Bill Gianino's Restaurant Menu

All served with a house salad or cup of soup.

All served with a house salad or cup of soup.

All served with a house salad or cup of soup.

All served with a house salad or cup of soup.

All served with a house salad or cup of soup.

All served with a house salad or cup of soup.

All served with a house salad or cup of soup.

All served with a house salad or cup of soup.

All served with a house salad or cup of soup.

All entrees served with a house salad or soup and a side order of pasta or vegetable.

All entrees served with a house salad or soup and a side order of pasta or vegetable.

All entrees served with a house salad or soup and a side order of pasta or vegetable.

All entrees served with a house salad or soup and a side order of pasta or vegetable.

House-made crabcakes served with a basil roasted pepper aioli and giardiniera.

Fresh calamari fried in a flour and cornmeal breading and served with garlic butter marinara and our basil roasted pepper aioli.

Sliced Italian seed bread with our house-made garlic butter and shredded cheese, baked to a crisp golden brown, served with our marinara sauce

2 of our own house-made 1/4 pound meatballs served with marinara sauce and Parmesan cheese.

Jumbo shrimp sauteed in a marinara, white wine sauce with crushed red pepper served with crunchy crostinis for dipping.

Sicilian Style, Served with butter garlic.

Traditional St. Louis Style, Served with marinara sauce.

Breaded artichoke hearts served with garlic butter and Parmesan.

Slices of breaded eggplant layered with fresh Mozzarella, marinara sauce and Parmesan, then baked to a golden brown.

Crabmeat stuffing fills baby portabellos and baked with our house-made garlic butter.

Light tomto sauce with sliced tomatoes, fresh Mozzarella and fresh torn basil, finished with our seasoned olive oil.

Steamed mussels simmered in white wine, shallots, garlic, fresh thyrne and parsley. Served with grilled French bread.

Iceberg lettuce garnished with hard boiled egg, tomato, ham, Volpi salami and cheese. Topped with green olives, red onions and pepperoncinis.

Iceberg lettuce, cheese, pepperoni and green olive now tossed with our house dressing.

Romaine and iceberg lettuce, cheese, mushrooms, pimentos and green onions tossed with our house-made house dressing.

Romaine and iceberg lettuce, blend of cheeses, mushrooms, pimentos, ham, Volpi salami and green onions, tossed with our house dressing.

Fresh spinach, dried cranberries, candied pecans, scallions, gorgonzola and tossed with our apple cider vinaigrette.

Shaved brussels sprouts, Romaine lettuce, valpi salami, mortadella, Provolone, red onion, sun-dried tomatoes and banana peppers all chopped and tossed in our house-made Italian dressing.

That's right, chicken modiga pizza, our modiga sauce with chicken, mushrooms, bacon and provel... A casual way to eat a Gianino's Family classic.

Our famous thin crust pizza brushed with olive oil and garlic butter, topped with charbroiled chicken, roasted red peppers, red onion, broccoli, cheese.

Hamburger, bacon, pepperoni, onions, and green peppers.

Sausage, mushrooms, pepperoni, onions and green peppers.

Taco beef, tomatoes, jalapenos, and onions.

Olive oil, garlic, chicken, artichoke hearts, spinach, roasted red pepper, Kalamata olives, pepperoncinis, cherry tomatoes and Asiago.

Our garlic butter, cherry tomatoes, fresh basil and topped with Asiago cheese.

Green peppers, mushrooms, onions, tomatoes and black olives.

Prosciutto ham, fresh basil pesto, sun-dried tomatoes, Kalamata olives, fresh Mozzarella, Parmesan and a drizzle of balsamic glaze.

Jumbo shrimp, house-made garlic butter, roasted red peppers, asiago and Parmesan cheeses, fresh parsley.

That's right, chicken modiga pizza, our modiga sauce with chicken, mushrooms, bacon and Provel... A casual way to eat a Gianino's Family classic.

Our famous thin crust pizza brushed with olive oil and garlic butter, topped with charbroiled chicken, roasted red peppers, red onion, broccoli, cheese.

