Snacks
- Jumbo Lump Crab Cakes2 pieces. Garden chives, green tomato relish, sweet Chile puree, micro greens.$11.00
- Buttermilk Fried Oysters2 pieces. Wondra flour, wakame, whole grain mustard aioli.$7.00
- Pork Belly Steam BunBraised pork belly, pickled pear, watercress, sriracha aioli.$5.50
Small Plates
- Maine Lobster NachosMaine lobster, crispy wontons, queso cotija, fresh dill and lemon aioli.$15.50
- Oysters On Half ShellCrushed ice, lemon, mignonette and horseradish cocktail.$14.00
- Seared Scallop And Mexican Street CornGrilled sweet corn, queso cotija, cilantro and lime.$13.00
- Bin 216 Cheese BoardChef's selection of cheeses, spiced nuts, dried fruit, fig preserves and fried bread.$13.00
Desserts
- Grande Marnier Chocolate FondueFresh berries, bin s' mores, crispy bacon, pretzel and pound cake.$14.00
- Pound CakeFresh berries and cream.$7.00
- Milk And CookiesWarm chocolate chip cookies and whole milk.$7.00
