Bistango in Irvine Menu

$$$Fine dining, Live music venue, Seafood

19100 Von Karman Ave, Irvine, CA 92612

Soups and Salads Appetizers Pizzas and Pastas Entrees Desserts Hot Selection Mini Bite-Size Gourmet Pizzas Cold Selection Platters Assorted Mini Bite-Size Desserts Lunch Menu #1 Option A Starter Choices Lunch Menu #1 Option A Entree Choices Lunch Menu #1 Option B Entree Choices Lunch Menu #1 Option B Dessert Lunch Menu #2 Starters Lunch Menu #2 Entrees Lunch Menu #2 Desserts Lunch Menu #3 Starters Lunch Menu #3 Entrees Lunch Menu #3 Dessert Dinner Menu #1 Starters Dinner Menu #1 Entrees Dinner Menu #1 Dessert Dinner Menu #2 Starters Dinner Menu #2 Entrees Dinner Menu #2 Dessert Dinner Menu #3 Starters Dinner Menu #3 Middle Course Dinner Menu #3 Entrees Dinner Menu #3 Dessert Dinner Menu #4 Starters Dinner Menu #4 Middle Courses Dinner Menu #4 Entrees Dinner Menu #4 Sides Dinner Menu #4 Dessert "Tapas Style"Buffet Menu #1 Salads Buffet Menu #1 Entrees Buffet Menu #1 Sides Buffet Menu #1 Desserts Buffet Menu #2 Appetizers Buffet Menu #2 Salads Buffet Menu #2 Entrees Buffet Menu #2 Sides Buffet #2 Desserts Soups, Appetizers, Salads Large Entree Salads Pizzas, Burgers, Pastas Entrees Desserts

