Big Buddha Restaurant Menu

16572 W Greenway Rd Suite 115, Surprise, AZ 85388
  • Lunch Specials

    • Sesame Chicken

      Crispy chicken pieces coated in sesame sauce, served with steamed rice and mixed vegetables including carrots and bell peppers.
      $13.50
    • Orange Peel Chicken

      Spicy.
      $13.50
    • Lo Mein Chicken

      Tender chicken stir-fried with soft lo mein noodles, typically includes a variety of vegetables like broccoli and carrots, all tossed in a savory sauce.
      $13.50
    • Mongolian Beef

      Spicy.
      $13.50
    • Sweet & Sour Chicken

      Crispy chicken coated in a tangy sweet-and-sour sauce.
      $13.50
    • Szechuan String Bean With Chicken

      String beans and chicken stir-fried in a spicy Szechuan sauce, typically including garlic and chili peppers.
      $13.50
    • Kung Pao Chicken

      Spicy.
      $13.50
    • Beef Broccoli

      Tender beef slices with fresh broccoli in a savory sauce.
      $13.50
    • Lo Mein Beef

      Beef slices stir-fried with a variety of vegetables, typically including broccoli and carrots, served on a bed of soft lo mein noodles in a savory sauce.
      $13.50
    • Teriyaki Chicken

      Grilled Chicken Glazed in Sweet and Savory Teriyaki Sauce
      $13.50
    • Mongolian Chicken

      Spicy.
      $13.50
    • Shrimp With Vegetables

      With vegetables.
      $14.00
    • Lo Mein Pork

      Lo mein noodles stir-fried with slices of pork and a mix of vegetables, typically includes cabbage and carrots, in a savory sauce.
      $13.50
    • Sweet & Sour Pork

      Tender pork pieces in a tangy sweet and sour sauce.
      $13.50
    • Shrimp With Lobster Sauce

      Stir fried shrimp in black beans, bell peppers, garlic, onions and egg flowers in a traditional lobster sauce garnish with green onions.
      $14.00
    • Pepper Steak Beef

      Slices of beef stir-fried with green peppers and onions, served in a savory brown sauce.
      $13.75
    • Orange Flavor Tofu

      Spicy.
      $12.95
    • Egg Plant With Pork

      Spicy.
      $13.50
    • Sweet & Sour Shrimp

      Succulent shrimp in a tangy sweet and sour glaze
      $14.15
    • Chop Suey Chicken

      Sliced chicken stir-fried with a mix of vegetables such as napa cabbage, broccoli, carrots, and bean sprouts in a savory brown sauce.
      $13.50
    • Chop Suey Beef

      Beef stir-fried with a medley of vegetables including bean sprouts, cabbage, carrots, and celery in a savory sauce, often served with rice.
      $13.50
    • Buddha's Delight

      Mixed vegetables.
      $12.75
    • Moo Goo Gai Pan

      Chicken and vegetables.
      $13.50
    • Chicken Broccoli

      Chicken and broccoli sautéed with a hint of garlic in a light sauce, typically served as a hearty lunch special.
      $13.50
    • Chicken Egg Foo Young

      Savory Chicken and Egg Patties, Delicately Fried with Vegetables
      $13.85
    • Chop Suey Pork

      Pork stir-fried with a variety of vegetables including bean sprouts, cabbage, carrots, mushrooms, and broccoli in a savory brown sauce.
      $13.50
    • Chop Suey Shrimp

      Sautéed shrimp and a variety of vegetables including bean sprouts, cabbage, carrots, celery, and mushrooms, stir-fried and served in a classic brown sauce.
      $14.00
    • Twice Cooked Pork

      Spicy.
      $13.50
    • Curry Tofu With Vegetables

      Spicy.
      $13.50
    • Beef With Vegetables

      Beef slices sautéed with fresh mixed vegetables in a brown sauce.
      $13.50
    • Szechuan String Bean With Pork

      String beans and pork stir-fried with Szechuan spices, typically includes garlic and chili peppers for a bold flavor.
      $13.50
    • Shrimp Egg Foo Young

      Succulent shrimp enveloped in classic, fluffy omelet
      $15.25
    • Vegetable Egg Foo Young

      $15.00
    • Kung Pao Shrimp

      Succulent shrimp tossed in a spicy Kung Pao sauce with peanuts and vegetables.
      $14.25
  • Appetizers

    • Pot Sticker (4)

      Pan-fried dumplings filled with savory meat and vegetables, served with dipping sauce.
      $8.95
    • Chicken Lettuce Wrap (3)

      Minced chicken mixed with mushrooms, water chestnuts, and scallions, served in three crisp lettuce cups.
      $12.00
    • Bbq Pork Slices