Hamburger, bacon, pepperoni, onions, and green peppers.

Taco beef, tomatoes, jalapenos, and onions.

Olive oil, garlic, chicken, artichoke hearts, spinach, roasted red pepper, Kalamata olives, pepperoncinis, cherry tomatoes and Asiago.

Our garlic butter, cherry tomatoes, fresh basil and topped with Asiago cheese.

Green peppers, mushrooms, onions, tomatoes and black olives.

Prosciutto ham, fresh basil pesto, sun-dried tomatoes, Kalamata olives, fresh Mozzarella, Parmesan and a drizzle of balsamic glaze.

Jumbo shrimp, house-made garlic butter, roasted red peppers, asiago and Parmesan cheeses, fresh parsley.

For children 10 years and under.

For children 10 years and under.

For children 10 years and under. With fries or vegetable.

For children 10 years and under.

For children 10 years and under.

For children 10 years and under.

Charbroiled and topped with our garlic butter. All dinners served with a house salad or soup and side order of cavatoppi or vegetable.

Topped with our special garlic butter. All dinners served with a house salad or soup and side order of cavatoppi or vegetable.

Lightly breaded and charbroiled. Topped with cheese and white wine, lemon butter sauce with fresh mushrooms and bacon. All dinners served with a house salad or soup and side order of cavatoppi or vegetable.

Grilled breast of chicken topped with an Asiago garlic cream with fresh spinach, roasted red bell pepper and tomatoes . All dinners served with a house salad or soup and side order of cavatoppi or vegetable.

Boneless breast of chicken, lightly breaded and fried, topped with a white wine sauce with cheese, bacon and fresh mushrooms. All dinners served with a house salad or soup and side order of cavatoppi or vegetable.

Breaded chicken topped with our marinara and baked with fresh Mozzarella and Parmesan.

Pan sauteed breast of chicken with a white wine, lemon, capers and butter sauce. All dinners served with a house salad or soup and side order of cavatoppi or vegetable.

Marinated breast of chicken lightly breaded and charbroiled on a skewer, topped with our butter garlic, served with lemon wedges. All dinners served with a house salad or soup and side order of cavatoppi or vegetable.

Flour dusted and sauteed in a white wine, lemon, capers and butter sauce. All dinners served with a house salad or soup and side order of cavatoppi or vegetable.

Grilled salmon marinated and basted with a honey, soy and brown sugar glaze. All dinners served with a house salad or soup and side order of cavatoppi or vegetable.

Grilled salmon filet encrusted with our horseradish butter and smoked pecans. All dinners served with a house salad or soup and side order of cavatoppi or vegetable.

Seven marinated shrimp breaded and charbroiled and topped with our garlic butter and served over fried spinach. All dinners served with a house salad or soup and side order of cavatoppi or vegetable.

Lightly breaded and seasoned, charbroiled and topped with our special garlic butter. All dinners served with a house salad or soup and side order of cavatoppi or vegetable.

Tender breaded veal topped with our marinara and baked with fresh Mozzarella and Parmesan. All dinners served with a house salad or soup and side order of cavatoppi or vegetable.

Tender veal sauteed in white wine, lemon butter sauce with capers. All dinners served with a house salad or soup and side order of cavatoppi or vegetable.

2-8oz. sicillian style pork chops marinated in brown sugar, lightly breaded and charbroiled, then topped with our signature garlic butter.

Stuffed Pasta. House-made with a ground beef and Italian sausage blend with Ricotta and Parmesan cheeses baked with marinara and cream sauces.

Garlic cream sauce with cavatelli noodles.

Cavatelli and fresh broccoli in a rich cream sauce with mushrooms and Parmesan cheese.

Parmesan cheese, cream and butter sauce, served with fettuccini noodles .

Stuffed Pasta. Layers of pasta and cheese baked in a zesty meat sauce.

Clams and tomatoes, olive oil, butter, garlic and Parmesan served over linguini.