Soups and Salads
- Gazpacho
  Chilled Tomato Soup, Cucumber, Avocado, Olive Oil
  $13.00
- Garlic Soup
  Chives, Whipped Cream, Croutons
  $10.00
- Wedge Salad
  Ripened Tomato, Baby Iceberg, Pickled Red Onions, Bacon, Blue Cheese Dressing
  $15.50
- Caesar Salad
  Parmesan Cheese, Garlic Croutons
  $12.00
- Roasted Beets And Orange Salad
  Walnuts, Arugula, Goat Cheese, Aged Balsamic
  $16.00
Appetizers
- Mexican Shrimp Cocktail
  Spicy Cocktail Sauce, Garlic Crostini
  $16.50
- Ahi Tuna Tartare
  Cucumber, Scallions, Avocado, Scallions, Vegetable Chips, Chili Vinaigrette
  $19.50
Pizzas and Pastas
- Achiote Marinated Chicken Pizza
  Mozzarella Cheese, Red Onions, Tomato Sauce, Cilantro Leaves
  $16.00
- Pepperoni Pizza
  Tomato Sauce, Mozzarella Cheese, Oregano
  $15.00
- Margherita Pizza
  Tomato Sauce, Fresh Mozzarella, Basil
  $14.00
- Penne Pasta
  Achiote Marinated Chicken Breast, Asparagus, Tomatoes, Red Onions, Basil, Little Cream
  $23.00
- Spaghetti Pasta
  Beef Bolognese Sauce, Parsley, Chile Flakes, Little Cream
  $23.00
Entrees
- Oven Roasted Chilean Sea Bass
  Exotic Mushroom Risotto, Sauteed Asparagus, Grape Reduction
  $43.00
- Tamarind-Chile Glazed New Zealand King Salmon
  Thyme Garlic Roasted Crispy Potatoes, Sauteed Broccolini, Lemon Caper Butter Sauce
  $32.00
- Prime Angus Rib Eye Steak
  Garlic-Herbs Shoestring Fries, Red Wine Reduction
  $45.00
- Grilled Prime Filet Mignon
  Creamy Spinach, Sauteed Oyster Mushrooms, Red Wine Sauce
  $44.00
- Pan Roasted New Zealand Lamb Chops
  Garlic Mashed Potatoes, Heirloom Baby Carrots, Pearl Onions, Port Wine Reduction
- Prime Angus New York Steak
  Thyme-Garlic Roasted Potatoes, Green Peppercorn Sauce
  $41.00
- Prime Angus Flat Iron Steak
  Onion Marmalade, Baby Carrots, Potato au Gratin, Red Wine Reduction
  $32.00
- Roasted Kurobuta Pork Chop
  Tamarind Glaze, Sweet and Sour Pepperonata
  $32.00
- Rosemary-Lemon Roasted Chicken Breast
  Sauteed Mushroom Mix, Marble Potatoes, Haricots Verts, Pan Sauce
  $26.00
Desserts
- Three-Chocolate Parfait
  Grand Marnier Sabayon, Rasberry Coulis
  $10.00
- Tiramisu
  Tia Maria Sabayon, Espresso Sauce
  $10.00
- Nutella Cheesecake
  Oreo Crust, Cream, Strawberry Relish
  $10.00
- Chocolate Decadence Cake
  Chantilly, Raspberry Sauce
  $10.00
- Grand Marnier Souffle
  Vanilla Sauce, Cream
  $14.00
- Chocolate Souffle
  Chocolate Sauce, Cream
  $14.00
Hot Selection
- Sauteed Mexican White Prawn Skewer With Chili Vinaigrette
  $4.00
- Marinated Chicken Skewer With Tarragon Grain Mustard Sauce
  $3.00
- Marinated Beef Skewer With Green Peppercorn Sauce
  $4.00
- Petit Crab Cake With Chipotle Pepper Aioli
  $4.00
- Mini Quiche With Fresh Vegetables & Goat Cheese
  $3.00
- Grilled N.Z. Lamb Chop With Port Wine Reduction
  $5.00
- Bacon Wrapped Dates With Blue Cheese Stuffing And Honey
  $3.00
- Mushroom Duxelles In "Vol Au Vent" Puff Pastry Cup
  $3.00
- Garlic Beef Meatball, Tomato Glaze, Basil, Parmesan Cheese
  $3.00
Mini Bite-Size Gourmet Pizzas
- Baby Shrimp, Chorizo, Onions, Pesto, Corn, Peppers, Mozzarella
  $4.00
- Tomato Sauce, Baby Artichokes, Roasted Tomatoes, Kalamata Olives, Onions, Cheese
  $4.00
- Salame Toscano, Olive Oil, Goat Cheese, Arugula
  $4.00
- Tomato Sauce, Mozzarella, Basil
  $4.00
Cold Selection
- Fillo Cup Filled With Apples, Pecan, Point Reyes Blue Cheese