      Tender slices of barbecued pork topped with sesame seeds, served on a bed of fresh lettuce.
      $9.75
    • Crispy Soft Tofu

      Golden-brown cubes of tofu, lightly breaded and fried, served with a savory dipping sauce.
      $10.00
    • Egg Roll (2 Pc)

      Crispy fried rolls filled with seasoned vegetables and meat, served with a side of sweet and sour sauce.
      $5.95
    • Crab Puff (6)

      Crispy wontons filled with a blend of cream cheese and crab meat, typically served in a set of six.
      $8.75
    • Po Po Platter (Appetizer Sampler For 2)

      Egg roll, fried shrimp, beef skewer, bbq pork slices, and crab puffs.
      $16.65
    • Spicy Boiled Wonton (10)

      Hot. Boiled home made wonton, served with spicy garlic peanuts sauce.
      $11.75
    • Beef On Skewers (5)

      Beef skewered and typically includes a marinade or sauce, served as five pieces.
      $10.95
    • Crispy Honey Mayo Chicken

      Breaded chicken bits glazed with honey mayo sauce.
      $10.45
    • Jumbo Fried Shrimp (4)

      Four jumbo shrimp, breaded and deep-fried, typically accompanied by a side of cocktail sauce.
      $8.50
    • Tofu Lettuce Wrap (3)

      Minced tofu tossed with water chestnuts, bamboo shoots, and zucchini, wrapped in crisp lettuce leaves.
      $12.00
  • Soups

    • Won Ton Soup

      Minced pork and shrimp wontons in a rich chicken broth. Complimented with lettuce, garnish with roasted garlic oil.
      $11.25
    • Egg Drop Soup Large

      Silky broth with beaten eggs. Available in small or large.
    • Hot & Sour Soup Large

      Hot. Shredded pork, shrimp, sliced celery and tree mushrooms in a spicy chicken broth with a touch of vinegar. (No meat on small soup).
    • Wor Won Ton Soup

      Wonton soup with addition of chicken, shrimp and vegetable.
      $13.00
    • Sizzling Rice Soup

      Sliced chicken breast, bamboo shoots, snow peas and other veggies in chicken broth. Served with crispy rice.
      $11.75
    • Chicken Corn Chowder

      Minced chicken, corn and feathery egg blossom in a chicken broth.
      $10.95
    • Vegetable Tofu Soup

      Available with vegetarian broth on request.
      $10.25
    • Seafood Blossom Soup

      A deluxe medley of scallops, shrimp, fish, tomatoes and egg blossoms in a rich chicken broth, garnished with cilantro.
      $14.00
    • Bag Of Crispy Noodles

      Crispy noodles served as a crunchy accompaniment, typically enjoyed with soup or as a snack on their own.
      $2.00
    • Egg Drop Soup Small

      Beaten eggs in a velvety chicken broth, typically including peas and carrots.
      $4.75
    • Hot & Sour Soup (Small)

      $5.00
  • Fried Rice

    • Yang Chow Fried Rice

      Light soyless fluffy egg fried rice with peas carrot, onion, ham, shrimp and bbq pork.
      $16.35
    • Singapore Fried Rice

      Spicy. Diced ham and shrimp stir fried with curry powder with a touch of chili and complemented with pineapple.
      $16.35
    • Chicken

      Rice stir-fried with chicken, typically includes eggs, peas, carrots, and onions.
      $14.50
    • Pork Fried Rice

      Tender pork pieces stir-fried with rice, bean sprouts, and a savory sauce.
      $14.50
    • House Fried Rice

      Stir-fried with a mix of chicken, beef, shrimp, eggs, peas, carrots, and onions.
      $15.75
    • Egg Fried Rice

      Stir-fried rice with scrambled eggs, bean sprouts, and chopped green onions.
      $12.75
    • Shrimp Fried Rice

      Succulent shrimp tossed with flavorful fried rice and fresh veggies.
      $15.75
    • Vegetable Fried Rice

      Savory fried rice tossed with fresh garden vegetables.
      $13.00
    • Beef Fried Rice

      Savory rice stir-fried with tender beef, veggies, and aromatic spices create this flavorful Fried Rice.
      $14.75
    • Extra Eggs

      $3.00
  • Noodle

    • Vegetable Lo Mein

      Savory stir-fried noodles with crisp mixed vegetables in a light sauce.
      $14.50
    • Singapore Rice Noodle

      Spicy.Rice noodle with minced shrimp and bbq pork with onions and beansprouts. Stir fried over high flame with curry seasoning.
      $17.75
    • Beef Chow Fun

