Bikanervala Kendall Park Menu

Stir fried noodles with lots of veggies with extra chilies and garlic.

A dish made of cottage cheese chunks stirfried with capsicum, onion, and tantalizing Chinese sauces.

A dish of cooked rice mixed with stir fried vegetables.

Deep fried veg dumpling in spicy cheese gravy chili paneer.

Thin pancake made from a fermented batter. It is similar to a crepe made of rice and black gram lentils and served with potato mixture with condiments.

Thin rice flour pancakes.

Thin saemolina flour pancakes with potato and onion mixture, served with south Indian condiments.

Thin pancake of rice flour pancakes with potato mixture.

Thick pancake of rice batter.

Thin pancake of rice batter stuffed with tomato and onion.

Two pieces. The cakes are made by steaming a batter considting of fermented black lentils and rice.

A dish consisting of a ball made from pulses and deep fried, served with hot sambar.

Indian style veggie burger consists of a patty made from vegetable rolled in a flat round cake topped with lettuce, tomatoes, and onion.

Indian style veggie burger consists of a patty made from vegetables rolled in a flat round cake topped with cheese, lettuce, tomatoes, and onion.

The dish is a combination of bread and fresh vegetables.

Amalgamation of onion, almonda, cashew nut, resulting in a creamy aromatic and sweet gravy with soft cottage cheese cube. Come with Rice

Tomatoes puree simmered in onion ginger paste mixed with spices and cubes of Indian cottage cheese. Come with Rice

Cottage cheese and paneer cooked in a thick paste of spinach and seasoned with garam masala, and other spices. Come with Rice

Irresistible taste of butter gravy cooked with Indian spices and cottage cheese. Come with Rice

The harmonious blend of black lentil, red kidney beans tomatoes, ginger finished with cream and served with a dollop of unsalted butter. Come with Rice

Comfort food boiled yellow lentil spiced up with Indian herbs. Come with Rice

Assorted vegetables prepared in Indian gravy. Come with Rice

A traditional Indian spiced chickpeas curry flavored with a blend of onions, tomatoes, ginger, and spices. Come with Rice

Red kidneys beans cooked in thick gravy with Indian whole spices. Come with Rice

Basmati rice cooked with green peas, flavored with saffron.

Whipped yogurt and fried gram flour droplets.

Fried dumpling balls made up of mava cooked in cashew nut gravy. Come with Rice

Potatoes, cottage cheese, green kabab, toasted vegetable coocked in coal heated oven.

Paneer, onion or alloo. served with chola or dal and raita round shape bread stuffed with cheese, onion, potato, served with chickpeas or lentil and raita.

Bikanervala favorite: Deep fried puff bread served with chickpea masala portion.

Chickpeas cooked in thick gravy with Indian whole spices and served with steamed rice.

Served with raita.

Deep fried whole wheat bread served with potato gravy.

Choice any 2 (Dum Aloo, Malai Mathi Matar, Palak Kofta, Paneer Makhani)/ Choice one (Garlic Naan, Butter Naan), Rice, Raita, Badam Halwa/ Moong Dal Halwa

Deep fried lentilfluffy balls, garnished with dahi curd, chilly honey paste chutney and spices.

Crisp fried dough wafers served with boiled chick peas, boiled potatoes, yogurt, and honey chilly paste chutney, topped with chaat masala.

Deep fried lentil fluffy balls, garnished with dahi curd, papdi, honey chilly paste chutney, and spices.

The spicy dish of puffed rice, onions, spices, and hot chutney.

A big fried crispy sphere shape ball, stuffed with potato and sprout, served with curd, honey chilly paste.

Flat papad is with steamed potatoes, tamarind sauce, green chili sauce and sprinkled with sev, onions, tomatoes, sprouts, and cilantro.

Crispy sphere shaped balls stuffed with diced boiled potatoes and sprouted black gram, garnished with yogurt, tamarind, and mint sauce.

Fried chana dal chopped onion and tomato with lemon juice and Indian spices.

A combination of soft bread roll served with thick vegetable curry.