  $3.00
- Tuna Tartare In Persian Cucumber Cup
  $3.00
- Prosciutto, Goat Cheese, Strawberry Crostino Aged Balsamic
  $3.00
- Sweet Tomato & Mozzarella En Spiedini, Balsamic, Pesto
  $3.00
- Smoked Chicken Salad Crostino, Roasted Pepper
  $3.00
- Cantaloupe Melon Wrapped With Prosciutto, Mint And Aged Balsamic
  $3.00
- Marinated Ahi Tuna Cube Cucumber And Spicy Soy-Vinaigrette
  $3.00
- N.Z. Lamb Crostino, Curry Aioli, Creme Fraiche, Cornichon
  $4.00
- Smoked Salmon, Dill Cream Cheese, Capers, Pickle Onion
  $4.00
- Shrimp Cocktail
  $4.00
Platters
- Charcuterie Plate
  Cured meats, assorted pickles, olives, crackers, mustard
  $90.00
- Imported And Domestic Cheese Plate
  Variety of cheese, grapes, honey, nuts, crackers
  $75.00
- Roasted Vegetable Plate
  Roasted and grilled seasonal vegetables aged balsamic, olive oil
  $65.00
- Smoked Salmon Plate
  Red onion, chopped eggs, capers, crackers
  $90.00
- Beef Tartare Plate
  Grilled crostini, truffle sauce
  $95.00
- Seafood Plate
  Chilled shrimp (16), lobster salad (6 oz), steamed clams (16) oysters (12), crab claws (12)
  $175.00
Assorted Mini Bite-Size Desserts
- Chocolate Raspberry Truffle Cake
  $4.00
- Nutella Cheesecake
  Oreo Crust, Cream, Strawberry Relish
  $10.00
- Tiramisu
  $4.00
- White Chocolate Mousse Cake
  $4.00
- Fresh Fruit Tart
  $4.00
- Lemon Tart
  $4.00
- Opera Cake
  $4.00
- Strawberry Napoleon
  $4.00
- Caramelized Cream Puff
  $4.00
- Chocolate Coated Cream Puff
  $4.00
- Eclairs
  $4.00
Lunch Menu #1 Option A Starter Choices
- Mixed Greens Salad
  Green and Fuji Apples, Candied Pecans, Point Reyes Blue Cheese, Bistango's Vinaigrette
- Caesar Salad
  Romaine Heart, Anchovy-Parmesan Dressing, Garlic Croutons
- Sweet Garlic Soup
  Chives, Whipped Cream, Croutons
- Soup Of The Day
  Our daily offering spotlighting the finest ingredients
Lunch Menu #1 Option A Entree Choices
- Pan Seared Pacific Red Snapper
  Lemon Zest Risotto, English Peas, Red Curry Sauce
- Penne
  Achiote Marinated Chicken Breast, Asparagus, Tomatoes, Red Onions, Basil, Touch of Cream
- Mary's Chicken Marsala
  Potato Puree, Sauteed Zucchini Mix, Mushroom Sauce
- Beef Fettuccine
  Marinated Filet of Beef, Onions, Fennel, Mushrooms, Porcini Sauce, Truffle Zest
- Shrimp Risotto
  Bacon-Wrapped Mexican Prawns, Sweet White Corn, Chives, Rosemary White Balsamic
Lunch Menu #1 Option B Entree Choices
- Pan Seared Pacific Red Snapper
  Lemon Zest Risotto, English Peas, Red Curry Sauce
- Penne
  Achiote Marinated Chicken Breast, Asparagus, Tomatoes, Red Onions, Basil, Touch of Cream
- Mary's Chicken Marsala
  Potato Puree, Sauteed Zucchini Mix, Mushroom Sauce
- Beef Fettuccine
  Marinated Filet of Beef, Onions, Fennel, Mushrooms, Porcini Sauce, Truffle Zest
- Shrimp Risotto
  Bacon-Wrapped Mexican Prawns, Sweet White Corn, Chives, Rosemary White Balsamic
Lunch Menu #1 Option B Dessert
- Chocolate Raspberry Truffle Cake
- Tiramisu
- Lemon Coconut Cake
- Black Forest Cake
- Coffees And Teas Will Be Served With Desserts And Are Included In Menu Price
Lunch Menu #2 Starters
- Mixed Greens Salad
  Green and Fuji Apples, Candied Pecans, Point Reyes Blue Cheese, Bistango's Vinaigrette
- Caesar Salad
  Romaine Heart, Garlic Croutons, Anchovy-Parmesan Dressing
- Sweet Garlic Soup
