Biryani Bowl Menu

Deep fried dough made out of flour, yogurt and Indian spices.

Deep fried gram flour coated green chilies.

Deep fried gram flour coated green chilies stuffed with Indian spices.

Mixed vegetables tossed with gram flour and Indian aromatic spices.

Deep fried battered paneer cooked in sauce made with hot sauces, onion and peppers.

Deep fried battered cauliflower cooked in sauce made with hot sauces, onion and peppers.

Deep fried battered baby corn cooked in sauce made with hot sauces, onion and peppers.

Deep fried battered cauliflower cooked in manchurian sauce.

Deep fried battered baby corn cooked in manchurian sauce.

Deep fried chicken chunks and sautéed in yogurt based sauce.

Deep fried chicken breast tossed with Indian spices.

Fried chicken tossed in sauce made with hot sauces, onion and peppers.

Fried chicken tossed in manchurian sauce.

Boneless fried chicken sautéed with black pepper, onions and herbs.

Chicken pieces marinated in homemade spices and pan fried.

Fish marinated in homemade spices and seared on a skillet.

Chicken leg quarters marinated in tandoori spices and yogurt cooked in a tandoori oven.

Boneless chicken breast marinated in tandoori spices and creamy yogurt and grilled.

Veg Manchurian is a delicious Indo-Chinese dish made with wisps of vegetables formed into dumplings and dunked into a sauce with a gorgeous interplay of hot, sweet, sour and salty flavors.

Karam podi is a kind of powder which is made with few spices, a few varieties of daal.

Toor dal topped with sauteed onions, garlic and chilies.

Chickpeas cooked in onion-tomato sauce finished with Indian spices.

Paneer cooked in creamy tikka sauce finished with onions and bell peppers.

Paneer cooked with onion and tomato chunks finished with Indian spices.

Fried paneer cooked in creamy onion tomato sauce finished with mild Indian spices.

Chicken cooked in onion-tomato sauce and finished with Indian spices.

Gongura leaves and chicken cooked in onion-tomato sauce and finished with Indian spices.

Chicken breast cooked in onion-tomato sauce and finished with cream and mild Indian spices.

Chicken breast cooked in creamy tikka sauce finished with onions and bell peppers.

Goat cooked in onion-tomato sauce finished with Indian spices.

Gongura leaves and goat cooked in onion-tomato sauce finished with spices.

Goat cooked with onion tomato chunks finished with Indian spices.

Shrimp sautéed in a hot and sour sauce with potatoes

Shrimp cooked in creamy tikka sauce finished with onions and bell peppers

Shrimp cooked in onion-tomato sauce finished with Indian spices.

Boneless chicken sauteed in a hot and sour sauce with potatoes

Baby eggplant delicately laced in coconut, peanut and Sesame sauce

Goat cubes cooked in traditional south Indian Kalaikudi grounded masala

Seasonal vegetables cooked with curry sauce

Lean cubes of lamb cooked in creamy tikka sauce finished with onions and bell peppers

Minced cheese balls sauteed in cream sauce with raisins and cashews

Specially spiced potatoes, cauliflower, tomatoes, and Onions

Lentils and beans cooked in creamery butter sauce

Lean cubes of lamb sautéed with onions in a curry sauce.

Boneless Chicken with Spinach and mild spices

Fried Paneer with Spinach and mild spices

Authentic spicy curry cooked with chicken and traditional south Indian Kalaikudi grounded masala

Potato, carrot, cauliflower, and paneer marinated in yogurt and Indian spices and fragrant basmati rice layered and cooked in a large covered pot.

Potato, carrot, cauliflower and paneer marinated in yogurt and Indian spices and fragrant basmati rice layered and cooked in a large covered pot.

Deep fried potatoes, baby corn, paneer and cauliflower sautéed in special sauce mixed with fragrant basmati rice.

Deep fried potatoes, baby corn, paneer and cauliflower sautéed in special sauce mixed with fragrant basmati rice.

Deep fried paneer sautéed in a special creamy sauce mixed with fragrant basmati rice.

Deep fried paneer sautéed in a special creamy sauce mixed with fragrant basmati rice.

Chicken stir fried and dum along with fragrant basmati rice. This item will be served along with raita (yogurt, onion, jeera powder, cilantro) only.

Chicken fried and dum along with fragrant basmati rice. This item will be served along with raita (yogurt, onion, jeera powder, cilantro) only.

Fragrant basmati rice and chicken leg quarters that are marinated in yogurt and Indian spice layered and cooked in a large covered pot. This item will be served along with raita (yogurt, onion, jeera powder, cilantro) only.

