Big Bamboo Asian Fusion Menu

Crispy and flavorful roll filled with egg and a savory blend of ingredients.

Hot & Spicy. Rice noodles tossed with shrimp, chicken, egg, scallions, onion and bean sprouts, topped with grounded peanuts.

Tossed in special soy sauce with egg, onion, bean sprout carrot, choice of: chicken/roast pork / vegetable /beef / shrimp/ house

Chicken or pork dumpling steamed or deep fried.

Choice of vegetable or shrimp.

Choose any 3 rolls from a diverse selection including raw fish options, cooked specialties, and vegetarian choices.

Chinese egg noodles stir-fried with bean sprout, onion, scallion, and carrots. Choice of: chicken, shredded pork or vegetable, beef or shrimp, house

Hot & spicy. Choice of chicken or beef.

Chicken in savory sesame sauce. Choice of seasoned or steamed white rice.

Sweet and sour chicken balls with your choice of seasoned rice or steamed white rice.

Tender chicken and broccoli. Choice of seasoned or steamed white rice.

Tender beef, fresh broccoli, choice of seasoned or steamed white rice.

Hot & spicy.

Chicken in savory sesame sauce. Choice of seasoned or steamed white rice.

Hot & spicy.

Savory chicken with choice of seasoned rice or steamed white rice.

Succulent shrimp complemented by a rich lobster sauce. Choice of seasoned rice or steamed white rice.

Hot & spicy. Choice of chicken or beef.

Mushroom chicken.

Hot & Spicy. Choice of chicken, pork, shrimp.

Hot & Spicy. Choice of chicken or pork.

Choice of vegetable, chicken, shredded pork, beef or shrimp.

Choice of vegetable, chicken, shredded pork, beef or shrimp.

Grilled Hibachi-Style Salmon: Juicy, Flame-Seared Perfection

Hibachi grilled chicken and shrimp with broccoli, zucchini, onions, and mushrooms, served with fried rice.

Grilled chicken and steak served with zucchini, onions, mushrooms, broccoli, and fried rice.

Hibachi shrimp grilled with zucchini, onion, broccoli, mushrooms, and carrots, typically served with fried rice.

Hibachi-style steak grilled to perfection, tender and flavorful.

Grilled steak and shrimp, typically served with broccoli, mushrooms, onions, and zucchini.

Grilled filet mignon with mushrooms, onions, and zucchini.

Choice of vegetable or shrimp.

Steamed dumplings filled with shrimp, typically wrapped in thin wonton skins.

Savory grilled beef glazed in a delightful teriyaki sauce

Fried wonton wrapper filled with imitation crab and cream cheese.

With Cashewnut

Steamed and salted soybeans.

Chicken or pork dumpling steamed or deep fried.

2pcs tempura shrimp, 2 spring rolls, 2pcs krab rangoons, 2pcs gyoza and 2pcs vegetable tempura, 1 pc beef teriyaki.

Battered and deep-fried shrimp and mixed vegetables.

Grilled wheat cakes filled with diced octopus, topped with takoyaki sauce, Japanese mayo, and dried bonito flakes.

Chef's choice. Raw.

Chef's choice. Raw.

Raw.

Raw. Diced tuna, salmon, yellowtail, white tuna and avocado with poke sauce mix.

Raw. Tuna, seaweed salad, avocado, tobiko, krab stick, spicy mayo.

Raw. Tuna, snow krab, avocado, quail egg, bedded on sushi rice, topped with honey wasabi sauce.

Raw. 8pcs sliced yellowtail, topped with jalapeno and special sauce.

Raw. Spicy krab stick, cucumber, avocado wrapped in salmon with ponzu sauce

Stuffed avocado, spicy tuna, kani, lightly fried, eel sauce, spicy mayo.

Raw. 8pcs eel over sushi rice.

Raw. 10pcs salmon over sushi rice.

Raw. 10pcs tuna over sushi rice.

Raw. 12pcs assorted fish over sushi rice.

Sliced avocado with a variety of vegetables.

Fresh mixed greens, cucumber, and tomato with a light ginger dressing.

Hot & Spicy

Squid salad.

Seared tuna, avocado, cucumber, and seaweed salad with house dressing.

Pork dumplings, broth. Sizes: Small, Large.

Savory broth enriched with silky, swirled egg ribbons. Available in Small or Large.

Hot & Spicy

Soft tofu and assorted vegetables in a clear broth. Typically includes mushrooms, carrots, and bok choy.