  Chives, Whipped Cream, Croutons
- Soup Of The Day
  Our daily offering spotlighting the finest ingredients
Lunch Menu #2 Entrees
- Oven Roasted King Salmon
  Garlic Mashed Potato, Sauteed Zucchini, Lemon Caper Butter Sauce
- Beef Fettuccine
  Marinated Filet of Beef, Onions, Fennel, Mushrooms, Porcini Sauce, Truffle Zest
- Mary's Chicken Marsala
  Potato Puree, Sauteed Zucchini Mix, Mushroom Sauce
- Shrimp Risotto
  Bacon-Wrapped Mexican Prawns, Sweet White Corn, Chives, Rosemary White Balsamic
- Chicken Penne Pasta
  Achiote Marinated Chicken Breast, Asparagus, Tomatoes, Red Onions, Basil, Touch of Cream
Lunch Menu #2 Desserts
- Chocolate Raspberry Truffle Cake
  with raspberry coulis
- Tiramisu
  with espresso sauce
- Lemon Coconut Cake
  with strawberry sauce
- Black Forest Cake
  with chocolate sauce
- Nutella Cheesecake
  Oreo Crust, Cream, Strawberry Relish
  $10.00
- Fresh Fruit Tart
  with almond cream, grand marnier sabayon and strawberry sauce
- Coffees And Teas Will Be Served With Desserts And Are Included In Menu Price
Lunch Menu #3 Starters
- Mixed Greens Salad
  Green and Fuji Apples, Candied Pecans, Point Reyes Blue Cheese, Bistango's Vinaigrette
- Baby Spinach Salad
  Tomato, Pine Nuts, Cranberries, P'tit Basque Cheese, Balsamic Vinaigrette
- Sweet Garlic Soup
  Chives, Whipped Cream, Croutons
- Soup Of The Day
  Our daily offering spotlighting the finest ingredients
Lunch Menu #3 Entrees
- Oven Roasted King Salmon
  Garlic Mashed Potato, Sauteed Zucchini, Lemon Caper Butter Sauce
- Roasted Mary's Chicken Breast
  Potato Puree, Heirloom Baby Carrots, Whole Grain Mustard Tarragon Sauce
- Grilled Prime Filet Mignon
  Garlic Potato Puree, Asparagus, Spinach, Blue Cheese Sauce, Wine Reduction
- Shrimp Risotto
  Bacon-Wrapped Mexican Prawns, Sweet White Corn, Chives, Rosemary White Balsamic
- Beef Fettuccine
  Marinated Filet of Beef, Onions, Fennel, Mushrooms, Porcini Sauce, Truffle Zest
Lunch Menu #3 Dessert
- Chocolate Raspberry Truffle Cake
  with Raspberry Coulis
- Tiramisu
  with Espresso Sauce
- Lemon Coconut Cake
  with Strawberry Sauce
- Black Forest Cake
  with Chocolate Sauce
- Nutella Cheesecake
  Oreo Crust, Cream, Strawberry Relish
  $10.00
- Fresh Fruit Tart
  with Almond Cream, Grand Marnier Sabayon and Strawberry Sauce
- Coffees And Teas Will Be Served With Desserts And Are Included In Menu Price
Dinner Menu #1 Starters
- Mixed Greens Salad
  Green and Fuji Apples, Candied Pecans, Point Reyes Blue Cheese, Bistango's Vinaigrette
- Caesar Salad
  Romaine Heart, Garlic Croutons, Anchovy-Parmesan Dressing
- Sweet Garlic Soup
  Chives, Whipped Cream, Croutons
- Soup Of The Day
  Our daily offering spotlighting the finest ingredients
Dinner Menu #1 Entrees
- Prime Angus Flat Iron Steak
  Potato au Gratin, Baby Carrots, Red Wine Reduction
- Beef Fettuccine
  Marinated Filet of Beef, Onions, Fennel, Mushrooms, Porcini Sauce, Truffle Zest
- Pan Seared Pacific Red Snapper
  Lemon Zest Risotto, English Peas, Red Curry Sauce
- Shrimp Risotto
  Bacon-Wrapped Mexican Prawns, Sweet White Corn, Chives, Rosemary White Balsamic
- Roasted Mary's Chicken Breast
  Potato Puree, Heirloom Baby Carrots, Whole Grain Mustard Tarragon Sauce
Dinner Menu #1 Dessert
- Chocolate Raspberry Truffle Cake
  with Raspberry Coulis
- Tiramisu
  with Espresso Sauce
- Lemon Coconut Cake