Fragrant basmati rice and chicken leg quarters that are marinated in yogurt and Indian spice layered and cooked in a large covered pot. This item will be served along with raita (yogurt, onion, jeera powder, cilantro) only.

Deep fried chicken sautéed in a special creamy sauce mixed with fragrant basmati rice. This item will be served along with raita (yogurt, onion, jeera powder, cilantro) only.

Deep fried chicken tossed with creamy yogurt sauce Indian spices. This item will be served along with raita (yogurt, onion, jeera powder, cilantro) only.

Deep fried egg tossed with special biryani sauce finished with flavored basmati rice.

Deep fried egg tossed with special biryani sauce finished with flavored basmati rice.

Fragrant basmati rice and goat marinated in yogurt and Indian spice layered and cooked in a large covered pot. This item will be served along with raita (yogurt, onion, jeera powder, cilantro) only.

Fragrant basmati rice and goat marinated in yogurt and Indian spice layered and cooked in a large covered pot. This item will be served along with raita (yogurt, onion, jeera powder, cilantro) only.

Goat pieces stir fried with onions and Indian spices mixed with fragrant basmati rice. This item will be served along with raita (yogurt, onion, jeera powder, cilantro) only.

Goat pieces stir fried with onions and Indian spices mixed with fragrant basmati rice. This item will be served along with raita (yogurt, onion, jeera powder, cilantro) only.

Traditional and classic recipe that goes along with Biryani which is made with green chillies, peanuts, sesame seeds, dry coconut, cumin seeds, ginger and garlic paste, turmeric powder, bay leaf and thick tamarind juice.

Raita is a side dish made of yogurt and raw onions.

Gutti Vankaya biryani is an Andhra style rice dish made with baby eggplant and rice. Marinating the baby eggplants with yogurt

The dish is cooked with boneless chicken pieces that are marinated in lemon juice and a blend of special Indian spices to create spicy and tender chicken. To make the dish, the rice is cooked separately and then layered on top of the chicken, along with fried onions, and fried cashews.

Whole wheat hand tossed bread

Traditional Indian white flour hand tossed bread

Traditional Indian white flour hand tossed bread, baked with Garlic and Cilantro

Carrot halwa is a combination of nuts, milk, sugar, khoya and ghee with grated carrot.

Made with dry coconut, nuts and rose petal jam, Fennel seeds this ladoo will surely become your favorite way of enjoying the paan flavors.

Deep fried dough made out of flour, yogurt and Indian spices.

Deep fried gram flour coated green chilies.

Deep fried gram flour coated green chilies stuffed with Indian spices.

Mixed vegetables tossed with gram flour and Indian aromatic spices.

Deep fried battered paneer cooked in sauce made with hot sauces, onion and peppers.

Deep fried battered cauliflower cooked in sauce made with hot sauces, onion and peppers.

Deep fried battered baby corn cooked in sauce made with hot sauces, onion and peppers.

Deep fried battered cauliflower cooked in manchurian sauce.

Deep fried battered baby corn cooked in manchurian sauce.

Deep fried chicken chunks and sautéed in yogurt based sauce.

Deep fried chicken breast tossed with Indian spices.

Fried chicken tossed in sauce made with hot sauces, onion and peppers.

Fried chicken tossed in manchurian sauce.

Boneless fried chicken sautéed with black pepper, onions and herbs.

Chicken pieces marinated in homemade spices and pan fried.

Fish marinated in homemade spices and seared on a skillet.

Chicken leg quarters marinated in tandoori spices and yogurt cooked in a tandoori oven.

Boneless chicken breast marinated in tandoori spices and creamy yogurt and grilled.

Veg Manchurian is a delicious Indo-Chinese dish made with wisps of vegetables formed into dumplings and dunked into a sauce with a gorgeous interplay of hot, sweet, sour and salty flavors.

Toor dal topped with sauteed onions, garlic and chilies.

Chickpeas cooked in onion-tomato sauce finished with Indian spices.

Paneer cooked in creamy tikka sauce finished with onions and bell peppers.

Paneer cooked with onion and tomato chunks finished with Indian spices.

Fried paneer cooked in creamy onion tomato sauce finished with mild Indian spices.

Chicken cooked in onion-tomato sauce and finished with Indian spices.

Gongura leaves and chicken cooked in onion-tomato sauce and finished with Indian spices.

Chicken breast cooked in onion-tomato sauce and finished with cream and mild Indian spices.

Chicken breast cooked in creamy tikka sauce finished with onions and bell peppers.

Goat cooked in onion-tomato sauce finished with Indian spices.

Gongura leaves and goat cooked in onion-tomato sauce finished with spices.