      Wide rice noodle quickly stir fried over a high flame with beef, bean sprouts and onion with a touch of mushroom soy sauce. A true Cantonese delicacy.
      $17.75
    • HK Crispy Noodle

      Double crispy pan fried egg noodle. Topped with a deluxe misture of chicken, shrimp and vegetables in light sauce.
      $19.75
    • Beef Lo Mein

      Tender beef slices, stir-fried with lo mein noodles, crisp carrots, and green onions in a savory sauce.
      $17.00
    • House Lo Mein

      Stir-fried noodles with shrimp, beef, chicken, and a medley of vegetables, all tossed in a savory sauce.
      $17.75
    • Chicken

      Rice noodles stir-fried with sliced chicken, typically includes egg and a mix of vegetables.
      $16.00
    • Shrimp Lo Mein

      Succulent shrimp tossed with traditional Lo Mein noodles and vegetables
      $17.75
    • Taiwanese Beef Chow Fun

      Spicy. Wide rice noodle quickly stir fried with Taiwanese style bbq sauce with chicken, beansprouts and onion with a touch of mushroom soy sauce.
      $17.75
    • Pork

      Egg noodles stir-fried with pork and a variety of vegetables, typically includes napa cabbage, mushrooms, and carrots in a savory garlic brown sauce.
      $16.00
    • BBQ Pork Lo Mein

      $16.95
  • Chop Suey (w/ rice) / Chow Mein ( w/ Crispy noodle)

    • Chicken

      Tender chicken stir-fried with a medley of vegetables including bean sprouts, cabbage, carrots, celery, broccoli, water chestnuts, and mushrooms, served with rice or crispy noodles.
      $15.50
    • Pork

      Pork chop suey typically includes tender pork stir-fried with beansprouts, cabbage, carrots, mushrooms, broccoli, and water chestnuts, served with rice.
      $15.50
    • Beef

      Sautéed beef with cabbage, onions, bean sprouts, and carrots, served over crispy noodles.
      $16.00
    • Shrimp

      Shrimp stir-fried with cabbage, carrots, bamboo shoots, and either served with rice for Chop Suey or topped with crispy noodles for Chow Mein.
      $17.25
    • Combination

      Stir-fried chow mein noodles with a mix of shrimp, chicken, beef, and pork, accompanied by celery, bok choy, cabbage, bean sprouts, and mushrooms.
      $17.25
    • Vegetable Chop Suey

      Stir-fried with a medley of fresh vegetables including bean sprouts, cabbage, carrots, celery, broccoli, water chestnuts, and mushrooms, served with rice.
      $15.00
  • Chicken

    • Fire Grilled Teriyaki Chicken

      Tender dark meat lightly fire grilled rests on a bed of cabbage and broccoli topped with our chef's special teriyaki sauce.
      $17.00
    • Mongolian Chicken (White Meat)

      Hot. Sliced, tender white meat sautéed with scallions and ginger in a savory seasoned sauce with hot peppers.
      $17.00
    • Moo Goo Gai Pan

      White meat chicken with vegetable.
      $17.00
    • Garlic Chicken (White Meat)

      Hot. Thin white meat slices sautéed with ginger, bamboo shoots, celery, green onion and tree mushrooms in a hot sweet spicy garlic sauce.
      $17.00
    • Orange Peel Chicken (White Meat)

      Hot. Tender white meat chicken lightly battered and fried, then drizzled over with our chef's spicy orange sauce with a hint of sweetness.
      $17.00
    • Sesame Chicken (White Meat)

      Tender white meat chicken lightly battered and fried then topped with our sweet sesame sauce.
      $17.00
    • Sweet & Sour Chicken (White Meat)

      Breaded white meat chicken, typically includes bell peppers, onions, carrots, and pineapples, all coated in a tangy sweet and sour sauce.
      $17.00
    • Kung Pao Chicken

      Hot.
      $17.00
    • Curry Chicken

      Hot.
      $17.00
    • Tangy Lemon Chicken (White Meat)

      Chicken breasts dipped in batter and deep fried until crunchy then drizzled with zesty lemon sauce.
      $17.00
    • Chicken Broccoli (White Meat)

      Sliced white meat chicken and broccoli, typically includes a house sauce.
      $17.00
    • Almond & Cashew Chicken (White Meat)

      Sliced white meat chicken, fresh mushrooms, snow peas, celery and water chestnuts sautéed in a lightly seasoned white sauce. Topped with almond and cashew nuts.
      $17.00
    • Szechuan Chicken String Beans

      Hot. String beans stir fried with chicken in a spicy szechuan sauce.
      $17.85
    • Sizzling Rice Chicken (White Meat)