Tomato Sauces. Thin noodles in thick meat sauce.

Tomato Sauces. Thin noodles in zesty tomato sauce.

A variety of fresh squash, cherry tomatoes, peas, carrots and asparagus. Served crisp tender with olive oil, garlic butter and Parmesan served over linguini.

Finest cream pasta! Linguini noodles in a cream sauce with shrimp, crabmeat, clams, mushrooms, butter and Parmesan cheese.

Stuffed Pasta. House-made with Ricotta, Parmesan and Goat cheese with fresh herbs. Baked in our marinara and cream sauces.

Penne in butter and cream sauce with bacon, eggs and Parmesan cheese.

Fresh tomatoes and basil simmered in an olive oil, butter and garlic sauce and served over linguini.

Stuffed Pasta. Beef ravioli prepared in a rich cream sauce with prosciutto ham, fresh broccoli and mushrooms. $1.00 donated to the FOOTPRINTS PROGRAM at SSM Health Cardinal Glennon Children's Hospital for every order of Ravioli Prosciutto served.

A special blend of our cream and marinara sauces with peas and mushrooms, served with rigatoni noodles. One of Bill's favorites!

Shrimp sauteed in a light white wine garlic cream sauce with spinach and roasted bell peppers served over linguini.

Stuffed Pasta. Meat stuffed doughnut-shaped noodles in a cream sauce with peas, mushrooms and Parmesan cheese.

Grilled chicken, sun-dried tomatoes, broccoli, house-made pesto in a rich cream sauce and served with spaghetti.

Our Chicken Spedini topped with garlic butter and Provel cheese and served on garlic bread. Served with French fries, white cavatoppi, cavatoppi bolognese or vegetable.

Breaded veal cutlet served on toasted garlic bread with tomato slices and parmesan. Served with French fries, white cavatoppi, cavatoppi bolognese or vegetable.

Seasoned and breaded chicken charbroiled and served on garlic bread with cheese, bacon, mushrooms and our modiga sauce. Served with French fries, white cavatoppi, cavatoppi bolognese or vegetable.

Breaded chicken with marinara sauce, a blend of Italian cheeses and served on garlic bread. Served with French fries, white cavatoppi, cavatoppi bolognese or vegetable.

Breaded fried cod on fresh French bread with our house-made tartar sauce. Served with French fries, white cavatoppi, cavatoppi bolognese or vegetable.

Lightly seasoned in Italian bread crumbs, charbroiled and served on a Kaiser roll with lettuce, tomato and onion. Served with French fries, white cavatoppi, cavatoppi bolognese or vegetable.

Our homemade meatballs in our zesty marinara sauce with melted cheese served on French bread. Served with French fries, white cavatoppi, cavatoppi bolognese or vegetable.

Breaded veal served on garlic bread with marinara sauce and a blend of Italian cheeses. Served with French fries, white cavatoppi, cavatoppi bolognese or vegetable.

Grilled medallions of tenderloin with sauteed onion and cheese, served on toasted garlic bread. Served with French fries, white cavatoppi, cavatoppi bolognese or vegetable.

Sliced Italian seed bread with our house-made garlic butter and shredded cheese, baked to a crisp golden brown, served with our marinara sauce

Traditional St. Louis Style, Served with marinara sauce.

Sicilian Style, Served with butter garlic.

2 of our own house-made 1/4 pound meatballs served with marinara sauce and Parmesan cheese.

Jumbo shrimp sauteed in a marinara, white wine sauce with crushed red pepper served with crunchy crostinis for dipping.

Cheese bread, shrimp Gianino, toasted ravioli and now served with our house-made breaded artichoke hearts.

Fresh calamari fried in a flour and cornmeal breading and served with garlic butter marinara and our basil roasted pepper aioli.

House-made crabcakes served with a basil roasted pepper aioli and giardiniera.

Breaded artichoke hearts served with garlic butter and Parmesan.

Slices of breaded eggplant layered with fresh Mozzarella, marinara sauce and Parmesan, then baked to a golden brown.

