Biggie's Restaurant Menu

BBQ, Mustard or Original Sauce Blue Cheese Dressing

Cream Cheese, Cheddar Cheese or Both

Choose any 3 Appetizers (Shrimp/Quesadillas not incl.)

Bacon, Onions, Mushrooms, Eggs and Romano Cheese with Hot Bacon Dressing

Mixed greens with onions, tomatoes, croutons and cheese

Mixed greens with onions, tomatoes, salami, black olives, croutons and cheese

Mixed greens with onions, tomatoes, chicken, black olives, croutons and cheese

Fried Chicken with mixed greens, tomatoes, onions, black olives, croutons and cheese

8oz. Burger served on a Bakery Bun

8oz. Burger served on a Bakery Bun

8oz. Burger served on a Bakery Bun

Served on a Bakery Bun

Served on a Bakery Bun

Served on a Bakery Bun

Served on a Bakery Bun

Served on French Bread

Served on a Marble Rye with French Dressing

Served on a Bakery Bun

Served on French Bread

Served on French Bread

Served on French Bread

Served on French Bread

Served on French Bread

Served on a Bakery Bun

(Hot or Cold) Served on French Bread

Chicken Strips tossed in Hot Mustard Sauce on Garlic Cheese Bread

Very tender heart of beef, cooked to perfection

Biggies special cut, basted in special sauce, charbroiled to your taste

Basted with a special sauce. Allow 25 minutes

Lightly breaded shrimp, charbroiled and brushed lightly with a garlic buffer sauce

Thin slices of veal, lightly breaded, topped with a meat sauce, cheese, parmesan and baked

Lightly breaded chicken breast, topped with a meat sauce, cheese, parmesan and baked

Lightly breaded chicken breast, topped with a meat sauce, chopped broccoli, cream sauce, cheese, parmesan and baked

Lightly breaded chicken breast, served in a white wine garlic sauce, topped with chopped broccoli, ham, fresh mushrooms and cheese

Tubular noodles prepared in our meat sauce

Noodles stuffed with beef, prepared in our meat sauce

Add $1.90

Shell shaped noodles, with fresh mushrooms, broccoli, light tomoto sauce, parmesan, in a garlic cream sauce

Noodles layered with meat sauce and a variety of cheese

Large tubular noodles, stuffed with beef, veal and chicken, topped with meat sauce

Shell shaped noodles, prepared in a garlic cream sauce with a touch of parmesan

Bowtie noodles with eggs and bacon in a cream sauce

Bowtie noodles with sauteed chicken livers, fresh mushrooms and parmesan, in a cream sauce

Long noodles with chopped clams, in a red or white garlic sauce

Egg noodles, prepared in a cream sauce with a touch of parmesan

Small round egg noodles stuffed with meat, ham, with fresh mushrooms, peas and parmesan cheese in a cream sauce

Long noodles, with fresh tomatoes, basil, broccoli, asparagus, cauliflower and mushrooms in a light cream sauce

Thin pasta, fresh tomatoes, basil, sun dried tomatoes, pine nuts and a touch of roasted garlic in olive oil and onion

Linguini noodles with clams, crabmeat, shrimp and filet of sole, in a light cream sauce

BBQ, Buffalo

Grilled Chicken, Cheddar Cheese, Lettuce, Tomatoes, Mayo, Turkey and Bacon, Cheddar Cheese, Lettuce, Tomatoes, Mayo, Hamburger and Cheese, Lettuce, Tomatoes, Mayo All Wraps served with Slaw

Sausage, Bacon, Ham, Mushrooms, Onions, Green Peppers, Black Olives All Omelettes served with Home Fries and Toast

One Topping

Served with Slaw on a Bakery Bun

All served on French Bread

Slaw or Cottage Cheese

Spaghetti, Mostaccioli, Ravioli, Cavatelli, Cannelloni, Fettucine

Romaine and Iceberg Lettuce, Red Onions, Black Olives, Provel Cheese. Served with Biggies Homemade Dressing of your choice - White French, Sweet Sour, or Mayfare Style Creamy Italian -

with butter

with cream and sugar