      White meat chicken sautéed with mixture of vegetables and cooked in a brown sauce. Served with crispy rice on a sizzling hot plate.
      $17.95
    • Snow White Chicken (White Meat)

      Thin slices of white meat chicken sautéed with snow peas and mushrooms in a white wine sauce.
      $17.00
    • Chicken Phoenix Nest

      Diced dark meat sautéed with bell peppers, onions carrots and mushrooms in a brown sauce served in a crispy nest.
      $18.00
  • Beef

    • Hunan Beef

      Hot. Beef sautéed with mushrooms, snow peas, peppers, bamboo shoots, carrots and onion in a fresh chili paste black bean sauce.
      $18.00
    • Tomato Beef

      Beef sauteed with fresh tomatoes, onions and fluffy Egg with Chinese style tomato sauce.
      $18.00
    • Mongolian Beef

      Hot. Beef filets sautéed with scallions and ginger in a savory seasoned sauce with hot peppers.
      $18.00
    • Beef With Broccoli

      Tender beef strips stir-fried with fresh broccoli florets and sliced carrots in a savory sauce.
      $18.00
    • Crispy Orange Beef

      Hot. Beef battered and deep fried then tossed with spicy orange sauce with a hint of sweetness.
      $18.00
    • Pepper Steak

      Beef with green peppers, onions and carrots in a brown pepper sauce.
      $18.00
    • Beef With Vegetables

      Beef slices sautéed with fresh mixed vegetables in a brown sauce.
      $18.00
    • Extra Beef

      Sliced beef, typically accompanied by a variety of vegetables, stir-fried to enhance its natural flavors.
      $5.00
  • Vegetable

    • Garlic Egg Plant With Tofu

      Hot. Egg plant stir fried with tofu in a spicy brown garlic sauce.
      $15.75
    • Family Bean Curd

      Tofu, deep fried until golden brown. Cooked with fresh mixture vegetables in a brown sauce.
      $15.00
    • Orange Tofu

      Hot.
      $15.50
    • Buddha Delight (Mix Vegetables)

      Mixture fresh vegetables sautéed in a white wine sauce.
      $15.00
    • Szechuan String Beans

      Hot.
      $15.50
    • Sweet & Sour Tofu

      Crispy tofu, bell pepper, onion, pineapple, and carrot in a sweet and sour sauce.
      $16.00
    • Snow Peas & Mushroom

      Fresh snow peas and mushrooms sautéed a white wine sauce.
      $15.00
    • Curry Vegetables

      Hot.
      $15.00
  • Pork

    • Twice Cooked Pork

      Hot. Tender bbq pork and cabbage, onions, carrots and bell pepper stir fried in a light brown sauce.
      $16.25
    • Sweet & Sour Pork

      Tender pork pieces in a tangy sweet and sour sauce.
      $16.25
    • Bbq Pork With Vegetable

      With vegetables.
      $16.25
    • Garlic Pork

      Hot.
      $16.25
    • Egg Plant With Sliced Pork

      Hot. Sliced pork stir fried with egg plant in a spicy brown sauce.
      $16.50
  • Seafood

    • Sweet & Sour Shrimp

      Succulent shrimp in a tangy sweet and sour glaze
      $18.50
    • Curry Shrimp

      Hot. Shrimp stir fried with bell peppers, carrots and onions in an imported coconut milk curry sauce.
      $18.50
    • Szechuan Shrimp String Beans

      Hot. String beans stir fried with tofu and shrimp in a spicy szechuan sauce.
      $19.25
    • Shrimp With Lobster Sauce

      Stir fried shrimp in black beans, bell peppers, garlic, onions and egg flowers in a traditional lobster sauce garnish with green onions.
      $18.50
    • Yu Shian Shrimp (Garlic Shrimp)

      Hot. Shrimp sautéed with ginger, green onion, bamboo shoots and celery in a hot sweet spicy garlic sauce.
      $19.00
    • Kung Pao Shrimp

      Hot.
      $18.50
    • Shrimp With Vegetables

      With Vegetables.
      $18.50
    • Almond & Cashew Shrimp

      Shrimp stir-fried with almonds, cashews, and a selection of vegetables, typically tossed in a savory brown sauce.
      $18.50
    • Kung Pao Fish Fillet

      Hot.
      $19.00
  • Chef's Specialties

    • Honey Walnut Shrimp

      Shrimp lightly fried, and then lightly smothered with a tart and sweet mayonnaise. Garnish with our home made honey glaze walnuts.
      $20.00
    • House Special Chicken

      Tender white meat light battered and fried topped with our special spicy and peppery garlic sauce with broccoli.
      $17.25
    • Homemade Chicken Egg Foo Young

