Birrieria Diaz Menu

Slow cooked lamb or beef chopped and topped with our special house salsa.

Spicy broth with lamb or beef

Spicy broth with lamb or beef

12oz Cup of our delicious consome.

16oz Cup of our delicious consome.

32 oz Cup of our delicious consome.

Order of 3 Quesabirrias with cup of condone.

Single Quesabirria with a small cup of consome

1 Pound of our Authentic Birria. Served with 10 tortillas, 32oz birria salsa, and all the birria veggie fixings.

1/2 Pound of our Authentic Birria. Served with 10 tortillas, 32oz birria salsa, and all the birria veggie fixings.

Corn tortilla chips cooked in a traditional chile de molcajete or a delicious chile verde and topped with queso fresco.

Scrambled eggs mixed with your choice of chorizo, ham, or bacon.

Scrambled eggs with pico de gallo.

Fried eggs typically served with refried beans, tortillas, and sometimes plantains or sour cream.

Shredded beef, scrambled eggs, tomatoes, onions, and jalapeños in a flour tortilla.

Chorizo smothered in our white queso

Beef, chicken, and chorizo smothered in our white queso.

Lightly fried whole beans

Refried beans with our spicy pork guiso

Jalapenos stuffed with cheese and wrapped in crispy bacon. Topped with our smoky toritos sauce.

Your classic botana with added beef, chicken, two bacon wrapped shrimp, and grilled queso fresco.

A colorful assortment of fresh cucumber slices, juicy tomato wedges, crispy potato chips, sautéed onions, and seasoned green peppers.

2 Tacos made with your choice of meat. Topped with cilantro and onions. Served with rice and beans.

2 Flautas made of your choice of beef or chicken. Topped with lettuce, sour cream, queso fresco, and avocado. Served with rice and beans.

Avocado tostada with choice of meat, including marinated pork, grilled chicken, steak, or vegetarian options like beans with cheese.

12 in. Flour tortilla filled with melted cheese, your choice of meat, lettuce, tomato slices, and avocado.

14 in. Flour tortilla filled with refried beans, rice, your choice of meat, lettuce, cilantro, onions, and cheese.

Beef or chicken fajitas. Served with rice and beans

Choice of marinated pork, steak, grilled chicken, or beef birria over fresh greens and toppings.

Soft corn tortillas filled with fried fish, shredded cabbage, pico de gallo, avocado, and chipotle aioli.

Tender pozole with optional lettuce, radishes, avocado, chicken, or pork.

Traditional Mexican soup with customizable additions. Options include pig feet, hominy, tortilla, or toasted bread. Available only on weekends.

French fries topped with carne asada, white queso, pico de gallo, sour cream, and guacamole

Savory and vibrant, served with or without lettuce, radishes, avocado, chicken, or pork.

Shredded chicken in a rich broth with lime, cilantro, and tortilla strips.

Green poblano stuffed with cheese, dipped in an egg batter and golden fried. Served with rice and beans.

4 Flautas filled with beef or chicken. Topped with lettuce, sour cream, queso fresco, and avocado. Served with rice and beans.

Authentic Mexican pork stew in your choice of red or green chile. Served with refried beans, rice , avocado, and queso fresco slices.

Deep-fried rolled tortillas filled with shredded chicken, topped with lettuce, sour cream, cheese, tomato, and avocado.

3 Corn or flour tacos filled with a mix of steak, ham, bacon, poblano peppers, onions, and tomatoes with mozzarella cheese. Served with rice and beans.

3 Tacos made with carne asada, pico de gallo, and melted mozzarella cheese. Served with rice and beans.

Burrito with your choice of meat, rice, beans, and cheese. Topped with our white queso, smokey tortitos sauce, and guacamole.

3 Traditional red enchiladas filled with queso fresco and onions. Served with red potatoes.

Beef patty, bacon, ham, hot dog sausage, cheese, lettuce, tomato, onion, avocado, jalapeños, ketchup, mustard, mayonnaise.

3 Enchiladas made with your choice of filling and choice of sauce

Grilled steak, chicken, pork chops, shrimp, chorizo, and guacamole.

Flame broiled steak. Served with refried beans, rice, pico de gallo, and guacamole.

Grilled chicken breast. Served with refried beans, vegetables, pico de gallo, and guacamole.

