Biagetti's Menu

4.6
(700+ Reviews)
  • Appetizers

    • Eggplant Rollantine

      Stuffed with ricotta cheese baked in a marinara sauce topped with mozzarella.
      $9.95
    • Fried Calamari

      Crispy tender squid fried and served with a marinara sauce.
      $12.95
  • Pasta

    • Cappellini Aglio E Olio

      Sausage, fresh spinach and black olives sauteed in a olive oil, garlic sauce over angel hair pasta.
      $17.95
    • Homemade Cavatelli With Braciola

      Homemade ricotta pasta served with a beef braciola in our house sauce.
      $18.95
  • Chicken

    • Chicken Parmigiana

      Breaded chicken topped with our house sauce and baked with mozzarella cheese.
      $18.95
    • Chicken Francese

      Boneless breasts of chicken dipped in egg batter and sauteed with white wine, lemon and butter.
      $19.95
  • Seafood

    • Filet Of Sole Francese

      Fresh boneless sole bake with a seafood stuffing and seasoned breadcrumbs.
      $21.95
    • Linguine With Clam Sauce

      Linguine with clams served in a red or white sauce.
      $21.95
  • Veal

    • Veal Marsala

      Medallions of veal sauteed with fresh mushrooms in a marsala wine sauce.
      $22.95
    • Veal Francese

      Medallions of veal dipped in an egg batter and sauteed with white wine, lemon and butter.
      $21.95

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(203) 934-7700

77 Campbell Ave, West Haven, CT 06516


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