      Chinese style omelette made with bean sprouts, green onion, eggs with chicken.
      $17.25
    • Happy Family

      A mixture of shrimp, chicken, beef, pork and vegetables cooked in a brown sauce.
      $18.25
    • Kung Pao Delight

      Spicy. Beef, chicken and shrimp sauteed with dried chili, and chopped vegetable in a spicy kung pao, topped with peanuts.
      $18.25
    • Flounder With Black Bean Sauce

      Flounder fish fillets sautéed with green peppers, carrots, white onions, and mushrooms in a brown black bean sauce.
      $19.25
    • Seafood In A Crispy Nest

      Shrimp, and fish fillet and tender mix greens sautéed with a light wine sauce served in a crispy noodle nest.
      $23.50
    • Taiwanese Style Beef

      Spicy. Crispy fried beef sauteed with savory Taiwanese style sauce. Spiced up with a touch of garlic chili paste and topped with roasted sesame seed.
      $18.25
    • Honey Walnut Chicken

      Chicken lightly fried, and then lightly smothered with a tart and sweet mayonnaise. Garnish with our home made honey glaze walnuts.
      $17.25
    • Sweet & Sour Combo

      Breaded shrimp, chicken and pork topped with sweet and sour sauce.
      $18.25
  • Beverages

    • Soft Drink

      Soda choices include Sprite, Diet Coke, Coca Cola, and Mango tea.
    • Ice Tea

      Refreshing chilled tea, perfectly brewed for a revitalizing experience.
      $4.00
    • Mango Sweet Tea

      Sweet tea infused with mango flavor, offering a refreshing twist on a classic beverage.
      $5.25
  • Appetizers

    • Pot Sticker (4)

      Pan-seared dumplings filled with seasoned meat and vegetables, served with a dipping sauce.
      $8.00
    • Chicken Lettuce Wrap (3)

      Minced chicken mixed with mushrooms, water chestnuts, and scallions, served in crisp lettuce cups.
      $10.75
    • Bbq Pork Slices

      Tender slices of barbecued pork topped with sesame seeds, served on a bed of fresh lettuce.
      $8.50
    • Crispy Soft Tofu

      Golden-brown tofu cubes with a crispy exterior and soft interior, served with a savory dipping sauce.
      $9.00
    • Egg Roll (2 Pc)

      $5.65
    • Crab Puff (6)

      Crispy wonton wrappers filled with a creamy crab and cheese mixture, served with a side of sweet and sour sauce.
      $8.25
    • Po Po Platter (Appetizer Sampler For 2)

      Egg roll, fried shrimp, beef skewer, bbq pork slices, and crab puffs.
      $15.25
    • Spicy Boiled Wonton (10)

      Hot. Boiled home made wonton, served with spicy garlic peanuts sauce.
      $10.50
    • Beef On Skewers (5)

      Beef on skewers, typically marinated and grilled, served as five skewers.
      $9.75
    • Crispy Honey Mayo Chicken

      Breaded chicken bits glazed with honey mayo sauce.
      $9.25
    • Jumbo Fried Shrimp (4)

      Four jumbo shrimp, breaded and deep-fried, typically served with a tangy dipping sauce.
      $7.95
    • Tofu Lettuce Wrap (3)

      Minced tofu mixed with water chestnuts and bamboo shoots, served in crisp lettuce leaves, typically includes a hint of sesame and scallion.
      $10.75
  • Soups

    • Won Ton Soup

      Minced pork and shrimp wontons in a rich chicken broth. Complimented with lettuce, garnish with roasted garlic oil.
      $10.00
    • Egg Drop Soup

      Egg Drop Soup \nClassic broth with swirled, beaten eggs. Available in small or large sizes.
    • Hot & Sour Soup

      Hot. Shredded pork, shrimp, sliced celery and tree mushrooms in a spicy chicken broth with a touch of vinegar. (No meat on small soup).
    • Wor Won Ton Soup

      Wonton soup with addition of chicken, shrimp and vegetable.
      $11.95
    • Sizzling Rice Soup

      Sliced chicken breast, bamboo shoots, snow peas and other veggies in chicken broth. Served with crispy rice.
      $10.50
    • Chicken Corn Chowder

      Minced chicken, corn and feathery egg blossom in a chicken broth.
      $10.00
    • Vegetable Tofu Soup

      Available with vegetarian broth on request.
      $9.50
    • Seafood Blossom Soup

      A deluxe medley of scallops, shrimp, fish, tomatoes and egg blossoms in a rich chicken broth, garnished with cilantro.
      $13.95
    • Bag Of Crispy Noodles

      Crispy noodles, typically served as a crunchy accompaniment to enhance texture.
      $2.00
  • Fried Rice

