Bird on the Roof Menu

coco june vegan yogurt, homemade granola, fresh fruit, drizzle honey

folded omelette, aged cheddar, pickled onions, arugula, garlic aioli, bacon on brioche bun

fried / scrambled, home fries, white / rye toast, avocado / bacon / sausage

white toast, soft scrambled egg, young burrata, avocado, basil oil

stewed peppers & tomatoes, poached egg, goat cheese, sourdough toast

buttermilk pancakes with choice of blueberries or banana

rye toast, herbed crème fraîche, pickled onions, poppy & sesame seeds

wheatberries, roasted squash & brussel sprouts, avocado, tahini remoulade, romesco, pepitas, soft boiled egg

6oz happy valley beef patty, american cheese, shredded lettuce, onions, pickles, special sauce, served with fries

24 Month aged Prosciutto, served with Burrata, Parmesan, and homemade foccacia

Horseradish remoulade, green salad

Served with moroccan spinach and chickpeas

Homemade aleppo breadcrumb, aged parmesan

San Marzano tomato, aged parmesan, guanciale

Battered cod, slaw, frittes, tartar sauce

Happy Valley Farm short rib, creamy polenta, roasted mushroom

lettuce, american cheese, onions, special sauce, pickles on brioche, served with fries

prosecco, peach

vodka / tequila, The Bird's bloody mix

prosecco, aperol, club soda

hibiscus tequila, jalapeño, agave, lime

The Bird's signature espresso martini

gin, snap pea, lime, tonic

hibiscus tequila, jalapeño, agave, lime

rum, coconut, lime

vodka, cucumber, lemon, basil

coconut washed bourbon, aperol, pineapple, lemon

The Bird's signature espresso martini