Birrieria El Torito Menu

Scrambled eggs with tomato, onion, and jalapeño.

Scrambled eggs with Mexican chorizo sausage.

Tortilla chips cooked in green sauce, topped with fresh cheese, sour cream, avocado, and onions.

Fried tortilla chips simmered in red sauce, topped with fresh cheese, sour cream, and onions.

Tortilla chips cooked in green sauce, topped with steak, cheese, sour cream, onions, and cilantro.

Fried tortilla chips in red sauce, typically topped with steak, sour cream, fresh cheese, and onions.

Chorizo, bacon, eggs, cheese, potatoes, and pico de gallo wrapped in a flour tortilla.

Ground beef meatballs in a seasoned broth with carrots, potatoes, zucchini, and onions.

Beef cooked in broth with vegetables like potatoes, carrots, squash, and corn, typically accompanied by handmade tortillas.

Chicken cooked in broth with mixed vegetables, typically including potatoes, carrots, corn, and squash.

Traditional Mexican soup made with hominy, tender meat, and a rich flavorful broth.

Grilled marinated steak on corn tortillas, topped with onions, cilantro, and salsa.

Marinated pork tacos with grilled pineapple, onion, and cilantro on corn tortillas.

Grilled chicken tacos with onions and cilantro on corn tortillas.

Shredded braised pork, diced onions, and cilantro on a corn tortilla.

Grilled shrimp on a corn tortilla with lettuce, pico de gallo, and cheese.

Grilled fish, lettuce, pico de gallo, and chipotle mayo on a soft tortilla.

Grilled beef tacos on soft corn tortillas, typically garnished with onions, cilantro, and salsa.

Marinated pork tacos, typically garnished with pineapple, onion, and cilantro.

Shredded chicken tacos typically garnished with onions, cilantro, and salsa, served on corn tortillas.

Shredded braised pork, typically garnished with diced onions and cilantro, served on soft corn tortillas.

Shrimp tacos tray: Grilled shrimp typically with pico de gallo, cabbage, and cilantro on soft tortillas.

Grilled or fried fish, typically served with cabbage, pico de gallo, avocado, and a special sauce, all wrapped in soft tortillas.

Grilled chicken, lettuce, tomato, mayonnaise, and pepper jack cheese.

Bacon burger: Beef patty, bacon, lettuce, tomato, onion, pickles, cheese, and mayo on a sesame seed bun.

Grilled beef patty with BBQ sauce, cheese, lettuce, tomato, onion, and bacon on a bun.

Servido con tortillas. / Served with tortillas.

Pork cooked in green tomatillo sauce with onions and cilantro.

Braised pork with rice, beans, salad, and tortillas.

Grilled Chicken Fajitas with Colorful Bell Peppers, Onions, and Warm Tortillas

Grilled strips of beef typically served with sautéed onions and bell peppers.

Pollo, bistec, camarón. / Chicken, steak, shrimp.

Corn tortillas filled with cheese, typically topped with lettuce, tomato, onion, sour cream, and red or green sauce.

Corn tortillas filled with chicken, topped with ranchera sauce, lettuce, tomato, and sour cream.

Rolled corn tortillas stuffed with shrimp, typically covered in green sauce, topped with cheese, sour cream, lettuce, and tomatoes.

Char-grilled, marinated steak, expertly seasoned for an authentic flavor.

Grilled steak and shrimp wrapped in corn tortillas, typically topped with chili pepper sauce, cheese, and sour cream.

Rolled fried beef taquitos topped with lettuce, sour cream, cheese, and avocado.

Steak sautéed with onions, tomatoes, and jalapeños.

Shrimp sautéed in a garlic butter sauce, typically with onions and a hint of lemon.

Grilled large flour tortilla filled with melted cheese, typically complemented with pico de gallo and sour cream.

Grilled flour tortilla filled with melted cheese, chicken, pico de gallo, and sour cream.

Grilled flour tortilla filled with melted cheese, shrimp, tomatoes, onions, guacamole, and sour cream.

Grilled flour tortilla filled with melted cheese, braised pork, pico de gallo, and sour cream.

Shrimp, octopus, fish ceviche, and imitation crab on a crispy flat corn tortilla.

Flour tortillas rolled and filled with seasoned shredded chicken, typically topped with lettuce, sour cream, and cheese.

Mouthwatering Mexican delight, filled with savory ingredients and wrapped in a warm tortilla.

Crispy Golden Fries, Perfectly Seasoned for a Delightful Crunch.

Chicken tenders: Typically includes tender chicken strips with french fries.

Grilled hamburger patty with lettuce, tomato, and onion, served with french fries.

Crispy fries topped with melted cheese, typically including a blend of cheddar and Monterey Jack.

Orden de 4 con lechuga, tomate, guacamole, crema agria. / Order of 4 with lettuce, tomato, guacamole, sour cream.

Golden brown taquitos: Crispy rolled corn tortillas filled with shredded chicken, typically topped with lettuce, onion, tomato, sour cream, cheese, and guacamole.

Carne, pollo, nopales, queso fresco, salsa picosa, tortillas. / Meat, chicken, prickly pear cactus, fresh cheese, spicy salsa, tortillas.

Handmade tortillas typically made from corn flour.

A tangy fermented cream, typically used as a topping for various Mexican dishes.

Cheesy delight made for dipping and adding a burst of flavor to any dish.

Flavorful rice entrée prepared with care and expertise.

Savory legumes cooked to perfection, served as a delicious and nutritious side dish.

Handmade tortilla chips typically served with house-made salsa.

Grilled jalapeños typically served with onions and lime.

Mashed avocado typically mixed with tomatoes, onions, cilantro, and fresh lime juice.

Mashed avocado typically mixed with tomatoes, onions, cilantro, and fresh lime juice.