    • Yang Chow Fried Rice

      Light soyless fluffy egg fried rice with peas carrot, onion, ham, shrimp and bbq pork.
      $14.95
    • Singapore Fried Rice

      Spicy. Diced ham and shrimp stir fried with curry powder with a touch of chili and complemented with pineapple.
      $14.95
    • Chicken

      Stir-fried rice with chicken, typically includes eggs, peas, carrots, and green onions.
      $12.95
    • Pork Fried Rice

      Savory pork pieces mixed with stir-fried rice, onions, and a blend of seasonings.
      $12.95
    • House Fried Rice

      Stir-fried white rice with a blend of chicken, shrimp, beef, and assorted vegetables, typically peas and carrots.
      $14.50
    • Egg Fried Rice

      Savory rice stir-fried with scrambled eggs, bean sprouts, and green onions.
      $11.50
    • Shrimp Fried Rice

      Succulent shrimp tossed with flavorful fried rice and fresh veggies.
      $14.50
    • Vegetable Fried Rice

      Savory fried rice tossed with fresh garden vegetables.
      $11.95
    • Beef Fried Rice

      Savory rice stir-fried with tender beef, veggies, and aromatic spices create this flavorful Fried Rice.
      $13.50
  • Noodle

    • Vegetable Lo Mein

      Savory stir-fried noodles with crisp mixed vegetables in a light sauce.
      $12.95
    • Singapore Rice Noodle

      Spicy.Rice noodle with minced shrimp and bbq pork with onions and beansprouts. Stir fried over high flame with curry seasoning.
      $16.50
    • Beef Chow Fun

      Wide rice noodle quickly stir fried over a high flame with beef, bean sprouts and onion with a touch of mushroom soy sauce. A true Cantonese delicacy.
      $14.85
    • HK Crispy Noodle

      Double crispy pan fried egg noodle. Topped with a deluxe misture of chicken, shrimp and vegetables in light sauce.
      $18.50
    • Beef Lo Mein

      Tender beef slices with stir-fried noodles, crisp carrots, and green onions in a savory sauce.
      $15.95
    • House Lo Mein

      House lo mein typically includes stir-fried noodles with a combination of shrimp, beef, chicken, and assorted vegetables, all tossed in a special sauce.
      $16.50
    • Chicken

      Stir-fried noodles with slices of chicken and a mix of vegetables, typically seasoned with a blend of savory sauces.
      $14.50
    • Shrimp Lo Mein

      Succulent shrimp tossed with traditional Lo Mein noodles and vegetables
      $16.00
    • Taiwanese Beef Chow Fun

      Spicy. Wide rice noodle quickly stir fried with Taiwanese style bbq sauce with chicken, beansprouts and onion with a touch of mushroom soy sauce.
      $16.50
    • Pork

      Stir-fried egg noodles with pork and a mix of vegetables such as napa cabbage, mushrooms, onions, and carrots in a savory garlic brown sauce.
      $14.95
  • Chop Suey (w/ rice) / Chow Mein ( w/ Crispy noodle)

    • Chicken

      Chicken chop suey typically includes stir-fried chicken with a medley of vegetables such as bean sprouts, cabbage, carrots, celery, and mushrooms, served with rice.
      $14.25
    • Pork

      Pork chop suey typically includes tender pork stir-fried with beansprouts, cabbage, carrots, mushrooms, broccoli, and water chestnuts in a savory brown sauce.
      $14.25
    • Beef

      Stir-fried with crispy noodles, cabbage, onions, bean sprouts, and carrots.
      $14.95
    • Shrimp

      Shrimp prepared with a mix of cabbage, carrots, broccoli, mushrooms, water chestnuts, and bean sprouts, served with rice or atop crispy noodles.
      $16.50
    • Combination

      Stir-fried chow mein noodles with shrimp, chicken, beef, and pork, accompanied by a medley of vegetables including bok choy, celery, cabbage, bean sprouts, and mushrooms.
      $16.50
    • Vegetable Chop Suey

      Stir-fried mix of bean sprouts, cabbage, carrots, celery, broccoli, water chestnuts, and mushrooms, served with rice.
      $13.95
  • Chicken

    • Fire Grilled Teriyaki Chicken

      Tender dark meat lightly fire grilled rests on a bed of cabbage and broccoli topped with our chef's special teriyaki sauce.
      $15.50
    • Mongolian Chicken (White Meat)

      Hot. Sliced, tender white meat sautéed with scallions and ginger in a savory seasoned sauce with hot peppers.
      $15.50
    • Moo Goo Gai Pan

      White meat chicken with vegetable.
      $15.50
    • Garlic Chicken (White Meat)

