Big Lick Tropical Grill Menu

Sautéed in a white wine cream sauce with garlic and served with toasted crostini.

Sushi grade tuna cooked rare and served on a bed of Asian slaw. Drizzled with cucumber wasabi sauce and sesame ginger glaze.

Our special homemade seafood dip served with toasted crostini.

Lightly breaded and served with our homemade Alligator sauce.

Bite size pieces of our famous big fish served with tartar sauce.

Topped with Cheddar cheese, mozzarella cheese and bacon.

Stuffed with mango and pineapple pico, blackened chicken and mozzarella cheese.

Stuffed with pico de gallo and Cheddar cheese.

Fried potato skins topped with Cheddar, mozzarella and bacon served with sour cream.

Giant tater tots stuffed with cheese, bacon and chives.

A basket of mini corn dogs served with mustard.

Our fresh fried tortilla chips served with fire roasted salsa.

A basket of our homemade sweet onion Cheddar hush puppies.

Fried and served with our signature coconut shrimp sauce.

Serving plate of food.

Serving plate of food.

Choose from 1 of our signature sauces.

Choose from 1 of our signature sauces.

Fresh fried corn tortilla chips served with our homemade queso dip.

A basket of pretzel bites served with our homemade queso dip.

A basket of mini vegetable spring rolls served with sesame ginger and cucumber wasabi sauce.

Iceberg and romaine mix with pineapple, crispy chow mein noodles and fried chicken. Served with sesame ginger dressing.

Iceberg and romaine mix with Cheddar cheese, cucumbers, tomatoes and onions with your choice of grilled or fried chicken.

Iceberg and romaine mix with Cheddar cheese, cucumber, tomatoes and onions with ham and turkey.

Cheese and bacon potato skins served with a house salad.

Iceberg and romaine mix, Cheddar cheese, tomato, cucumbers and red onion.

Iceberg and romaine mix, Cheddar cheese, tomato, cucumbers and red onion. Add to a meal for an additional charge. Substitute as a side for an additional charge.

Penne pasta tossed in a blush sauce with sauteed onions and peppers topped with provolone cheese. Served with toasted crostini.add grilled chicken, grilled shrimp and grilled steak for an additional charge.

Penne pasta tossed in alfredo sauce with broccoli. Served with toasted crostini. Add grilled chicken, grilled shrimp and grilled steak for an additional charge.

Fried chicken breast topped with homemade marinara sauce, Parmesan cheese and mozzarella cheese. Served with penne pasta and toasted crostini.

Ground hamburger, Cheddar cheese, shredded lettuce, tomato, red onion and mayonnaise in a flour tortilla.

Fried chicken tossed in BBQ sauce with Cheddar cheese, lettuce and tomato in a flour tortilla.

Grilled steak, sautéed onions, lettuce, tomato and provolone cheese in a flour tortilla.

Shredded lettuce, tomato, cucumbers, red onion, green peppers, mushrooms and provolone cheese in a flour tortilla.

Grilled chicken tossed in Jamaican jerk sauce, black beans and rice, pineapples, sautéed onions and peppers, and provolone cheese in a flour tortilla.

Our homemade chicken salad with seedless red grapes on toasted wheat bread with lettuce and tomato.

Ham, turkey, and cheese triple-decker battered and fried, served with raspberry horseradish dressing.

Our classic triple-decker with ham, turkey, American cheesed, bacon, lettuce, tomato, and mayo.

A grilled or fried chicken breast topped with Colby ranch, Swiss cheese, bacon, lettuce, tomato, onions, and pickles. Served on a Martin's potato bun.

Your choice of chicken or steak topped with sautéed onions and peppers and white American cheese on a sub roll.

Thinly sliced beef and provolone cheese on a sub roll with au jus for dipping.

Your choice of grilled or fried chicken breast topped with American cheese, bacon, lettuce, tomato, onion and pickle on a Martin's potato bun.

Grilled chicken breast topped with BBQ sauce, Cheddar cheese, bacon and homemade onion rings.

Grilled chicken breast tossed in Jamaican jerk sauce, topped with sautéed onions and peppers, grilled pineapple and provolone cheese on a Martin's potato bun.

Our famous Alligator bites or fried shrimp, traditional or buffalo style on a sub roll topped with lettuce and tomato.

Blackened white fish served with flour tortillas, mango and pineapple pico, Cheddar cheese, lime sour cream and Island rice.

Fried shrimp tossed in sesame ginger sauce served with flour tortillas, Asian slow, mozzarella cheese and Island rice.

Fried coconut shrimp served with choice of 2 sides.

Hand breaded fried shrimp served traditional or Cajun, with fries and coleslaw and cocktail sauce.

Our famous hand breaded flaky white fish served with fries, slaw and tartar sauce. Available grilled upon request.

Country fried chicken breast smothered with sawmill gravy and served with green beans and mashed potatoes.

A grilled chicken breast served with choice of 2 sides.

Two grilled boneless pork chops served with mashed potatoes and green beans.

Thick cut of meat from a pig typically cut from the spine.

Hand breaded chicken tenders served with fries and our homemade honey mustard.

A grilled chicken breast smothered in Jamaican jerk sauce and topped with grilled pineapple over a bed of our signature black beans and rice.

Certified Angus beef sirloin.

Choice of American, Swiss, Cheddar or provolone, topped with lettuce, tomato, red onion and pickles.

Topped with BBQ sauce, Cheddar cheese, bacon and homemade onion rings.

Cheddar, provolone and mozzarella with lettuce, tomato, red onion and pickles.

Topped with sautéed mushrooms and Swiss cheese.

Smothered in Jamaican jerk sauce and topped with fried shrimp, grilled pineapple and provolone.

Topped with a fried egg, American cheese, and bacon with lettuce, tomato, onions, and pickles.

Blackened burger topped with bleu cheese crumbles, bacon, lettuce, tomato, onions, and pickles.

A serving of our homemade mac n cheese served with a side of fries.

Freshly steamed broccoli, zucchini, squash, and baby carrots.

Freshly steamed broccoli.

Luscious banana flavored cake with layers of gooey caramel and banana frosting with a nutty outer layer.

Alternating layers of chocolate cake, caramel marshmallow creme, and nougat mousse, finished and iced with chocolate fudge, caramel marshmallow creme and mini chocolate curls.

Layers of red, orange, yellow, green, and violet stacked high with alternating layers of white chocolate mousse, finished and iced with a butter cream icing and white sprinkles.

Alternating layers of coconut cake and coconut mousse, finished and iced with coconut mousse and coconut flakes.

A warm individual apple blossom topped with vanilla ice cream, whipped cream, and drizzled with caramel sauce.

A smaller version of our house burger with American cheese and fries.

Five mini corn dogs served with fries.

A grilled cheese served with fries.

A serving of our homemade mac n cheese served with a side of fries.