Bistro 303 Menu

Horseradish cream, smoked salmon, sriracha

Crisp jalapenos and chipotle ranch

Toasted flatbread

Cucumber-olive relish, feta, toasted pita

House-made french fries with basil aioli

Seasonal preparation

Shallots, bacon, mushrooms, cider vinaigrette

Avocado, bacon, tomatoes, blue cheese, hard boiled egg, ranch dressing

Black pepper parmesan cream, with smoked bacon and peas

Au gratin potatoes, green beans, red wine pan sauce, with garlic herb butter

Pounded strip steak, braised mushroom cream sauce, mashed potatoes

Cider marinated, bacon fat roasted new potatoes, brussel sprouts, pear-shallot compote