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Bistro 45
Menu
Bistro 45 Menu
$$$
·
Fine dining
,
Bar
,
Californian
45 S Mentor Ave, Pasadena, CA 91106
APPETIZERS
PIZZAS
SIDES
Pasta/Risotto
Large Plates
Dessert
APPETIZERS
Soup Of The Day
$14.45
James' Little Gems Salad
Auvergne Blue cheese dressing, radishes, Niman Ranch bacon & organic tomato
$17.45
Composed Heirloom Beet Salad
Farmstead goat cheese, crispy artichoke…Chard leaves & beet vinaigrette
$17.45
“Caesar” Salad With Pesto Organic Romaine
$17.45
Burrata Alla Panna & Parma Prosciutto
Organic tomatoes & dried local figs Balsamic drizzle
$20.45
Ravioli Du Chef
$22.45
Cast Iron Monterey Calamari
Smoked chickpea saute, organic spicy tomato pomodoro, shallot, lemon, micro cilantro
$18.45
Braised Spanish Octopus
Organic lemon & olive oil, pickled onions & fennel, purple potatoes & wild arugula
$21.45
Carlsbad Mussels & Littleneck Clams
Creamy Madeira reduction, lemon-thyme, Gilroy garlic, Magic Valley shallots
$22.45
Petaluma Duck & Foie Gras
Grilled sourdough and port aspic
$19.45
Smoked Whitefish Mousse
Sliced Persian cucumbers and pickled red onions
PIZZAS
Chicken Florence
Pesto, mushrooms, wild arugula & Parmesan
$22.45
Prosciutto & Mozzarella Fresca
Garnished with arugula, Brown Turkey figs & shaved Parmesan
$20.45
Primavera
Seasonal organic vegetables, olives, garlic/eggplant puree
$19.45
Toy Box Tomato
Pomodoro, fresh mozzarella, heirloom tomatoes, basil
$19.45
Puget Bay Sockeye Salmon
Spinach, red onions & creme fraiche
$28.45
SIDES
Whipped Potatoes Or Bistro 45 Fries
$8.45
Sauteed Foraged Mushrooms
Organic Chef's butter & Madeira
$14.45
Roasted Colorful Harvest Cauliflower
Quail Farms yam “hummus”, fine herb puree, spinach & Zatar
$17.45
Bloomsdale Spinach & Garlic
$13.45
Chipotle Brussels Sprouts
With or without Niman Ranch bacon
$13.45
Pasta/Risotto
Pasta Du Chef
$26.45
Organic Vegetable Risotto
Shaved Parmesan
$25.45
Large Plates
Rocky/Petaluma Half Chicken From Our 800 Degree Oven
Fingerling potatoes, organic vegetables, herb demi
$29.45
Seared Maple Leaf Duck Breast
Scallion-herb rice, organic vegetables, Mission fig gastrique
$36.45
Provencale Bouillabaisse
Fresh seasonal fish and shellfish in a non-traditional spicy broth
$37.45
Grilled Niman Ranch Pork Tomahawk
Shaved Brussels saute, seed mustard & warm Fuji apple
$39.45
Pan Roasted Frasier River King Salmon
Organic baby kale and spinach, sautéed Hon Shimeji mushrooms and Dijon mustard sauce
$44.45
Greater Omaha Hanger Steak
Whipped potatoes with garlic chips, grilled broccolini...bordelaise
$39.45
Fish Du Jour
Creamy Pearl pasta, sauteed heirloom spinach & citrus sauce
Seared Dive Boat Sea Scallops
Cauliflower puree, heirloom carrot/shellfish reductions
$49.45
Grilled Beef Filet Chateau
Fingerlings, roasted cauliflower, port demi
$55.45
Roasted Rack Of Australian Lamb
Fine herb demi, Pommes Anna, tomatoes, organic carrots
$55.45
Fish Du Jour
Creamy Pearl pasta, sautéed spinach and citrus sauce
Dessert
Organic Berry Trifle
Red wine soaked berries, brioche, pastry creme, strawberry sorbet
$13.45
Meyer Lemon Trio
Chilled sliced lemon souffle, lemon curd, warm lemon pudding cake, raspberry sauce
$13.45
Pineapple Upside Down Cake
Coconut gelato
$13.45
Chocolate Terrine
Berry sorbet
$14.00
Butterscotch Pot Au Creme
Whipped cream, Maldon salt and a sugar cookie
$14.45
Fuji Apple Tart Tatin
Creme friache ice cream, caramel sauce
$14.45
Chocolate Soup
Chocolate sauce, vanilla bean ice cream
$14.45
Housemade Sorbets & Ice Creamsicle
$14.45
Selection Of Cheeses
Napa honey, crostini, mix of nuts and dried fruit (one cheese)
$7.45
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Menu Gallery
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