Hot & Spicy

Creamy coconut-based soup with a hint of Thai flavors. Available in small or large size.

Tossed in a butter sauce with peas,carrot,onion, scallion,egg,shredded pork, chicken jumbo shrimp with white rice,.

Chicken and shrimp with steamed white rice pan-fried with pineapple, cashew nuts, onion peas, carrots.

Choice of: chicken, shredded pork or vegetable, beef or shrimp, house

Hot & Spicy. Thin rice noodles tossed with chicken, shredded pork, shrimp, egg, bean sprouts, onions, and scallions in a yellow curry sauce.

Hot & Spicy. Rice noodles tossed with shrimp, chicken, egg, scallions, onion and bean sprouts, topped with grounded peanuts.

Hot & Spicy. Tofu cooked with peas, carrots sauce, mushrooms, scallions in a special spicy.

Fried tofu, stir-fried with mix vegetable in a brown sauce.

Choice of: chicken, beef shrimp with brown sauce on the side.

Kung Pao, Szechuan, Garlic Sauce, and Hunan options for a spicy kick. Also available in Egg Foo Young, Chow Mein, Mongolian, or mixed vegetables with broccoli.

Egg Foo Young (Asian-style omelette), Chow Mein, Mongolian, or Mixed Vegetables with Broccoli.

Shrimp with choice of Kung Pao, Szechuan, Garlic Sauce, Hunan, Egg Foo Young, Chow Mein, Mongolian, or Mixed Vegetables with Broccoli.

Sesame dish with a choice of tofu or chicken.

Crunchy walnuts, choice of chicken or shrimp.

Hot & Spicy

Grilled chicken marinated in sweet bourbon sauce, typically accompanied by fresh broccoli.

Shrimp, ground pork, peas, carrots, and mushrooms in a creamy white egg sauce.

Beef, chicken, and shrimp sautéed with scallions and onions in a special sauce.

Chicken with fresh mushrooms, sweet pepper, zucchini and roasted cashews, all sauteed and served in a crispy fried bowl

Hot & Spicy. Stir-fried with onion and bell peppers in spicy bbq sauce, choice of beef or shrimp.

Chicken, pork, beef, jumbo shrimp and scallop served with mixed vegetables in our house brown sauce.

Chicken, roast pork, beef & scallop served with mixed vegetables in our house brown sauce 7 fantail shrimps encircle the dish.

Choice of Hunan sauce, garlic sauce or Szechuan sauce

Jumbo shrimp, scallop, lobster, with broccoli, carrots, mushroom, snow peas, Chinese cabbage, in a white sauce.

Grilled shrimp marinated in Korean BBQ sauce, sautéed with onions and scallions, typically includes a hint of spicy and sweet chili flavors.

Hot & Spicy. Thai red curry paste in coconut milk with onions, cilantro, red & green peppers, mushroom and basil leaves. Choice of chicken / tofu vegetable / beef / shrimp.

Hot & Spicy. stir-fried with basil leaves, red & green peppers and onions. Choice of chicken / tofu vegetable / beef / shrimp.

Hot & Spicy. Coconut milk, massaman curry paste, broccoli, carrots, onions, and peanuts.

Coconut milk, potatoes, onions, carrots, pineapples, peanuts, and massaman curry paste.

Massaman curry paste, coconut milk, mixed vegetables like potatoes, carrots, onions, and peanuts.

Slow-cooked beef in massaman curry with coconut milk, potatoes, and roasted peanuts.

Massaman curry with shrimp, typically includes potatoes and onions, simmered in a rich coconut milk sauce.

Grilled chicken with teriyaki sauce.

Grilled red snapper fillet with assorted vegetables in teriyaki sauce.

Grilled salmon glazed with teriyaki sauce.

Juicy, succulent shrimp, masterfully seasoned and perfectly cooked.

Tender slices of steak, choice of rare, medium rare, or well done. Served with teriyaki glaze.

Stir-fried udon noodles with chicken and vegetables.

Udon noodles with steak. Available steak preparation: rare, medium rare, well done.

Stir-fried Japanese udon noodles with shrimp, onion, carrot, and zucchini.

Chicken and shrimp

Battered and deep-fried shrimp, typically accompanied by assorted vegetables.

Chicken, zucchini, onion, mushrooms, broccoli, and carrot cooked on a hibachi grill with fried rice.

Hibachi-grilled salmon typically includes a mix of vegetables and may be served with noodles or rice.

