil balsamic vinaigrette virgin olive oil& house crostini
    • Bruschetta

      House Crostini with Diced Tomatoes, Garlic, Fresh Basil and Shaved Parmesan Cheese.
    • Crispy Shrimp Rolls

      With Soy Reduction & Sweet Chili Sauce
  • Soup & Salads

    • Pear Salad

      Port wine marinated pear with arugula, cherry tomatoes candied walnuts, cranberries gorgonzola cheese & lemon vinaigrette dressing.
    • Minestrone Bowl

      Classic vegetable soup.
    • Minestrone Cup

      Classic vegetable soup.
    • Beet Salad

      Beets, arugula, goat cheese stuffed pistachios crispy shallot honey ginger yogurt dressing
    • Caesar Salad

      Chopped romaine hearts with croutons & Shaved parmigiana cheese served with homemade Caesar dressing
    • Insalata Casa

      Organic mixed green salad with cherry tomatoes, carrot, red onions, gorgonzola cheese, classic balsamic vinaigrette dressing
  • Paninis / Sandwiches

    • Roasted Veggie Panini

      Roasted Bell Pepper, Onions, Eggplant, Mushrooms, Fresh Mozzarella, Arugula,
    • Chicken Panini

      Roasted Bell Pepper, Onions, Mushrooms, Arugula, Tomatoes, Mozzarella Cheese, Pesto mayo.
    • Teriyaki Skirt Steak Panini

      Gorgonzola cheese spinach grilled tomatoes barbecue mayo.
  • Pizzas

    • Margarita Pizza

      Mozzarella Cheese with Basil &Marinara Sauce
    • Vegetable Pizza

      Mozzarella cheese, Zucchini, eggplant, bell pepper, mushroom, black olives & marinara sauce
    • Pizza Alla Diavola

      Mozzarella cheese, pepperoni, sausage, mushroom, bell peppers, basil, marinara sauce, & chili flakes
    • Gamberoni Pizza

      mozzarella cheese,Prawns, mushroom, spinach, bell peppers& marinara sauce
  • Pastas & Entrees

    • Octopus Spagt

      Grilled octopus scallops basil leaves roasted tomatoes lobster bisque sauce
    • Orecchiette

      shell pasta with Italian sausage roasted bell pepper, spinach chopped garlic basil cherry tomatoes chili flakes marinara touch cream sauce.
    • Spaghetti Bolognese

      Spaghetti Pasta with Homemade meat sauce (Ground Beef ).
    • Ravioli Carbonara

      Homemade ravioli smoked pancetta eggs mozzarella cheese asparagus English peas Parmesan cream sauce
    • Tuscan Chicken

      Sauteed maryʼs chicken breast, sun-dried tomatoes, black olives, spinach, dijon mustard, cream sauce served with garlic mashed potatoes & vegetables.
    • Vitello Al Funghi

      Veal scallopini with mushrooms in a marsala wine sauce Served with garlic mashed potatoes & vegetables.
    • Chicken Cotoletta

      Breaded Chicken Breast orange beurre blanc sauce served with linguine pesto cream sauce
    • Rigatoni Al Forno

      Tube pasta with braised short ribs, Brussels sprouts, mushrooms, gremolata, gorgonzola barola sauce.
    • Linguine Vongole

      Linguine pasta with clams in a garlic lemon white wine sauce.
    • Penne Puttanesca

      Tube pasta with chopped garlic, onions, anchovies, capers, black olives, basil, chili flakes in a marinara sauce
  • Entrees Salads

    • Crab Cakes Salad

      Arancini salad three-color lettuce, carrot cherry tomatoes, crispy potatoes, chipotle mayo.
    • Salmon Nicoise Salad

      Lettuce, potatoes, hard boiled eggs, olives, red onions, green beans, cherry tomatoes, roasted shallots vinaigrette.
    • Chicken Cotoletta Salad

      Warm Napa cabbage with bacon, mushrooms, cherry tomatoes, carrot gorgonzola, mustard vinaigrette.
    • Teriyaki Skirt Steak Salad

      Mix green cherry tomatoes shredded carrots cucumber crispy onion balsamic vinaigrette
  • Dessert's

    • Tiramisu

      Laddy Fingers Soaked in Amretto and Espresso with Mascarpone Cream Cheese Topped with cacao powder.
    • Cannoli

      Crispy Tube Pastry Dough Stuffed with Sweet Creamy Cheese Chocolate Chips Filling
    • Lemon Cheese Cake

      Homemade Lemon Cheese Cake Served with Raspberry Sauce
    • Biscotti

      Crunchy almond biscotti sprinkled with powdered sugar, accompanied by fresh strawberry slices.
  • Side's

    • Sauteed Spinach

      Spinach sautéed in garlic and olive oil.
    • Brussel Sprouts

      Caramelized Brussels sprouts, lightly seasoned and roasted to a tender finish.
    • Mashed Potato

      Silky-smooth whipped potatoes with a touch of butter and seasoning.
    • French Fries

      Crispy golden strips of deliciousness served hot and seasoned to perfection.
    • Seasonal Vegetables

      Sauteed seasonal vegetables typically include zucchini, squash, red onions, and bell peppers, prepared with garlic and olive oil.
  • Appetizers

    • Arancini

      Rice balls,filled with mushrooms & pistachios in a spicy marinara sauce
    • Shrimp Rolls

      With Soy Reduction & Sweet Chili Sauce.
    • Calamari

      Served with cocktail & tartar sauce.
    • Grigliata Polenta

      Grilled homemade polenta topped with mushrooms, Dry fig, gorgonzola cheese & a touch of cream in a white wine sauce
    • Burrata

