Bing Haus Menu

An assortment of eight donuts, selected to include a variety of flavors and textures, typically featuring classics and seasonal favorites.

Crispy, golden-brown croissant-waffle hybrids with a flaky texture and a subtle buttery flavor.

Green tea base with mochi and strawberry toppings.

Vanilla base with wafer stick, cookie crisp and fudge toppings.

Vanilla base with fudge and strawberry toppings.

Black sesame base with honey, mochi and sesame toppings.

Coffee base with heath bar and banana toppings.

Thai tea base with grass jelly and condensed milk toppings.

Vanilla base with choice of cereal and banana toppings

Earl grey lavender ice cream topped with mochi, strawberries and honey drizzle

With milk shaved snow, condensed milk, fruity pebbles, mochi, and vanilla soft serve.

Rich and intense espresso shot with a robust, full-bodied flavor and a smooth crema on top.

Hot or Iced

Classic espresso with steamed milk, topped with a layer of frothy foam.

Hot or Iced

Hot or Iced

Thai tea, coconut milk, cold brew.

Quad espresso, condensed milk.

honey, vanilla, vanilla hazelnut, caramel, chai, honey cinnamon. ICED OR HOT

Matcha + Soy Milk + Espresso

Rich black tea infused with bergamot and a hint of vanilla, creating a smooth and aromatic blend.

Naturally decaffeinated loose leaf tea blend with a sweet apricot essence, typically includes a mix of dried apricot pieces and natural flavors for a soothing escape.

Jasmine green tea infused with the essence of passion fruit, served chilled.

Sweet.

Iced or hot.

Rich chocolate blended to perfection. Choose from hot or iced.

Layered matcha with sweet strawberry notes. Available hot or iced.

w/Boba

w/Boba

Black tea typically sweetened with cane sugar, mixed with milk, and served with chewy boba pearls.

W/Boba