Crabmeat stuffing fills baby portabellos and baked with our house-made garlic butter.

Light tomto sauce with sliced tomatoes, fresh Mozzarella and fresh torn basil, finished with our seasoned olive oil.

Steamed mussels simmered in white wine, shallots, garlic, fresh thyrne and parsley. Served with grilled French bread.

Iceberg lettuce, cheese, pepperoni and green olive now tossed with our house dressing.

Romaine lettuce, Parmesan cheese, home-made croutons tossed with our own Caesar dressing, garnished with cherry tomatoes.

Iceberg lettuce garnished with hard boiled egg, tomato, ham, Volpi salami and cheese. Topped with green olives, red onions and pepperoncinis.

Romaine and iceberg lettuce, blend of cheeses, mushrooms, pimentos, ham, Volpi salami and green onions, tossed with our house dressing.

Fresh spinach, dried cranberries, candied pecans, scallions, gorgonzola and tossed with our apple cider vinaigrette.

Shaved brussels sprouts, Romaine lettuce, valpi salami, mortadella, Provolone, red onion, sun-dried tomatoes and banana peppers all chopped and tossed in our house-made Italian dressing.

Our Chicken Spedini topped with garlic butter and Provel cheese and served on garlic bread. Served with French fries, white cavatoppi, cavatoppi bolognese or vegetable.

10 oz. ground beef, charbroiled to your taste and served on a Kaiser roll with lettuce, tomato and onion. Served with French fries, white cavatoppi, cavatoppi bolognese or vegetable.

Lightly seasoned in Italian bread crumbs, charbroiled and served on a Kaiser roll with lettuce, tomato and onion. Served with French fries, white cavatoppi, cavatoppi bolognese or vegetable.

Breaded chicken with marinara sauce, a blend of Italian cheeses and served on garlic bread. Served with French fries, white cavatoppi, cavatoppi bolognese or vegetable.

Our homemade meatballs in our zesty marinara sauce with melted cheese served on French bread. Served with French fries, white cavatoppi, cavatoppi bolognese or vegetable.

Breaded veal served on garlic bread with marinara sauce and a blend of Italian cheeses. Served with French fries, white cavatoppi, cavatoppi bolognese or vegetable.

Breaded veal cutlet served on toasted garlic bread with tomato slices and parmesan. Served with French fries, white cavatoppi, cavatoppi bolognese or vegetable.

Breaded fried cod on fresh French bread with our house-made tartar sauce. Served with French fries, white cavatoppi, cavatoppi bolognese or vegetable.

Grilled medallions of tenderloin with sauteed onion and cheese, served on toasted garlic bread. Served with French fries, white cavatoppi, cavatoppi bolognese or vegetable.

Seasoned and breaded tenderloin charbroiled and served on garlic bread with cheese, bacon, mushrooms and our modiga sauce. Served with French fries, white cavatoppi, cavatoppi bolognese or vegetable.

Olive oil, garlic, chicken, artichoke hearts, spinach, roasted red pepper, Kalamata olives, pepperoncinis, cherry tomatoes and Asiago.

Our garlic butter, cherry tomatoes, fresh basil and topped with Asiago cheese.

Sausage, mushrooms, pepperoni, onions and green peppers.

Hamburger, bacon, pepperoni, onions, and green peppers.

Green peppers, mushrooms, onions, tomatoes and black olives.

Canadian bacon, sausage, mushrooms, and onions.

Taco beef, tomatoes, jalapenos, and onions.

Our famous thin crust pizza brushed with olive oil and garlic butter, topped with charbroiled chicken, roasted red peppers, red onion, broccoli, cheese.

Prosciutto ham, fresh basil pesto, sun-dried tomatoes, Kalamata olives, fresh Mozzarella, Parmesan and a drizzle of balsamic glaze.

Jumbo shrimp, house-made garlic butter, roasted red peppers, asiago and Parmesan cheeses, fresh parsley.

