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Discover Birria-Landia Food Truck in the Lower East Side, NYC! Renowned for authentic Tijuana-style birria de res, our fully gluten-free menu features tacos, tostadas, and mulitas crafted with slow-cooked brisket, shank, and top round marinated in a rich adobo. We prioritize quality, using only fresh, locally sourced ingredients to deliver bold, flavorful dishes. Conveniently located in Manhattan, our LES spot is a go-to destination for food lovers seeking the best gluten-free Mexican cuisine in New York City. Whether you’re a local or visiting, our food truck offers a unique, mouthwatering experience that keeps customers coming back week after week. Stop by today to savor the unforgettable flavors of Birria-Landia!
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