Grilled chicken breast topped with spicy mango habanero sauce. Served with rice and refried beans.

Grilled chicken, steak, and bacon wrapped shrimp. Served with refried beans, rice, pico de gallo, and guacamole.

Arrachera with tomatoes, onions, jalapenos, and avocado slices. Served with rice and beans.

A scorching hot molcajete filled with grilled steak, chicken, and chorizo. Topped with a small quesadilla, cactus, banana pepper, and chambray onions. Served with refried beans, rice, pico de gallo, and guacamole

Grilled meats, roasted onion, and cactus paddle with slices of quesadilla, served with a selection of traditional accompaniments.

Grilled chicken breast topped with sautéed onions and peppers, typically accompanied by rice and beans.

Beef or chicken fajitas. Serves two.

Combination of beef, chicken, and shrimp fajitas. Serves one.

Combination of beef, chicken, and shrimp fajitas. Serves two.

Shrimp fajitas. Serves one.

Shrimp fajitas. Serves two.

Mexican sandwich with your choice of meat, mayo, tomatoes, avocado, cheese, and lettuce.

Ham quesadilla with lettuce, tomatoes, and avocado

Lightly fried corn quesadilla made with mozzarella, diced onions, and chile de molcajete.

Single steak taco with pico de gallo and mozzarella cheese.

Corn masa pockets filled with crumbled cheese and seasoned meat.

1 Dozen oysters.

Shrimp cooked in lime with a spicy green or red sauce. Served with pickled red onions and cucumbers.

Whole fried tilapia. Served with rice, refried beans, pico de gallo, and guacamole.

Shrimp sauteed in garlic, onions, and bacon in a spicy chipotle sauce. Served with rice and steamed vegetables.

Shrimp stuffed with ham and cheese, wrapped in bacon. Served with rice, salad, and chipotle sauce.

Shrimp cocktail. Served with cilantro, onions, diced tomatoes, and avocado.

Shrimp sautéed with onions and mushrooms in a creamy chipotle sauce.

Shrimp ceviche served on a tostada.

Single fish or shrimp ceviche tostada.

Breaded shrimp, typically served with rice and beans.

Shrimp sauteed in a buttery garlic sauce served with rice, salad, and avocado slices.

Seafood stew with a mix of crab legs, shrimp, fish, oysters, and octopus.

Seafood stew with fish, shrimp, and vegetables.

Breaded fish filet. Served with rice and salad.

Grilled fish fillet topped with a spicy chipotle sauce, grilled onions, and bacon. Served with rice and vegetables.

Served with French Fries

Served with rice and beans

Served with rice and beans

Served with rice and beans

Juicy, grilled sausage nestled in a soft bun

Smooth, mashed beans topped with a sprinkle of grated cheese.

Creamy refried beans topped with crumbled cheese, paired with seasoned rice mixed with vegetables.

Creamy mashed avocados mixed with onions, tomatoes, and cilantro, served with a side of shredded lettuce and cheese.

Creamy mashed avocados with diced tomatoes, onions, cilantro, and lime juice. Served with a side of shredded lettuce, tomatoes, and grated cheese.

Beans simmered in beer with diced tomatoes, onions, and fresh cilantro.

Freshly sliced avocado, ripe and creamy - perfect for enhancing any dish.

Fresh and creamy cheese served with a tangy twist, perfect for dipping and drizzling.

Tender fried cactus strips with diced tomatoes, onions, and a blend of spices.

Tender beans simmered in a savory broth.

Fresh and zesty salsa made with diced tomatoes, onions, cilantro, and a touch of spice.

Fried jalapeños: Deep-fried jalapeño peppers, typically seasoned for added flavor.

Seasoned fried red potatoes typically served with a flavorful dipping sauce.

A medley of steamed broccoli, cauliflower, and carrots.

Crispy golden strips of deliciousness served hot and seasoned to perfection.

Grilled steak, chicken, chorizo, and vegetables.

Smooth, caramel-topped custard, a classic delight.

A creamy cheesecake with a graham cracker crust, topped with homemade guava sauce.

Decadent chocolate delight, lavished with rich frosting and served with a dollop of indulgence.

Includes one bag of chips, salsa, and queso.

Includes: one bag of chips, salsa, and queso.

Includes: 32 ounces of various beverages, typically featuring options like sodas, house-made punches, or traditional Mexican drinks.