Olive oil, garlic, chicken, artichoke hearts, spinach, roasted red pepper, Kalamata olives, pepperoncinis, cherry tomatoes and Asiago.

Our garlic butter, cherry tomatoes, fresh basil and topped with Asiago cheese.

Hamburger, bacon, pepperoni, onions, and green peppers.

Green peppers, mushrooms, onions, tomatoes and black olives.

Taco beef, tomatoes, jalapenos, and onions.

Our famous thin crust pizza brushed with olive oil and garlic butter, topped with charbroiled chicken, roasted red peppers, red onion, broccoli, cheese.

Prosciutto ham, fresh basil pesto, sun-dried tomatoes, Kalamata olives, fresh Mozzarella, Parmesan and a drizzle of balsamic glaze.

Jumbo shrimp, house-made garlic butter, roasted red peppers, asiago and Parmesan cheeses, fresh parsley.

Stuffed Pasta. House-made with Ricotta, Parmesan and Goat cheese with fresh herbs. Baked in our marinara and cream sauces.

Stuffed Pasta. Meat stuffed doughnut-shaped noodles in a cream sauce with peas, mushrooms and Parmesan cheese.

Stuffed Pasta. Beef ravioli prepared in a rich cream sauce with prosciutto ham, fresh broccoli and mushrooms. $1.00 donated to the FOOTPRINTS PROGRAM at SSM Health Cardinal Glennon Children's Hospital for every order of Ravioli Prosciutto served.

Tomato Sauces. Thin noodles in thick meat sauce.

Tomato Sauces. Rigatoni baked with our Bolognese sauce and a blend of cheeses.

Tomato Sauces. Thin noodles in zesty tomato sauce.

Parmesan cheese, cream and butter sauce, served with fettuccini noodles .

Cavatelli and fresh broccoli in a rich cream sauce with mushrooms and Parmesan cheese.

Finest cream pasta! Linguini noodles in a cream sauce with shrimp, crabmeat, clams, mushrooms, butter and Parmesan cheese.

Penne in butter and cream sauce with bacon, eggs and Parmesan cheese.

Garlic cream sauce with cavatelli noodles.

Fresh tomatoes and basil simmered in an olive oil, butter and garlic sauce and served over linguini.

A special blend of our cream and marinara sauces with peas and mushrooms, served with rigatoni noodles. One of Bill's favorites!

Clams and tomatoes, olive oil, butter, garlic and Parmesan served over linguini.

Shrimp sauteed in a light white wine garlic cream sauce with spinach and roasted bell peppers served over linguini.

A variety of fresh squash, cherry tomatoes, peas, carrots and asparagus. Served crisp tender with olive oil, garlic butter and Parmesan served over linguini.

Stuffed Pasta. House-made with a ground beef and Italian sausage blend with Ricotta and Parmesan cheeses baked with marinara and cream sauces.

Grilled chicken, sun-dried tomatoes, broccoli, house-made pesto in a rich cream sauce and served with spaghetti.

Lightly breaded and charbroiled. Topped with cheese and white wine, lemon butter sauce with fresh mushrooms and bacon. All dinners served with a house salad or soup and side order of cavatoppi or vegetable.

Topped with our special garlic butter. All dinners served with a house salad or soup and side order of cavatoppi or vegetable.

Lightly breaded and seasoned, charbroiled and topped with our special garlic butter. All dinners served with a house salad or soup and side order of cavatoppi or vegetable.

Charbroiled and topped with our garlic butter. All dinners served with a house salad or soup and side order of cavatoppi or vegetable.

Tender breaded veal topped with our marinara and baked with fresh Mozzarella and Parmesan. All dinners served with a house salad or soup and side order of cavatoppi or vegetable.

Tender veal sauteed in white wine, lemon butter sauce with capers. All dinners served with a house salad or soup and side order of cavatoppi or vegetable.

Boneless breast of chicken, lightly breaded and fried, topped with a white wine sauce with cheese, bacon and fresh mushrooms. All dinners served with a house salad or soup and side order of cavatoppi or vegetable.

