Dates wrapped with applewood smoked bacon and served with a house-made roasted red pepper, almond, and garlic dipping sauce.
$9.50
Kettle Chips And Dip
Kettle cooked potato chips with house made sour cream and onion dip (chips are vegan, dip is not)
$4.00
Spiced Popcorn
Choice of Juniper & Thyme OR Three-Cheese Smoked Paprika (Vegetarian)
$4.00
Pretzel
House-made pretzel served with pimento cheese dip (Vegetarian)
$6.50
Potato Wedges
Appetizer sized portion of our potato wedges, freshly baked with Bavarian seasoning and served with house made sour cream and onion dip (wedges are vegan, dip is not)
$6.75
Baked Jalapeno Poppers
Jalapeno peppers filled with bacon, cheddar, and cream cheese. Served with a side of house-made chive ranch dipping sauce
$6.25
Spinach Puff
Spinach and cream cheese filling in a puff pastry shell (Vegetarian). 1 for $4.50 or 2 for $7.50
$4.50
Bierocks
Classic
Ground beef, sauerkraut, and onion. Served with a side of mustard vinaigrette dipping sauce. Add cheese for $0.50
$8.50
Southwest
Seasoned ground beef, bell pepper, onion, and pickled jalapeño. Served with a side of house-made taco dipping sauce. Add cheese for $0.50
$9.00
Buffalo Chicken
Chicken thighs, mozzarella cheese, and Frank’s Red Hot sauce. Served with a side of bleu cheese dipping sauce
$9.50
Rosemary Lamb
Ground lamb, quinoa, lemon, and dill. Served with a side of tzatziki dipping sauce
$9.75
Vegetarian Curry
Chickpeas, potato, carrot, onion, zucchini in a yellow curry. Served with a side of mint chutney yogurt dipping sauce (Vegetarian)
$9.50
Vegetarian Breakfast
Available Saturday and Sunday only. Scrambled eggs, tomato, onion, red pepper, white cheddar, mushrooms, and spinach. Served with a side of hot smoked gouda cheese dipping sauce. (Sorry, no ingredients can be removed)
$8.75
Meat Lover's Breakfast
Available Saturday and Sunday only. Scrambled eggs, tomato, onion, red pepper, white cheddar, bacon, ham, and sausage. Served with a side of hot smoked gouda cheese dipping sauce. (Sorry, no ingredients can be removed)
$9.25
Deluxe Breakfast
Available Saturday and Sunday only. Scrambled eggs, tomato, onion, red pepper, white cheddar, spinach, mushroom, bacon, ham, and sausage. Served with a side of hot smoked gouda cheese dipping sauce. (Sorry, no ingredients can be removed)
$9.50
Burgers
Rock Burger
1/3 pound Jenifer St Market ground beef patty, served on a pretzel bun with lettuce, tomato, onion, smoked gouda, and a side of house made burger sauce. Can substitute a house-made black bean and quinoa patty for no extra charge.
$10.50
Pub Burger
1/3 pound Jenifer St Market ground beef patty, served on a beer pub bun. Add cheese for $0.50. Add lettuce, tomato, and red onion for $0.25. Can substitute a house-made black bean and quinoa patty for no extra charge.
$9.00
Sides
Potato Wedges
Single portion. Freshly baked with Bavarian seasoning served with house-made sour cream and onion dip (wedges are vegan, dip is not)
$3.75
Potato Salad
Made with hard boiled egg, bacon, scallion, and shallot mustard vinaigrette
$3.00
Slaw
Vinegar-based. Made with red cabbage, apples, and scallions (Vegan)
$2.75
Mushroom Strogonoff
House-made spaetzle with a Marsala wine, tomato, and mushroom sauce. Topped with chives & croutons (Vegetarian)
$5.00
Beer Cheese Soup
House-made beer cheese soup (Vegetarian). Cup $3.75; Bowl $6
$3.75
Entrees
Mushroom Strogonoff
House-made spaetzle with a Marsala wine, tomato, and mushroom sauce. Topped with chives & croutons (Vegetarian)
$9.00
Desserts
PB Krispie Bar
Peanut butter rice krispie bar topped with dark chocolate ganache (Vegetarian)
$4.75
Caramel Apple Bierock
House-made apple pie filling. Served with side of house-made caramel dipping sauce (Vegetarian)