Fresh green papaya tossed in Vietnamese vinaigrette dressing with large shrimp, topped with chopped sweet basils and freshly roasted peanuts
$15.50
Jicima Salad
Fresh julliene Jicima, carrots, slices of red onions, mixed with Vietnamese exotic herbs, and tossed with sweet and spicy fish sauce dressing. Topped with honey roasted peanuts.
$15.50
Vietnamese Chicken Salad
$15.50
Banh Mi (Sandwiches)
Fish Po-Boy
Vietnamese-Louisiana style fusion Banh Mi with fried Cod Fish served on Torpedo French bread.
$16.95
Grilled Organic Tofu
$14.95
Saigon Style Seasoned Pork
$14.95
Chinese BBQ Pork
$14.95
Traditional Vietnamese Banh Mi
$14.95
Grilled Chicken
$14.95
Pulled Pork
$14.95
Vegetarian Mock Beef
$14.95
Grilled Beef
$16.95
Vietnamese Chicken Po' Boy
$16.95
Vietnamese Shrimp Po' Boy
$16.95
Fried Fish Po' Boy
$16.95
Rice or Noodle Bowl
Pan Fried Salmon
Pan fried Norwegian Salmon over either rice, brown rice, or vermicelli noodles served with Sweet and Sour Tamarind Sauce.
$19.50
Grilled Beef Over Rice
$18.50
Grilled Shrimp Over Noodles
$18.50
Grilled Organic Tofu
$16.95
Grilled Mock Beef
$16.95
Grilled Chicken
$16.95
Grilled Pork
$16.95
Pho
Spicy Grilled Beef Pho
Intense beef flavored bone broth accented by aromatic roasted herbs and spices topped with marinaded Grilled Beef Loin
$19.50
Grass-Fed Filet Mignon
$18.95
Beef Ball Pho
$19.50
Seafood Pho
$19.50
Organic Chicken Pho
$18.50
Veggie Pho
$18.50
Specialties
Soy Beef Curry
Plant-Based Protein marinaded in seasoning and lemongrass stewed with carrots, taro, potatoes, cauliflower, and cabbage served with either rice, brown rice, vermicelli or baguette.