  with Strawberry Sauce
- Black Forest Cake
  with Chocolate Sauce
- Nutella Cheesecake
  Oreo Crust, Cream, Strawberry Relish
  $10.00
- Fresh Fruit Tart
  with Almond Cream, Grand Marnier Sabayon and Strawberry Sauce
- Coffees And Teas Will Be Served With Desserts And Are Included In Menu Price
Dinner Menu #2 Starters
- Mixed Greens Salad
  Green and Fuji Apples, Candied Pecans, Point Reyes Blue Cheese, Bistango's Vinaigrette
- Caesar Salad
  Romaine Heart, Garlic Croutons, Anchovy-Parmesan Dressing
- Sweet Garlic Soup
  Chives, Whipped Cream, Croutons
- Soup Of The Day
  Our daily offering spotlighting the finest ingredients
Dinner Menu #2 Entrees
- Pan Roasted New Zealand Lamb Chops
  Potato Puree, Creamy Spinach, Baby Carrots, Port Wine Sauce
- Oven Roasted King Salmon
  Garlic Mashed Potato, Sauteed Zucchini, Lemon Caper Butter Sauce
- Roasted Mary's Chicken Breast
  Potato Puree, Heirloom Baby Carrots, Whole Grain Mustard Tarragon Sauce
- Beef Fettuccine
  Marinated Filet of Beef, Onions, Fennel, Mushrooms, Porcini Sauce, Truffle Zest
- Prime Angus New York Steak
  Thyme-Garlic Roasted Creamer Potatoes, Sauteed Haricots Verts, Green Peppercorn Sauce
Dinner Menu #2 Dessert
- Chocolate Raspberry Truffle Cake
  with Raspberry Coulis
- Tiramisu
  with Espresso Sauce
- Lemon Coconut Cake
  with Strawberry Sauce
- Black Forest Cake
  with Chocolate Sauce
- Nutella Cheesecake
  Oreo Crust, Cream, Strawberry Relish
  $10.00
- Fresh Fruit Tart
  with Almond Cream, Grand Marnier Sabayon and Strawberry Sauce
- Coffees And Teas Will Be Served With Desserts And Are Included In Menu Price
Dinner Menu #3 Starters
- Baby Spinach Salad
  Tomato, Pine Nuts, Cranberries, P'tit Basque Cheese, Balsamic Vinaigrette
- Mixed Greens Salad
  Green and Fuji Apples, Candied Pecans, Point Reyes Blue Cheese, Bistango's Vinaigrette
- Caesar Salad
  Romaine Heart, Garlic Croutons, Anchovy-Parmesan Dressing
- Sweet Garlic Soup
  Chives, Whipped Cream, Croutons
- Soup Of The Day
  Our daily offering spotlighting the finest ingredients
Dinner Menu #3 Middle Course
- Potato Gnocchi
  Marinara Sauce, Green Olives, Basil, Cherry Tomatoes, Ciliegine Cheese
- Mexican Prawns Cocktail
  Cocktail Sauce, Garlic Crostino
Dinner Menu #3 Entrees
- Grilled Prime Filet Mignon
  Garlic Potato Puree, Asparagus, Spinach, Blue Cheese Sauce, Wine Reduction
- Oven Roasted King Salmon
  Garlic Mashed Potato, Sauteed Zucchini, Lemon Caper Butter Sauce
- Roasted Mary's Chicken Breast
  Potato Puree, Heirloom Baby Carrots, Whole Grain Mustard Tarragon Sauce
- Pan Roasted New Zealand Lamb Chops
  Garlic Mashed Potatoes, Heirloom Baby Carrots, Pearl Onions Port Wine Reduction
- Grilled Swordfish
  Lemon Zest Risotto, Roasted Red Pepper, Olive Tapenade, White Balsamic Vinaigrette
Dinner Menu #3 Dessert
- Chocolate Raspberry Truffle Cake
  with Raspberry Coulis
- Tiramisu
  with Espresso Sauce
- Lemon Coconut Cake
  with Strawberry Sauce
- Black Forest Cake
  with Chocolate Sauce
- Nutella Cheesecake
  Oreo Crust, Cream, Strawberry Relish
  $10.00
- Fresh Fruit Tart
  with Almond Cream, Grand Marnier Sabayon and Strawberry Sauce
- Coffees And Teas Will Be Served With Desserts And Are Included In Menu Price
Dinner Menu #4 Starters
- Baby Spinach Salad
  Tomato, Pine Nuts, Cranberries, P'tit Basque Cheese, Balsamic Vinaigrette