Marinated breast of chicken lightly breaded and charbroiled on a skewer, topped with our butter garlic, served with lemon wedges. All dinners served with a house salad or soup and side order of cavatoppi or vegetable.

Pan sauteed breast of chicken with a white wine, lemon, capers and butter sauce. All dinners served with a house salad or soup and side order of cavatoppi or vegetable.

Breaded chicken topped with our marinara and baked with fresh Mozzarella and Parmesan.

Grilled breast of chicken topped with an Asiago garlic cream with fresh spinach, roasted red bell pepper and tomatoes . All dinners served with a house salad or soup and side order of cavatoppi or vegetable.

Flour dusted and sauteed in a white wine, lemon, capers and butter sauce. All dinners served with a house salad or soup and side order of cavatoppi or vegetable.

Seven marinated shrimp breaded and charbroiled and topped with our garlic butter and served over fried spinach. All dinners served with a house salad or soup and side order of cavatoppi or vegetable.

Grilled salmon marinated and basted with a honey, soy and brown sugar glaze. All dinners served with a house salad or soup and side order of cavatoppi or vegetable.

Grilled salmon filet encrusted with our horseradish butter and smoked pecans. All dinners served with a house salad or soup and side order of cavatoppi or vegetable.

2-8oz. sicillian style pork chops marinated in brown sugar, lightly breaded and charbroiled, then topped with our signature garlic butter.

For children 10 years and under. With fries or vegetable.

For children 10 years and under. With fries or vegetable.

For children 10 years and under.

For children 10 years and under.

For children 10 years and under.

For children 10 years and under.

House-made crabcakes served with a basil roasted pepper aioli and giardiniera.

Fresh calamari fried in a flour and cornmeal breading and served with garlic butter marinara and our basil roasted pepper aioli.

Sliced Italian seed bread with our house-made garlic butter and shredded cheese, baked to a crisp golden brown, served with our marinara sauce

2 of our own house-made 1/4 pound meatballs served with marinara sauce and Parmesan cheese.

Jumbo shrimp sauteed in a marinara, white wine sauce with crushed red pepper served with crunchy crostinis for dipping.

Sicilian Style, Served with butter garlic.

Traditional St. Louis Style, Served with marinara sauce.

Breaded artichoke hearts served with garlic butter and Parmesan.

Slices of breaded eggplant layered with fresh Mozzarella, marinara sauce and Parmesan, then baked to a golden brown.

Crabmeat stuffing fills baby portabellos and baked with our house-made garlic butter.

Light tomto sauce with sliced tomatoes, fresh Mozzarella and fresh torn basil, finished with our seasoned olive oil.

Steamed mussels simmered in white wine, shallots, garlic, fresh thyrne and parsley. Served with grilled French bread.

Iceberg lettuce garnished with hard boiled egg, tomato, ham, Volpi salami and cheese. Topped with green olives, red onions and pepperoncinis.

Iceberg lettuce, cheese, pepperoni and green olive now tossed with our house dressing.

Romaine and iceberg lettuce, cheese, mushrooms, pimentos and green onions tossed with our house-made house dressing.

Romaine and iceberg lettuce, blend of cheeses, mushrooms, pimentos, ham, Volpi salami and green onions, tossed with our house dressing.

Fresh spinach, dried cranberries, candied pecans, scallions, gorgonzola and tossed with our apple cider vinaigrette.

Shaved brussels sprouts, Romaine lettuce, valpi salami, mortadella, Provolone, red onion, sun-dried tomatoes and banana peppers all chopped and tossed in our house-made Italian dressing.

Our Chicken Spedini topped with garlic butter and Provel cheese and served on garlic bread. Served with French fries, white cavatoppi, cavatoppi bolognese or vegetable.

Breaded veal cutlet served on toasted garlic bread with tomato slices and parmesan. Served with French fries, white cavatoppi, cavatoppi bolognese or vegetable.

Seasoned and breaded chicken charbroiled and served on garlic bread with cheese, bacon, mushrooms and our modiga sauce. Served with French fries, white cavatoppi, cavatoppi bolognese or vegetable.

