Birrieria La Tapatia De Ocotlan Menu

Slow-cooked beef barbacoa served on a corn tortilla, typically garnished with onions and cilantro.

Handmade corn tortillas typically made using traditional methods, offering an authentic taste and texture. Includes one dozen tortillas.

Beef Tongue Taco

Steamed and shredded beef head, garnished with cilantro and onion on a soft corn tortilla.

1.5 lbs of burger meat typically includes tortillas, onions, cilantro, and salsa.

Libra y media: Typically includes meat of choice, tortillas, onions, cilantro, and salsa.

Flour tortilla filled with melted cheese, typically enjoyed by children.

Homemade tortilla taco with typically includes seasoned meat, fresh onions, cilantro, and green salsa.

Slow-cooked beef barbacoa served on a corn tortilla, typically garnished with onions and cilantro.

Steamed and shredded beef head, garnished with cilantro and onion on a soft corn tortilla.

Beef cheek taco with cilantro and onions on a freshly made corn tortilla.

Steamed goat taco with cilantro and onions, served in a soft corn tortilla.

Taco de labio: Soft corn tortilla with beef lip, topped with fresh cilantro and onions.

Crispy corn tortilla filled with seasoned chicken, topped with lettuce, tomatoes, cheese, and sour cream.

Crispy tortilla filled with slow-cooked beef barbacoa, topped with onions and cilantro.

Beef Tongue Taco

Slow-cooked pork shoulder, typically accompanied by cilantro, onions, and a squeeze of lime, served on a soft corn tortilla.

Slow-cooked beef head served dry with rice, beans, salad, and handmade tortillas.

Tender beef head served with rice, beans, cilantro, onions, and salsa.

Slow-cooked beef head served dry with rice, beans, salad, and handmade tortillas.

A generous platter featuring cabeza (beef head) tacos, enchiladas, tamales, flautas, and chile rellenos, typically served with rice, beans, and guacamole.

Small cup of broth with chunks of birria, cilantro, and onion.

Consome gd c/carne: A savory broth typically featuring tender chunks of meat, complemented with onions, cilantro, and green cabbage.

Consome grande: Large consome broth typically includes chunks of meat, cilantro, and onion. Comes with tortillas.

Savory consome broth typically includes tender chunks of meat.

Medium cup of consome, typically includes chunks of birria, cilantro, and onion. Ideal for dipping tacos or enjoying as a standalone meal.

Typically includes lime juice, salt, and tajin mixed with soda or mineral water.

Refreshing bottled water.

Freshly brewed coffee, typically made from roasted coffee beans.

Clamato preparado: Clamato juice with lime, cucumber, shrimp, beef jerky, and a mix of Mexican spices.

Authentic Mexican soda available in a variety of tropical flavors.

Typically includes mango, guava, or strawberry-banana nectar, offering a sweet and fruity beverage experience.

A power-packed energy drink to keep you energized and focused.

Invigorating Energy Surge: The Classic Red Bull Experience

Sangria: Mexican non-alcoholic soda with grape and cherry flavors, typically made with cane sugar.

Mexican apple soda typically made with cane sugar.

Canned soda typically includes Coca-Cola, Diet Coke, Sprite, and Dr. Pepper.

Mexican sodas in glass bottles, typically including flavors like Coca-Cola, Jarritos, and Sangria, made with cane sugar.

Tea: A traditional Mexican beverage that typically includes a variety of herbal infusions.

Handmade tortillas: Six freshly made by hand, typically using traditional methods for an authentic taste.

Handmade corn tortillas, typically crafted from stone-ground corn, offering an authentic taste and soft texture.

Smooth, caramel-topped custard, a classic delight.

A selection of cookies and gum, typically featuring assorted flavors such as cinnamon, peppermint, and chocolate chip.

Traditional Mexican peanut candy, round and chewy, made of crushed peanuts.

Half dozen tortillas, typically includes soft, warm, and freshly made corn tortillas.

Dried chili peppers, often used to add a rich, smoky flavor to various dishes.

Fresh lime wedges typically served as a zesty addition to enhance the flavors of your meal.

Chocolate-covered marshmallow lollipop with gummy candy decorations.

Mexican-style popsicles typically featuring a variety of fruity or creamy flavors.

Salsa: Typically includes tomato, onion, garlic, cilantro, jalapeno, and spices.

Typically includes mild salsa verde, spicy chipotle red, and chunky pico de gallo.

Handmade tortillas, typically made from corn or flour, crafted fresh daily.

Handmade corn or flour tortillas, typically made fresh daily. A dozen tortillas, perfect for wrapping your favorite fillings or enjoying with savory sauces.

Flat crispy corn tortillas typically topped with beans, ground beef, lettuce, cheese, sour cream, and tomatoes.

Trident gum, sugar free, 14 sticks.

Lime juice with chili powder, typically served in a small cup.

Cilantro and onion typically included.

Libra y media: Typically includes meat of choice, tortillas, onions, cilantro, and salsa.

1.5 lbs of burger meat typically includes tortillas, onions, cilantro, and salsa.

Clamato preparado: Clamato juice with lime, tajin, chamoy, and assorted seasonings. Typically includes cucumber, celery, and shrimp.

Typically includes a variety of items such as tacos, quesadillas, enchiladas, and a consommé.

Consomé de carne: Rich beef broth typically includes tender meat, onions, cilantro, and spices.

Beef birria broth, typically seasoned with spices, often enjoyed as a dipping sauce for tacos.

Beef consomé with tender meat, typically includes a rich broth made from beef birria, often seasoned with cilantro, onions, and spices.

Birria broth typically includes onions, cilantro, and tortillas.

Beef consommé typically includes a rich broth with tender pieces of meat, often accompanied by aromatic spices and herbs.

Birria broth with chunks of meat, cilantro, and onion. Typically enjoyed as a standalone dish or for dipping tacos.

Fresh lime wedges typically served as a zesty accompaniment.

Flour tortilla filled with cheese, typically served folded in half.

Barbacoa taco: Slow-cooked beef, topped with onions and cilantro, served on a corn tortilla.

Corn tortilla filled with cow head meat, topped with cilantro, onions, lemon, and spicy sauce.

Slow-cooked beef cheek, onion, cilantro, in a corn or flour tortilla. Mejilla de res cocida a fuego lento, cebolla, cilantro, en tortilla de maíz o harina.

Taco de chivo: Corn or flour tortilla with goat meat, cilantro, onions, and lemon.

Corn tortilla with beef lip, onions, cilantro, lemon, and spicy sauce.

Crispy fried corn tortilla filled with chicken, topped with lettuce, tomato, sour cream, and cotija cheese.

Beef Tongue Taco