Goat cooked with onion tomato chunks finished with Indian spices.

Shrimp cooked in creamy tikka sauce finished with onions and bell peppers.

Shrimp cooked in onion-tomato sauce and finished with Indian spices.

Shrimp sautéed in a hot and sour sauce with potatoes.

Boneless chicken sauteed in a hot and sour sauce with potatoes

Boneless Chicken with Spinach and mild spices

Seasonal vegetables cooked with curry sauce

Goat cubes cooked in traditional south Indian Kalaikudi grounded masala

Authentic spicy curry cooked with chicken and traditional south Indian Kalaikudi grounded masala

Lean cubes of lamb cooked in creamy tikka sauce finished with onions and bell peppers

Fried Paneer with Spinach and mild spices

Minced cheese balls sauteed in cream sauce with raisins and cashews

Baby eggplant delicately laced in coconut, peanut and Sesame sauce

Lentils and beans cooked in creamery butter sauce

Lean cubes of lamb sautéed with onions in a curry sauce.

Specially spiced potatoes, cauliflower, tomatoes, and Onions

Potato, carrot, cauliflower, and paneer marinated in yogurt and Indian spices and fragrant basmati rice layered and cooked in a large covered pot.

Potato, carrot, cauliflower and paneer marinated in yogurt and Indian spices and fragrant basmati rice layered and cooked in a large covered pot.

Deep fried potatoes, baby corn, paneer and cauliflower sautéed in special sauce mixed with fragrant basmati rice.

Deep fried potatoes, baby corn, paneer and cauliflower sautéed in special sauce mixed with fragrant basmati rice.

Deep fried paneer sautéed in a special creamy sauce mixed with fragrant basmati rice.

Deep fried paneer sautéed in a special creamy sauce mixed with fragrant basmati rice.

Chicken stir fried and dum along with fragrant basmati rice. This item will be served along with raita (yogurt, onion, jeera powder, cilantro) only.

Chicken fried and dum along with fragrant basmati rice. This item will be served along with raita (yogurt, onion, jeera powder, cilantro) only.

Fragrant basmati rice and chicken leg quarters that are marinated in yogurt and Indian spice layered and cooked in a large covered pot. This item will be served along with raita (yogurt, onion, jeera powder, cilantro) only.

Fragrant basmati rice and chicken leg quarters that are marinated in yogurt and Indian spice layered and cooked in a large covered pot. This item will be served along with raita (yogurt, onion, jeera powder, cilantro) only.

Deep fried chicken sautéed in a special creamy sauce mixed with fragrant basmati rice. This item will be served along with raita (yogurt, onion, jeera powder, cilantro) only.

Deep fried chicken tossed with creamy yogurt sauce Indian spices. This item will be served along with raita (yogurt, onion, jeera powder, cilantro) only.

Deep fried egg tossed with special biryani sauce finished with flavored basmati rice.

Deep fried egg tossed with special biryani sauce finished with flavored basmati rice.

Fragrant basmati rice and goat marinated in yogurt and Indian spice layered and cooked in a large covered pot. This item will be served along with raita (yogurt, onion, jeera powder, cilantro) only.

Fragrant basmati rice and goat marinated in yogurt and Indian spice layered and cooked in a large covered pot. This item will be served along with raita (yogurt, onion, jeera powder, cilantro) only.

Goat pieces stir fried with onions and Indian spices mixed with fragrant basmati rice. This item will be served along with raita (yogurt, onion, jeera powder, cilantro) only.

Goat pieces stir fried with onions and Indian spices mixed with fragrant basmati rice. This item will be served along with raita (yogurt, onion, jeera powder, cilantro) only.

Traditional and classic recipe that goes along with Biryani which is made with green chillies, peanuts, sesame seeds, dry coconut, cumin seeds, ginger and garlic paste, turmeric powder, bay leaf and thick tamarind juice.

Raita is a side dish made of yogurt and raw onions.

Gutti Vankaya biryani is an Andhra style rice dish made with baby eggplant and rice. Marinating the baby eggplants with yogurt.

Deep fried chicken sautéed in a special creamy and spicy sauce mixed with fragrant basmati rice. This item will be served along with raita (yogurt, onion, jeera powder, cilantro) only.

Whole wheat hand tossed bread

Traditional Indian white flour hand tossed bread

Traditional Indian white flour hand tossed bread, baked with Garlic and Cilantro

Carrot halwa is a combination of nuts, milk, sugar, khoya and ghee with grated carrot.

Made with dry coconut, nuts and rose petal jam, Fennel seeds this ladoo will surely become your favorite way of enjoying the paan flavors.