- Mixed Greens Salad
  Green and Fuji Apples, Candied Pecans, Point Reyes Blue Cheese, Bistango's Vinaigrette
- Sweet Garlic Soup
  Chives, Whipped Cream, Croutons
- Soup Of The Day
  Our daily offering spotlighting the finest ingredients
Dinner Menu #4 Middle Courses
- Lobster Salad Martini
  Cucumbers, Celery, Scallions, Mayonnaise, Tarragon, Lemon Wedge
- Mexican Prawns Cocktail
  Cocktail Sauce, Garlic Crostino
- Potato Gnocchi
  Marinara Sauce, Green Olives, Basil, Cherry Tomatoes, Ciliegine Cheese
- Martini Of Tuna Tartare
  Avocado Crema, Wonton Chips, Cucumber, Chili Vinaigrette
Dinner Menu #4 Entrees
- Oven Roasted Chilean Sea Bass
- King Salmon
- Grilled Swordfish
- 14 Oz. Grilled Prime Rib Eye Steak
- Pan Roasted New Zealand Lamb Chops
- Roasted Mary's Chicken Breast
- Grilled Prime Filet Mignon
Dinner Menu #4 Sides
- Potato Au Gratin
- Garlic Shoestring Truffle Fries
- Garlic Mashed Potatoes
- Exotic Mushroom Risotto
- Lemon Zest Risotto
- Grilled Asparagus
Dinner Menu #4 Dessert
- Chocolate Raspberry Truffle Cake
  with Raspberry Coulis
- Tiramisu
  with Espresso Sauce
- Lemon Coconut Cake
  with Strawberry Sauce
- Black Forest Cake
  with Chocolate Sauce
- White Chocolate Mousse Cake
  with Oreo Cookie Crust and Vanilla-Chocolate Sauce
- Fresh Fruit Tart
  with Almond Cream, Grand Marnier Sabayon and Strawberry Sauce
- Coffees And Teas Will Be Served With Desserts And Are Included In Menu Price
"Tapas Style"
- Caesar Salad
  Garlic Croutons, Parmigiano-Reggiano
- Fresh Mozzarella & Wine Ripened Tomato Salad
  Aged Balsamic, Onion Marmalade & Basil Essence
- Carpaccio Of Dry Cured Beef
  "Bresaola" Wild Arugula, Parmigiano-Reggiano
- Steamed Asparagus
  Mustard Vinaigrette, Chopped Egg
- Imported And Domestic Cheese Plate
  Grapes, Walnuts
- Smoked Chicken Pasta Salad
  Savoy Cabbage and Mixed Peppers
- White Creamers Patatas Brava's
  Hot Garlic-Paprika Aioli
- Mini Griddle Crab Cakes
  Chipotle Aioli
- Grilled Baby Lamb Chops
  Port Wine Reduction
- Grilled Marinated Chicken Skewers
  Dijon Mustard-Tarragon Sauce
- Grilled Angus Beef Skewers
  Green Peppercorn Sauce
- Bread And Butter
Buffet Menu #1 Salads
- Mixed Greens Salad
  Green and Fuji Apples, Candied Pecans, Point Reyes Blue Cheese, Bistango's Vinaigrette
- Bistango's California Chicken Salad
  Cashews, Napa Cabbage, Sesame Dressing
- Chilled Pasta Salad
  Grilled Asparagus, Zucchini, Eggplant, Bell Peppers, Aged Balsamic, Extra Virgin Olive Oil
Buffet Menu #1 Entrees
- Sauteed Breast Of Chicken
  Mushroom Sauce
- Roasted Prime Rib Of Beef
  Horseradish Cream
- Penne Pasta
  a la Vodka, Parmigiano-Reggiano
Buffet Menu #1 Sides
- Season's Vegetables
- Roasted Herb Potatoes
- Bread & Butter
Buffet Menu #1 Desserts
- Chocolate Eclairs
- Fresh Fruit Tart
- Nutella Cheesecake
  Oreo Crust, Cream, Strawberry Relish
  $10.00
Buffet Menu #2 Appetizers
- Smoked Salmon
  Traditional Garnishes, Cucumber Dill Salad
- Fresh Mozzarella And Vine Ripened Tomato Salad
  Aged Balsamic, Onion Marmalade & Basil Essence
- Prosciutto And Melon Skewers
Buffet Menu #2 Salads
- Mixed Greens Salad
  Green and Fuji Apples, Candied Pecans, Point Reyes Blue Cheese, Bistango's Vinaigrette
- Caesar Salad
  Romaine Heart, Anchovy-Parmesan Dressing, Garlic Croutons
- Bistango's California Chicken Salad