Deep fried potato patty with spices, served in a bread bun with condiments.

It is the combination of flat refined flour bun served with boiled dry peas masala mixed with onion, tomatoes, ginger, and coriander with lemon drops.

Crisp and browned spiced potato patties served with spicy north Indian chickpea.

Crisp and browned spiced potato patties served with spicy north Indian chickpea.

A famous Indian snacks, fried or baked with a savory filling such as spiced potatoes, onions peas, and lentils.

The tangy starter made from a vegetable samosa cut into pieces and mixed with chopped onion, tomato, and sauces.

Dices of fresh cottage cheese dipped in a gram flour batter and fried.

Two pieces. Small, crispy deep fried whole wheat bread puri filled with spiced moong lentils and stuffings.

Two pieces. Small, crispy, deep fried whole wheat bread puri filled with spiced onion and stuffings.

Bread pakora consists of a slice of bread filled with spiced potato mixture, coated in gram flour batter, and deep-fried.

Crispy kachori filled with spiced potatoes and served with a savory aloo sabji (potato curry), typically includes a drizzle of tangy tamarind chutney and garnished with fresh herbs.

A light, flat, unleaved crispy bread cooked in oven tandoor.

Traditional Indian refined flour bread cooked in oven tandoor.

Traditional Indian refined flour bread cooked in oven tandoor and layered with butter.

Multi layered flatbread made of whole wheat flour.

Paneer, onion or alloo. served with chola or dal and raita round shape bread stuffed with cheese, onion, potato, served with chickpeas or lentil and raita.

It is made from mixing rose rose syrup, vermicell, swwet basil seeds, and pieces of jelly with milk, often topped off with a scoop of ice cream. Rabri is an indigenous sweetened desieted milk product containing distinctive hard layers of malai.

A hot drink made by fusing the dried crushed leaves of the tea plant in boiling water and small portion of milk.

It is an almonds based drink blended with milk and flavored with saffron and cardamom.

Chilled yogurt milk with mango flavor, masala, and sweet.

A combination of fresh lime juice, simple syrup, soda water, and salt.

A combination of fresh lime juice, thumpsup, and salt.

A combination of green mango juice, water, and Indian spices.

Canned soda available in Coke or Sprite options.

Pure, refreshing hydration in a bottle.

Two pieces. It is made from ball shaped dumplings of chenna an Indian cottage cheese and semolina dough, cooked in light syrup made of sugar.

Two pieces. It is made from ball shaped dumplings of chenna an Indian cottage cheese and semolina dough, cooked in light syrup made of sugar.

Two pieces. Delicate round shape cottage cheese patties soaked in thick milk flavored with cardamom and saffron.

100 g. It is a rich, creamy pudding like dessert made with split yellow moong dal lentil.

Mouth watering Indian dessert made of grated carrots, cooked gently in milk and sprinkled generously with nuts.

Two pieces. Round shape dumpling fried and immersed in a sweet cardamom rose syrup.

Small pancake, dipped in sweet cardamom rose syrup.

Ghee Sweets

Ghee Sweets

Bengali Sweets

Bengali Sweets

Bengali Sweets

Bengali Sweets

Kaju Sweets

Bengali Sweets

Khoya Sweets

Bengali Sweets

Ghee Sweets

Ghee Sweets

Bengali Sweets

Ghee Sweets

Ghee Sweets

Paan typically comprises a betel leaf filled with a variety of sweet and aromatic ingredients, such as gulkand (rose petal jam), areca nut, and sometimes a touch of tobacco for flavor.

Kaju Sweets

Khoya Sweets

Ghee Sweets

Bengali Sweets

Khoya Sweets

Bengali Sweets

Kaju Sweets

Bengali Sweets

Khoya Sweets

Khoya Sweets

Ghee Sweets

Bengali Sweets

Bengali Sweets

A single piece of deep-fried, unleavened bread made from all-purpose flour, typically enjoyed with curries.

A single piece of soft, white bread roll, typically served as an accompaniment to Indian dishes.

Deep-fried unleavened bread made from whole wheat flour.