      Hot. Thin white meat slices sautéed with ginger, bamboo shoots, celery, green onion and tree mushrooms in a hot sweet spicy garlic sauce.
      $15.50
    • Orange Peel Chicken (White Meat)

      Hot. Tender white meat chicken lightly battered and fried, then drizzled over with our chef's spicy orange sauce with a hint of sweetness.
      $15.50
    • Sesame Chicken (White Meat)

      Tender white meat chicken lightly battered and fried then topped with our sweet sesame sauce.
      $15.50
    • Sweet & Sour Chicken (White Meat)

      Battered white meat chicken balls, deep-fried and served with bell peppers, onions, carrots, and pineapple in a tangy sweet and sour sauce.
      $15.50
    • Kung Pao Chicken

      Hot.
      $15.50
    • Curry Chicken

      Hot.
      $15.50
    • Tangy Lemon Chicken (White Meat)

      Chicken breasts dipped in batter and deep fried until crunchy then drizzled with zesty lemon sauce.
      $15.50
    • Chicken Broccoli (White Meat)

      Chicken and broccoli sautéed in a light sauce, typically featuring white meat chicken and fresh broccoli.
      $15.50
    • Almond & Cashew Chicken (White Meat)

      Sliced white meat chicken, fresh mushrooms, snow peas, celery and water chestnuts sautéed in a lightly seasoned white sauce. Topped with almond and cashew nuts.
      $15.50
    • Szechuan Chicken String Beans

      Hot. String beans stir fried with chicken in a spicy szechuan sauce.
      $16.50
    • Sizzling Rice Chicken (White Meat)

      White meat chicken sautéed with mixture of vegetables and cooked in a brown sauce. Served with crispy rice on a sizzling hot plate.
      $16.50
    • Snow White Chicken (White Meat)

      Thin slices of white meat chicken sautéed with snow peas and mushrooms in a white wine sauce.
      $15.50
    • Chicken Phoenix Nest

      Diced dark meat sautéed with bell peppers, onions carrots and mushrooms in a brown sauce served in a crispy nest.
      $16.50
  • Beef

    • Hunan Beef

      Hot. Beef sautéed with mushrooms, snow peas, peppers, bamboo shoots, carrots and onion in a fresh chili paste black bean sauce.
      $16.50
    • Tomato Beef

      Beef sauteed with fresh tomatoes, onions and fluffy Egg with Chinese style tomato sauce.
      $16.50
    • Mongolian Beef

      Hot. Beef filets sautéed with scallions and ginger in a savory seasoned sauce with hot peppers.
      $16.50
    • Beef With Broccoli

      Tender beef strips paired with crisp broccoli and sliced carrots, all stir-fried in a savory sauce.
      $16.50
    • Crispy Orange Beef

      Hot. Beef battered and deep fried then tossed with spicy orange sauce with a hint of sweetness.
      $16.50
    • Pepper Steak

      Beef with green peppers, onions and carrots in a brown pepper sauce.
      $16.50
    • Beef With Vegetables

      Beef slices sautéed with fresh mixed vegetables in a brown sauce.
      $16.50
  • Vegetable

    • Garlic Egg Plant With Tofu

      Hot. Egg plant stir fried with tofu in a spicy brown garlic sauce.
      $14.00
    • Family Bean Curd

      Tofu, deep fried until golden brown. Cooked with fresh mixture vegetables in a brown sauce.
      $14.00
    • Orange Tofu

      Hot.
      $14.25
    • Buddha Delight (Mix Vegetables)

      Mixture fresh vegetables sautéed in a white wine sauce.
      $13.75
    • Szechuan String Beans

      Hot.
      $14.25
    • Sweet & Sour Tofu

      Crispy tofu tossed with bell pepper, onion, pineapple, and carrot in a sweet and sour sauce.
      $14.75
    • Snow Peas & Mushroom

      Fresh snow peas and mushrooms sautéed a white wine sauce.
      $13.75
    • Curry Vegetables

      Hot.
      $13.75
  • Pork

    • Twice Cooked Pork

      Hot. Tender bbq pork and cabbage, onions, carrots and bell pepper stir fried in a light brown sauce.
      $15.00
    • Sweet & Sour Pork

      Tender pork pieces in a tangy sweet and sour sauce.
      $15.00
    • Bbq Pork With Vegetable

      With vegetables.
      $15.00
    • Garlic Pork

      Hot.
      $15.00
    • Egg Plant With Sliced Pork

      Hot. Sliced pork stir fried with egg plant in a spicy brown sauce.
      $15.00
  • Seafood