  Cashews, Napa Cabbage, Sesame Dressing
Buffet Menu #2 Entrees
- Marinated Yellowtail
  Lemon-Butter Sauce, Fresh Dill
- Roasted Prime Rib Of Beef
  Horseradish Cream
- Sauteed Chicken Breast
  Dijon Mustard-Tarragon Sauce
Buffet Menu #2 Sides
- Season's Vegetables
- Penne Pasta
  sauce (a La Checca) Parmigiano- Reggiano
- Roasted Herb White Creamer Potatoes
- Bread & Butter
Buffet #2 Desserts
- Cream Puffs
  filled with Vanilla Pastry Cream
- Lemon Coconut Cake
- Fresh Fruit Tart
- Nutella Cheesecake
  Oreo Crust, Cream, Strawberry Relish
  $10.00
- Black Forest Cake
Soups, Appetizers, Salads
- Sweet Garlic Soup
  Chives, Whipped Cream, Croutons
  $9.50
- Gazpacho
  Chilled Tomato Soup, Cucumber, Avocado, Olive Oil
  $12.50
- Wedge Salad
  Ripened Tomato, Pickled Red Onions, Bacon, Blue Cheese Dressing
  $14.50
- Caesar Salad
  Parmigiano-Reggiano Cheese, Garlic Croutons
  $11.00
- Mexican Shrimp Cocktail
  Cocktail Sauce, Garlic Crostini
  $15.50
- Ahi Tuna Tartare
  Cucumber, Radish, Avocado, Scallions, Chili Vinaigrette
  $19.50
Large Entree Salads
- California Chicken Salad
  Roasted Cashews, Napa Cabbage, Carrots, Green Onions, Pea Sprouts, Wonton, Spicy Sesame Soy Vinaigrette
  $18.50
- Grilled New Zealand King Salmon Salad
  Romaine Lettuce, Cucumbers, Avocado, Edamame, Radish, Asian Sesame-Ginger Vinaigrette
  $25.50
Pizzas, Burgers, Pastas
- Achiote Marinated Chicken Pizza
  Mozzarella Cheese, Red Onions, Tomato Sauce, Cilantro Leaves
  $15.00
- Pepperoni Pizza
  Tomato Sauce, Mozzarella Cheese, Oregano
  $14.00
- Margherita Pizza
  Tomato Sauce, Fresh Mozzarella, Basil
  $12.00
- Snake River Ranch Kobe Steakhouse Burger
  Steak Tomato, Arugula, Portobello Mushrooms, Caramelized Onions, Swiss Cheese, Sriracha Aioli, Fries
  $18.00
- Salmon Burger
  Steak Tomato, Arugula, Havarti Cheese, Homemade Pickled Cucumber, Tartar Sauce, Potato Chips
  $19.00
- Chicken Scallopini Sandwich
  Sriracha Aioli, Wild Arugula, Tomatoes, Chimichurri Avocado Bruschetta, Fries
  $18.00
- Prime New York Steak Sandwich
  Spicy Sun-Dry Tomato Aioli, Wild Arugula, Tomatoes, Roasted Onions, Bacon, Provolone Cheese
  $19.00
- Penne Pasta
  Achiote Marinated Chicken Breast, Asparagus, Tomatoes, Red Onions, Basil, Little Cream
  $22.00
- Spaghetti Pasta
  Bolognese Sauce, Parsley, Chili Flakes, Little Cream
  $22.00
Entrees
- Tamarind-Chile Glazed New Zealand King Salmon
  Thyme Garlic Crispy Potatoes, Sauteed Broccolini, Lemon Caper Butter Sauce
  $30.00
- Oven Roasted Chilean Sea Bass
  Exotic Mushroom Risotto, Asparagus, Truffle Essence, Grape Reduction
  $42.00
- Pan Roasted New Zealand Lamb Chops
  Garlic Mashed Potatoes, Heirloom Baby Carrots, Pearl Onions, Port Wine Reduction
- Grilled Prime Filet Mignon
  Creamy Spinach, Sauteed Oyster Mushrooms, Red Wine Sauce
  $42.00
- Prime Angus Flat Iron Steak
  Onion Marmalade, Sauteed Haricots Verts, Red Wine Reduction
  $30.00
- Rosemary-Lemon Roasted Chicken Breast
  Sauteed Mushroom Mix, Marble Potatoes, Haricots Verts, Pan Sauce
  $26.00
Desserts
- Tiramisu
  Tia Maria Sabayon, Espresso Sauce
  $10.00
- Nutella Cheesecake
  Oreo Crust, Cream, Strawberry Relish
  $10.00
- Chocolate Decadence Cake
  Chantilly, Raspberry Sauce
  $10.00
- Three-Chocolate Parfait
  Grand Marnier Sabayon, Rasberry Coulis
  $10.00