Breaded chicken with marinara sauce, a blend of Italian cheeses and served on garlic bread. Served with French fries, white cavatoppi, cavatoppi bolognese or vegetable.

Breaded fried cod on fresh French bread with our house-made tartar sauce. Served with French fries, white cavatoppi, cavatoppi bolognese or vegetable.

Lightly seasoned in Italian bread crumbs, charbroiled and served on a Kaiser roll with lettuce, tomato and onion. Served with French fries, white cavatoppi, cavatoppi bolognese or vegetable.

Our homemade meatballs in our zesty marinara sauce with melted cheese served on French bread. Served with French fries, white cavatoppi, cavatoppi bolognese or vegetable.

Breaded veal served on garlic bread with marinara sauce and a blend of Italian cheeses. Served with French fries, white cavatoppi, cavatoppi bolognese or vegetable.

Seasoned and breaded tenderloin charbroiled and served on garlic bread with cheese, bacon, mushrooms and our modiga sauce. Served with French fries, white cavatoppi, cavatoppi bolognese or vegetable.

That's right, chicken modiga pizza, our modiga sauce with chicken, mushrooms, bacon and provel... A casual way to eat a Gianino's Family classic.

Our famous thin crust pizza brushed with olive oil and garlic butter, topped with charbroiled chicken, roasted red peppers, red onion, broccoli, cheese.

Hamburger, bacon, pepperoni, onions, and green peppers.

Sausage, mushrooms, pepperoni, onions and green peppers.

Taco beef, tomatoes, jalapenos, and onions.

Olive oil, garlic, chicken, artichoke hearts, spinach, roasted red pepper, Kalamata olives, pepperoncinis, cherry tomatoes and Asiago.

Our garlic butter, cherry tomatoes, fresh basil and topped with Asiago cheese.

Green peppers, mushrooms, onions, tomatoes and black olives.

Prosciutto ham, fresh basil pesto, sun-dried tomatoes, Kalamata olives, fresh Mozzarella, Parmesan and a drizzle of balsamic glaze.

Jumbo shrimp, house-made garlic butter, roasted red peppers, asiago and Parmesan cheeses, fresh parsley.

That's right, chicken modiga pizza, our modiga sauce with chicken, mushrooms, bacon and Provel... A casual way to eat a Gianino's Family classic.

Our famous thin crust pizza brushed with olive oil and garlic butter, topped with charbroiled chicken, roasted red peppers, red onion, broccoli, cheese.

Hamburger, bacon, pepperoni, onions, and green peppers.

Taco beef, tomatoes, jalapenos, and onions.

Olive oil, garlic, chicken, artichoke hearts, spinach, roasted red pepper, Kalamata olives, pepperoncinis, cherry tomatoes and Asiago.

Our garlic butter, cherry tomatoes, fresh basil and topped with Asiago cheese.

Green peppers, mushrooms, onions, tomatoes and black olives.

Prosciutto ham, fresh basil pesto, sun-dried tomatoes, Kalamata olives, fresh Mozzarella, Parmesan and a drizzle of balsamic glaze.

Jumbo shrimp, house-made garlic butter, roasted red peppers, asiago and Parmesan cheeses, fresh parsley.

Stuffed Pasta. House-made with a ground beef and Italian sausage blend with Ricotta and Parmesan cheeses baked with marinara and cream sauces.

Garlic cream sauce with cavatelli noodles.

Cavatelli and fresh broccoli in a rich cream sauce with mushrooms and Parmesan cheese.

Parmesan cheese, cream and butter sauce, served with fettuccini noodles .

Stuffed Pasta. Layers of pasta and cheese baked in a zesty meat sauce.

Clams and tomatoes, olive oil, butter, garlic and Parmesan served over linguini.

Tomato Sauces. Thin noodles in thick meat sauce.

Tomato Sauces. Thin noodles in zesty tomato sauce.