Juicy, succulent shrimp, masterfully seasoned and perfectly cooked.

Cooked on a hibachi grill with sautéed vegetables.

White fish.

Rare, medium rare, or well done.

Rare, Medium Rare, or Well Done.

Cooked on a hibachi grill with vegetables like broccoli, mushrooms, and onions.

Grilled chicken and scallops, typically served with mixed vegetables, noodles, clear soup, salad, and white rice.

Hibachi-grilled chicken and salmon, typically served with mixed vegetables and fried rice.

Rare, Medium Rare, or Well Done.

Steak paired with shrimp. Steak prepared rare, medium rare, or well done.

Steak with scallops. Choice of steak preparation: Rare, Medium Rare, or Well Done.

Typically includes clear soup, salad, vegetables, noodles, a hibachi shrimp appetizer, and white rice.

Grilled shrimp and salmon typically served with mixed vegetables and noodles.

Rare, medium rare, or well done.

Tender filet mignon, cooked to your preference, paired with salmon.

Premium filet mignon and chicken. Filet mignon available in Rare, Medium Rare, Well Done options.

Filet Mignon and scallops. Choice of Rare, Medium Rare, or Well Done.

Includes clear soup, salad, mixed vegetables, noodles, hibachi shrimp appetizer, and white rice.

Shrimp and lobster cooked on a hibachi grill, typically includes zucchini, onion, mushrooms, broccoli, and carrots.

Rare, medium rare, or well done.

Lobster, shrimp, and scallops, typically served with mixed vegetables, noodles, and white rice.

Fried glutinous rice balls filled with sweet red bean paste and coated in sesame seeds.

(choice of: strawberry / red bean / vanilla / matcha)

Lightly battered, deep-fried cheesecake with a creamy center

Hot & Spicy. Inside: tempura shrimp, cream cheese, avocado. Outside: tobiko, eel sauce, spicy mayo, tempura kani.

Raw. Inside: tuna, salmon, yellowtail, avocado. outside: tobiko, wrap with soy paper with wasabi sauce on top.

Hot & Spicy. Inside: giant California roll Outside: krab delight with shrimp, spicy mayo, eel sauce, crunch, masago.

Raw. Inside: shrimp tempura, avocado, snow krab. Outside: 2 slice tuna, eel sauce, tobiko.

Inside: shrimp tempura, cucumber . Outside: roasted eel, avocado, sesame seed, tobiko, eel sauce.

Hot & Spicy. Inside: snapper tempura, cream cheese, avocado, cucumber Outside: shrimp eel, spicy mayo, eel sauce, wasabi, mayo and sesame, seaweed.

Inside: shrimp tempura, cream cheese, cucumber Outside: minced coconut, mango, mango sauce.

Inside: snow krab, avocado. Outside: mango, yellow soy paper, black tobiko, mango sauce.

Hot & Spicy. Raw. Inside: spicy tuna roll. Outside: tuna, shrimp, avocado, crunch flake, tobiko, eel sauce, spicy wasabi mayo sauce.

Hot & Spicy. Inside: shrimp tempura, cucumber, cream cheese. Outside: krab meat, spicy mayo, eel sauce.

Raw. Inside: salmon, tuna yellowtail, krab stick, avocado. Outside: masago, cucumber wrapped, homemade sauce.

Hot & Spicy. Inside: tempura shrimp, krab stick. outside: avocado, fried potato stick, spicy mayo sauce, eel sauce.

Raw. Inside: whole tempura soft shell crab, cream cheese, avocado, cucumber. outside: shrimp, salmon, masaga wasabi mayo, eel sauce.

Hot & Spicy. Inside: tempura lobster, avocado, mango, spicy krab meat. Outside: lobster krab shrimp mixed salad, masago mango sauce, spicy mayo sauce.

Raw. Inside: spicy tuna, crunch, and avocado, krab stick. Outside pink soy paper, spicy mayo sauce.

Hot & Spicy. Raw. Inside: spicy yellowtail, salmon, crunch. Outside: top with spicy tuna, spicy mayo, wasabi mayo.

Hot & Spicy. Raw. Inside: spicy tuna, avocado, crunch. Outside: pepper tuna, spicy mayo, spicy sriracha

Raw. inside: salmon, mango. outside: spicy tuna, avocado, mango sauce.

Inside: spicy crunch tuna outside: wrapped w. soy paper, escolar, jalapeno, spicy chili, wasabi mayo.

