Bistango Menu

Brick Oven Toasted, Marinara Sauce, Fresh Mozzarella

Lemon, Capers, White Wine Sauce, Roasted Potatoes

Crispy Chicken Cutlet, Marinara, Fresh Mozzarella

Fresh Mozzarella, Ricotta, Tomatoes, Basil

Rice Balls, Parmesan and Mozzarella Cheese Over Marinara Sauce

Cherry Tomato Pomodoro, Basil, Parmesan

Hot Cherry Peppers, Marinara Sauce, Mozzarella Cheese

Crispy fries tossed with grated Parmesan cheese and a generous drizzle of truffle oil.

Citrus Ricotta, Watercress, Lemon Vinaigrette, Roasted Pistachios

Roasted Cherry Tomatoes, Fried Celery Root

Balsamic Vinaigrette, Ricotta Salata Cheese

Fresh Mozzarella, Marinara Sauce

Homemade Bolognese, Manchego Cheese, Sanctum Oil

Hot Cherry Peppers, Marinara Sauce, Mozzarella Cheese

Caramelized Shallots, Thyme, Truffle, Marinara, Mozzarella Cheese

Roasted Garlic and Herb Ricotta Spread, Baby Arugula

Roasted Garlic and Herb Ricotta Spread, Spicy Honey

Marinara Sauce, Fresh Mozzarella, Crushed Red Pepper

Balsamic Grilled Vegetables, Fresh Mozzarella, Marinara Sauce

Goat Cheese, Caramelized Figs, Truffle Vinaigrette

Banana Peppers, Crispy Basil, Marinara Sauce

Lemon Caper Aioli, Baby Watercress Salad

Baby Heirloom Tomatoes, Balsamic Glaze, Baby Watercress, Pumpkin Seeds

Brick Oven Toasted, Marinara Sauce, Fresh Mozzarella

Rice Balls, Parmesan and Mozzarella Cheese Over Marinara Sauce

Mix of Italian Meats, Parmesan Chunks, Castelvetrano Olives, Dijon Mustard

Mix of Imported Cheeses, Fresh Figs, Crostini

Sage Butter Sauce, Toasted Almonds, Balsamic Reduction

New Zealand Mussels, Cherry Tomatoes, Mild Red Basil Sauce

Chanterelle Mushrooms, Asparagus, Truffle Oil, Pecorino Cheese

Pat LaFrieda Italian Sausage, Kale, Hot Cherry Peppers, Stracciatella

Penne pasta tossed in a creamy vodka sauce, often accompanied by tomato, a hint of cream, and parmesan cheese.

Homemade Traditional Lasagna, Béchamel Sauce, Mozzarella Cheese

Broccoli Rabe, Shiitake Mushroom, Sundried Tomatoes, Pecorino Cheese

Avocado, Provolone, Red Onion, Butter Lettuce, Garlic Aioli

Garlic Aioli, Red Onion, Roasted Cherry Tomatoes, Arugula

Roasted Balsamic Onion, Kale, Pecorino, Green Rustic Sauce

Lemon, Capers, White Wine Sauce, Roasted Potatoes

Sautéed Spinach and Kale Mix, Sundried Tomatoes

Crispy fries tossed with grated Parmesan cheese and a generous drizzle of truffle oil.

Rainbow carrots, oven-roasted and often accompanied by a blend of herbs and a hint of citrus, are finished with a light drizzle of olive oil.

A medley of autumn vegetables sautéed with garlic and olive oil.

Broccoli rabe sautéed with garlic, often accompanied by a hint of olive oil.

Oven-roasted to highlight its natural flavors, accented with a blend of garlic and olive oil.

Choice of: Plain, Marinara, Bolognese, Pink, Butter, or Alfredo Sauce

Blueberry Compote

Cream Cheese Frosting

Salted Caramel Gelato

Gelato and sorbet with seasonal flavors typically include options such as chocolate, vanilla, pistachio, and fresh fruit sorbets.

Vegan Coconut Yogurt, Toasted Pistachios

Caramel, Cookie Arch