A variety of fresh squash, cherry tomatoes, peas, carrots and asparagus. Served crisp tender with olive oil, garlic butter and Parmesan served over linguini.

Finest cream pasta! Linguini noodles in a cream sauce with shrimp, crabmeat, clams, mushrooms, butter and Parmesan cheese.

Stuffed Pasta. House-made with Ricotta, Parmesan and Goat cheese with fresh herbs. Baked in our marinara and cream sauces.

Penne in butter and cream sauce with bacon, eggs and Parmesan cheese.

Fresh tomatoes and basil simmered in an olive oil, butter and garlic sauce and served over linguini.

Stuffed Pasta. Beef ravioli prepared in a rich cream sauce with prosciutto ham, fresh broccoli and mushrooms. $1.00 donated to the FOOTPRINTS PROGRAM at SSM Health Cardinal Glennon Children's Hospital for every order of Ravioli Prosciutto served.

A special blend of our cream and marinara sauces with peas and mushrooms, served with rigatoni noodles. One of Bill's favorites!

Shrimp sauteed in a light white wine garlic cream sauce with spinach and roasted bell peppers served over linguini.

Stuffed Pasta. Meat stuffed doughnut-shaped noodles in a cream sauce with peas, mushrooms and Parmesan cheese.

Grilled chicken, sun-dried tomatoes, broccoli, house-made pesto in a rich cream sauce and served with spaghetti.

Charbroiled and topped with our garlic butter. All dinners served with a house salad or soup and side order of cavatoppi or vegetable.

Topped with our special garlic butter. All dinners served with a house salad or soup and side order of cavatoppi or vegetable.

Lightly breaded and charbroiled. Topped with cheese and white wine, lemon butter sauce with fresh mushrooms and bacon. All dinners served with a house salad or soup and side order of cavatoppi or vegetable.

Grilled breast of chicken topped with an Asiago garlic cream with fresh spinach, roasted red bell pepper and tomatoes . All dinners served with a house salad or soup and side order of cavatoppi or vegetable.

Boneless breast of chicken, lightly breaded and fried, topped with a white wine sauce with cheese, bacon and fresh mushrooms. All dinners served with a house salad or soup and side order of cavatoppi or vegetable.

Breaded chicken topped with our marinara and baked with fresh Mozzarella and Parmesan.

Pan sauteed breast of chicken with a white wine, lemon, capers and butter sauce. All dinners served with a house salad or soup and side order of cavatoppi or vegetable.

Marinated breast of chicken lightly breaded and charbroiled on a skewer, topped with our butter garlic, served with lemon wedges. All dinners served with a house salad or soup and side order of cavatoppi or vegetable.

Flour dusted and sauteed in a white wine, lemon, capers and butter sauce. All dinners served with a house salad or soup and side order of cavatoppi or vegetable.

Grilled salmon marinated and basted with a honey, soy and brown sugar glaze. All dinners served with a house salad or soup and side order of cavatoppi or vegetable.

Grilled salmon filet encrusted with our horseradish butter and smoked pecans. All dinners served with a house salad or soup and side order of cavatoppi or vegetable.

Seven marinated shrimp breaded and charbroiled and topped with our garlic butter and served over fried spinach. All dinners served with a house salad or soup and side order of cavatoppi or vegetable.

Lightly breaded and seasoned, charbroiled and topped with our special garlic butter. All dinners served with a house salad or soup and side order of cavatoppi or vegetable.

Tender breaded veal topped with our marinara and baked with fresh Mozzarella and Parmesan. All dinners served with a house salad or soup and side order of cavatoppi or vegetable.

Tender veal sauteed in white wine, lemon butter sauce with capers. All dinners served with a house salad or soup and side order of cavatoppi or vegetable.

2-8oz. sicillian style pork chops marinated in brown sugar, lightly breaded and charbroiled, then topped with our signature garlic butter.

For children 10 years and under.

For children 10 years and under.

For children 10 years and under. With fries or vegetable.

For children 10 years and under.

For children 10 years and under.

For children 10 years and under.