Raw. Inside: tuna, avocado. outside: escolar, tobiko.

Inside: spicy tuna, cream cheese, avocado, deep fried. outside: spicy krab, masago, crunch, eel sauce.

Raw. lobster, steamed shrimp, avocado, asparagus, tempura style, spicy tuna, dynamite sauce, wasabi, tempura flakes, masago

Hot & Spicy. Raw. yellowtail, cilantro, onion, jalapeño, yellowtail, avocado, ponzu sauce

New. Hot & Spicy. Inside: spicy tuna, escolar, avocado, cucumber outside: pepper tuna, crispy onion, wasabi mayo, eel sauce

New. Hot & Spicy. Inside: tempura shrimp, avocado, cream cheese, asparagus Outside: tuna, salmon, escolar, snapper, kani scallion, tobiko, tempura flakes, spicy mayo, eel sauce

Sweet peanut and avocado rolled in sushi rice, nori seaweed, and sesame seeds.

Cooked shrimp and steamed asparagus, hand-rolled in premium sushi rice.

Minced krab stick mixed with mayo, hand-rolled in sushi rice and seaweed.

Shrimp tempura, cucumber, avocado, and spicy mayo.

Shrimp cucumber and avocado.

Raw.

Raw. Chopped salmon

Raw.

Cucumber crab and avocado.

Raw.

Raw. Chopped tuna.

Raw.

Raw.

Shrimp tempura and cucumber, topped with fresh mango and red tobiko.

Shell fish. battered and fried.

Grilled eel and cucumber wrapped in seaweed and rice, topped with eel sauce.

Eel and avocado wrapped in seaweed and rice, topped with eel sauce.

Raw.

Raw. Chopped yellowtail

Avocado and sliced cucumber rolled in rice and wrapped in seaweed.

Asparagus, avocado, cucumber

Tempura sweet potato, avocado, sweet brown sauce

Mango, avocado, mango sauce

Tempura banana, mango, avocado, rice paper, mango sauce

Asparagus, cucumber, avocado, seaweed salad

Tempura mushroom, sweet brown sauce, sriracha

Tempura broccoli, carrot, sweet brown sauce

Asparagus, cucumber, avocado, carrot, purple cabbage, rice paper, chili oil

Tempura tofu, carrot, cilantro, scallion, onion, jalapeno, sesame oil

Avocado, cucumber, carrot, asparagus, spicy Thai sauce

Avocado, cucumber, asparagus, carrot, wakame, tempura style, sweet brown sauce

Fried tofu, asparagus, cucumber, avocado, peanut sauce, sriracha

Raw. 12pcs sushi (chef's choice) and a California roll

Raw. 18pcs sashimi (chef's choice) and a California roll

Raw. 12pcs sashimi and 6pcs sushi (chef's choice) and a tuna roll

Raw. 10pcs sushi (chef's choice), 18pcs sashimi, a tuna roll, and a sweet heart roll

Raw. 15 pcs sushi, 24 pcs sashimi w. Mexican roll, spicy tuna roll, green dragon roll

Thinly sliced tuna, typically seasoned with black pepper.

Fresh scallop sashimi, typically served raw and thinly sliced.

Chopped scallops mixed with spicy mayo and masago, served as sashimi.

Tamago, a Japanese sweet omelette, served as sashimi.

Delicate roe from capelin fish, typically served without rice. Consuming raw or undercooked seafood may increase your risk of foodborne illness.

Flying fish roe, often served raw without rice.

Marinated salmon roe atop seasoned rice and nori seaweed.

Raw fresh sweet shrimp, typically served without sushi rice. Shrimp head is fried to a crispy golden brown.

Fresh squid atop seasoned rice.

Fresh red snapper atop seasoned sushi rice. Consuming raw or undercooked seafood may increase your risk of foodborne illness.

Fresh striped bass, thinly sliced, typically served without rice.

Imitation crab sticks typically served without rice, highlighting the delicate texture and flavor of the crab.

Fresh slices of salmon, typically served raw, showcasing its natural flavor and texture. Two pieces per order.

Sliced eel typically served without rice.

Fresh slices of raw tuna

Sliced octopus sashimi, typically served raw and thinly sliced.

Fresh shrimp slices typically served without rice.

Smoked salmon atop seasoned rice.

Fresh, delicate slices of yellowtail, served raw.

Red clam sashimi, typically served raw. Consuming raw or undercooked seafood may increase your risk of foodborne illness.