      Burrata cheese, fig jam strawberry house crostini, truffle honey
    • Bruschetta

      House crostini with diced tomatoes, garlic, fresh basil & Shaved parmesan cheese.
    • Crab Cakes

      Mix greens, lemon avocado mousse fresh dill, chipotle sauce.
  • Soup & Salad's

    • Caeser Salad

      Chopped romaine hearts with croutons,& shaved parmesan cheese, homemade caesar dressing.
    • Insalata Casa

      Organic mixed green salad with cherry tomatoes, carrot, red onions, gorgonzola cheese, classic balsamic vinaigrette dressing
    • Pear Salad

      Port wine marinated pear with arugula, cherry tomatoes candied walnuts, cranberries gorgonzola cheese & lemon vinaigrette dressing.
    • Minestrone Bowl

      Classic vegetable soup.
    • Minestrone Cup

      Classic vegetable soup.
    • Beet Salad

      Beets, arugula goat cheese stuffed pistachios crispy shallots honey ginger yogurt dressing.
  • Pizza's

    • Margarita Pizza

      Mozzarella cheese with basil & marinara sauce.
    • Vegetable Pizza

      Mozzarella cheese, Zucchini, eggplant, bell pepper, mushroom, black olives & marinara sauce.
    • Salmon Pizza

      Red onions, capers, fresh dill, Sour cream sauce.
    • Gamberoni Pizza

      Mozzarella cheese,prawns, mushroom, spinach, bell peppers, & marinara sauce.
    • Pizza Alla Diavola

      Mozzarella cheese pepperoni, sausage, mushroom, bell peppers, basil, marinara sauce & chili flakes.
  • Pastas

    • Orecchiette

      Shell pasta with Italian sausage, Roasted bell peppers sautéed Spinach, chopped garlic, basil, cherry tomatoes, chili flakes, marinara touch of cream sauce.
    • Linguine Vongole

      Linguine Pasta with clams in a garlic lemon white wine sauce.
    • Ravioli Carbonara

      Homemade ravioli smoke pancetta, eggs mozzarella cheese asparagus English peas parmesan cream sauce
    • Spaghetti Bolognese

      Spaghetti Pasta with Homemade meat sauce (Ground Beef )
    • Octopus Spaghetti

      Spaghetti pasta with grilled octopus, scallops, basil leaves, roasted tomatoes lobster bisque sauce.
    • Fettuccine Alfredo

      Fettuccine Pasta in Our Classic Creamy Alfredo Sauce.
    • Bucatini

      Bucatini pasta with baby scallops, prawns spinach, garlic, shallots, sun dried tomatoes, English peas, white wine cream sauce.
    • Rigatoni Al Forno

      Tube pasta with braised short ribs Brussels sprouts, mushrooms, gremolata, gorgonzola Barolo sauce.
    • B Truffle Risotto

      Arborio rice with mix mushrooms, English peas, asparagus, parmesan cheese basket & truffle oil
    • Penne Puttanesca

      Tube pasta with chopped garlic, onions, anchovies, capers, black olives, basil, chili flakes in a marinara sauce
  • Entrees

    • Vitello Al Funghi

      Veal scallopini with mushrooms in a marsala wine sauce served with garlic mashed potatoes & vegetables
    • King Salmon

      Grilled salmon with couscous, brussels sprouts, lemon beure blanc sauce.
    • Vitello Al Piccata

      Veal scallopini with lemon butter capers in a white wine sauce served with garlic mashed potatoes & vegetables.
    • Chicken Piccata

      Sauteed Maryʼs chicken breast, lemon butter caper white wine sauce, served with garlic mashed potatoes & vegetables.
    • Tuscan Chicken

      Sauteed Maryʼs chicken breast, sun-dried tomatoes black olives, spinach, dijon mustard, cream sauce served with garlic mashed potatoes & vegetables
    • Seafood Paella

      Arborio rice with mussels, prawns, fish, scallops, clams, chicken, spicy sausage tomatoes, bell peppers, English peas clam & saffron broth
    • Chicken Parmesan

      Breaded chicken breast with mozzarella cheese & marinara sauce .\r\nServed with linguine marinara touch of cream sauce.
    • Chicken Cotoletta

      Breaded chicken breast orange beurre blanc sauce served with linguine pesto cream sauce
    • Beef Short Ribs

      Slowly cooked braised beef short ribs over vegetables risotto
  • Dessert's

    • Tiramisu

      Laddy Fingers Soaked in Amretto and Espresso with Mascarpone Cream Topped with Cacao powder.
    • Cannoli

      Crispy Tube Pastry Dough Stuffed with Sweet Creamy Cheese Chocolate Chips Filling.
    • Lemon Cheese Cake

      Homemade Lemon Cheese Cake Served with Raspberry Sauce.
    • Biscotti

      Crunchy almond biscotti topped with powdered sugar, accompanied by fresh strawberry slices.
  • Side's

    • Sauteed Spinach

      Spinach sautéed in garlic and olive oil.
    • Brussel Sprouts

      Roasted Brussels sprouts seasoned with a hint of salt and pepper, offering a tender yet slightly crispy texture.
    • Garlic Mashed Potato

      Mashed potatoes blended with roasted garlic, real butter, and cream.
    • French Fries

      Crispy golden strips of deliciousness served hot and seasoned to perfection.
    • Seasonal Vegetables

      Fresh seasonal vegetables typically sautéed with garlic and olive oil.

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