    • Sweet & Sour Shrimp

      Succulent shrimp in a tangy sweet and sour glaze
      $17.00
    • Curry Shrimp

      Hot. Shrimp stir fried with bell peppers, carrots and onions in an imported coconut milk curry sauce.
      $17.00
    • Szechuan Shrimp String Beans

      Hot. String beans stir fried with tofu and shrimp in a spicy szechuan sauce.
      $17.95
    • Shrimp With Lobster Sauce

      Stir fried shrimp in black beans, bell peppers, garlic, onions and egg flowers in a traditional lobster sauce garnish with green onions.
      $17.00
    • Yu Shian Shrimp (Garlic Shrimp)

      Hot. Shrimp sautéed with ginger, green onion, bamboo shoots and celery in a hot sweet spicy garlic sauce.
      $17.85
    • Kung Pao Shrimp

      Hot.
      $17.00
    • Shrimp With Vegetables

      With Vegetables.
      $17.00
    • Almond & Cashew Shrimp

      Shrimp stir-fried with almonds, cashews, and a selection of vegetables, typically including zucchini, celery, and bell peppers, in a savory brown sauce.
      $17.00
    • Kung Pao Fish Fillet

      Hot.
      $18.00
  • Chef's Specialties

    • Honey Walnut Shrimp

      Shrimp lightly fried, and then lightly smothered with a tart and sweet mayonnaise. Garnish with our home made honey glaze walnuts.
      $18.00
    • House Special Chicken

      Tender white meat light battered and fried topped with our special spicy and peppery garlic sauce with broccoli.
      $16.00
    • Homemade Chicken Egg Foo Young

      Chinese style omelette made with bean sprouts, green onion, eggs with chicken.
      $16.00
    • Happy Family

      A mixture of shrimp, chicken, beef, pork and vegetables cooked in a brown sauce.
      $17.00
    • Kung Pao Delight

      Spicy. Beef, chicken and shrimp sauteed with dried chili, and chopped vegetable in a spicy kung pao, topped with peanuts.
      $17.00
    • Flounder With Black Bean Sauce

      Flounder fish fillets sautéed with green peppers, carrots, white onions, and mushrooms in a brown black bean sauce.
      $18.00
    • Seafood In A Crispy Nest

      Shrimp, and fish fillet and tender mix greens sautéed with a light wine sauce served in a crispy noodle nest.
      $21.50
    • Taiwanese Style Beef

      Spicy. Crispy fried beef sauteed with savory Taiwanese style sauce. Spiced up with a touch of garlic chili paste and topped with roasted sesame seed.
      $17.00
    • Honey Walnut Chicken

      Chicken lightly fried, and then lightly smothered with a tart and sweet mayonnaise. Garnish with our home made honey glaze walnuts.
      $16.00
    • Sweet & Sour Combo

      Breaded shrimp, chicken and pork topped with sweet and sour sauce.
      $17.00
  • Beverages

    • Soft Drink

      Sprite, Diet Coke, or Coca Cola.
      $7.75
    • Ice Tea

      Refreshing chilled tea, perfectly brewed for a revitalizing experience.
      $3.75
    • Mango Sweet Tea

      Sweet tea infused with mango flavor, typically includes a blend of brewed tea and mango essence.
      $5.00
  • Side orders

    • Sweet & Sour 8 Oz

      A tangy and vibrant sauce combining sweet and sour flavors, typically used as a condiment or topping.
      $3.00
    • Orange Sauce 8 Oz

      A tangy and sweet sauce, often used to complement dishes with its vibrant citrus flavor.
      $3.00
    • Teriyaki Sauce 8 Oz

      Teriyaki sauce, a blend of soy sauce, sugar, and seasonings, creates a savory and glossy glaze, typically enhancing dishes with sweetness and umami.
      $3.00
    • Small White Rice

      Steamed white rice, simply prepared, serving as a versatile complement to any main dish.
      $2.75
    • Large White Rice

      Fluffy, steamed jasmine rice, perfect for sharing.
      $3.75
    • Small Fried Rice

      Stir-fried white rice with a mix of egg, peas, and carrots, typically seasoned with soy sauce.
      $3.25
    • Large Fried Rice

      Large fried rice stir-fried with peas, carrots, and eggs, typically includes soy sauce for seasoning.
      $4.50
    • Curry Sauce 8 Oz

      A traditional blend of spices including turmeric, ginger, garlic, and cumin, simmered together to create a rich and aromatic sauce.
      $3.50
    • Chili Oil

      House-made chili oil, typically includes a blend of oil infused with chili peppers and a variety of spices for a rich and spicy condiment.
      $1.00
    • House Mustard

      A blend of mustard seeds and spices, typically includes vinegar and a hint of sweetness to enhance its robust flavor.
      $1.00

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

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