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Bistango in Irvine Menu

Soups and Salads

Gazpacho

Garlic Soup

Wedge Salad

Caesar Salad

Roasted Beets And Orange Salad

Appetizers

Mexican Shrimp Cocktail

Ahi Tuna Tartare

Pizzas and Pastas

Achiote Marinated Chicken Pizza

Pepperoni Pizza

Margherita Pizza

Penne Pasta

Spaghetti Pasta

Entrees

Oven Roasted Chilean Sea Bass

Tamarind-Chile Glazed New Zealand King Salmon

Prime Angus Rib Eye Steak

Grilled Prime Filet Mignon

Pan Roasted New Zealand Lamb Chops

Prime Angus New York Steak

Prime Angus Flat Iron Steak

Roasted Kurobuta Pork Chop

Rosemary-Lemon Roasted Chicken Breast

Desserts

Three-Chocolate Parfait

Tiramisu

Nutella Cheesecake

Chocolate Decadence Cake

Grand Marnier Souffle

Chocolate Souffle

Hot Selection

Sauteed Mexican White Prawn Skewer With Chili Vinaigrette

Marinated Chicken Skewer With Tarragon Grain Mustard Sauce

Marinated Beef Skewer With Green Peppercorn Sauce

Petit Crab Cake With Chipotle Pepper Aioli

Mini Quiche With Fresh Vegetables & Goat Cheese

Grilled N.Z. Lamb Chop With Port Wine Reduction

Bacon Wrapped Dates With Blue Cheese Stuffing And Honey

Mushroom Duxelles In "Vol Au Vent" Puff Pastry Cup

Garlic Beef Meatball, Tomato Glaze, Basil, Parmesan Cheese

Mini Bite-Size Gourmet Pizzas

Baby Shrimp, Chorizo, Onions, Pesto, Corn, Peppers, Mozzarella

Tomato Sauce, Baby Artichokes, Roasted Tomatoes, Kalamata Olives, Onions, Cheese

Salame Toscano, Olive Oil, Goat Cheese, Arugula

Tomato Sauce, Mozzarella, Basil

Cold Selection

Fillo Cup Filled With Apples, Pecan, Point Reyes Blue Cheese

Tuna Tartare In Persian Cucumber Cup

Prosciutto, Goat Cheese, Strawberry Crostino Aged Balsamic

Sweet Tomato & Mozzarella En Spiedini, Balsamic, Pesto

Smoked Chicken Salad Crostino, Roasted Pepper

Cantaloupe Melon Wrapped With Prosciutto, Mint And Aged Balsamic

Marinated Ahi Tuna Cube Cucumber And Spicy Soy-Vinaigrette

N.Z. Lamb Crostino, Curry Aioli, Creme Fraiche, Cornichon

Smoked Salmon, Dill Cream Cheese, Capers, Pickle Onion

Shrimp Cocktail

Platters

Charcuterie Plate

Imported And Domestic Cheese Plate

Roasted Vegetable Plate

Smoked Salmon Plate

Beef Tartare Plate

Seafood Plate

Assorted Mini Bite-Size Desserts

Chocolate Raspberry Truffle Cake

Nutella Cheesecake

Tiramisu

White Chocolate Mousse Cake

Fresh Fruit Tart

Lemon Tart

Opera Cake

Strawberry Napoleon

Caramelized Cream Puff

Chocolate Coated Cream Puff

Eclairs

Lunch Menu #1 Option A Starter Choices

Mixed Greens Salad