BHEEMAS INDIAN CUISINE Menu

Unleavened white bread stuffed with fresh minced garlic baked in tandoor clay oven

Boneless chicken cooked with basmati rice and spices.

Fragrant basmati rice layered with tender chicken, garnished with cashews, fresh mint, lime slices, and aromatic spices.

Minced potato and peas wrapped and fried in oil

Breast chicken skewed in tandoor clay oven and sauteed in a rich creamy sauce.

Boneless chicken cooked in tandoor and finished in butter.

Indian caffeinated soft drink.

Yogurt based indian mango milkshake or smoothie.

Fresh mixed vegetables dipped in lentil batter and deep fried

Fresh sliced onions dipped in lentil batter and deep fried

Minced potato and peas wrapped and fried in oil

Fried baby corn marinated with South Indian spices.

Fried baby corn tossed in Manchurian sauce

Fried baby corn with chili peppers

Green chillies batter covered deep fried stuffed with indian spices

Fried gobi with chili peppers

Cottage cheese sautéed with soya, onions, green chillies, herbs and exotic spices

Fried Gobi marinated with South Indian spices.

Fried Gobi tossed in Manchurian sauce

Cottage cheese sautéed and tossed in Manchurian sauce

Spicy, savory, and saucy Chana Aloo Masala is topped with crispy samosa.

Fish marinated and deep fried

Succulent pieces of lamb pan roasted on low heat with spices and curry leaves.

Deep fried boneless fish fillets marinated in spice batter & fried

Boneless chicken cooked with curry leaves, green chilies, onions and special spices.

A true hyderabadi Delight cooked with fried curry leaves, yogurt and spices

Fried chicken tossed in Manchurian sauce

Chicken dipped in lentil batter and deep fried

Cubes of chicken breast sautéed with soya, onions, green chillies, herbs and exotic spices

Deep fried marinated shrimp sautéed with Indo-chinese chilli sauce.

Boiled egg dipped in batter and deep fried (3 eggs/6 pieces)

Boneless chicken charbroiled to perfection in tandoor to bring out intricate flavor

Marinated Indian Cottage Cheese grilled in a tandoor clay oven

Marinated chicken pieces grilled in a tandoor, served with sliced onions, bell peppers, lemon wedges, and mint chutney

Chicken leg marinated in yogurt and freshly ground spices - broiled in tandoori clay oven.

Unleavened white bread baked in tandoor clay oven

Made to order with whole wheat flour

Unleavened white bread stuffed with cheese in tandoor clay oven

Unleavened white bread stuffed with fresh minced garlic baked in tandoor clay oven

Unleavened white bread stuffed with paste of cashews, almonds, and raisin, baked in tandoor oven

Unleavened white bread stuffed with onion and herbs, baked in tandoor clay oven

Unleavened white bread stuffed with chilli and cilantro in tandoor clay oven

Whole wheat bread, baked in tandoor clay oven

Unleavened white bread baked in tandoor clay oven

Thin crispy crepe of rice and lentils coated with chef made chettinadu

Thin crispy crepe of rice and lentils stuffed with very lightly spiced potato masala

Fried Onions and House Special Masala wrapped and fried in oil

Onions cooked with rice Crepe on Flat griddle

Thin crispy crepe of rice and lentils stuffed with very lightly spiced sliced paneer masala.

Thin crispy crepe of rice and lentils

A thin crispy crepe, topped with a Egg and spicy ginger, served with garlic chutney

Soft fluffy idlis along with the fresh crispy vada served with hot sambar & coconut chutney

South Indian rice & lentil crepe topped with sauce or curry, veggies and cheese

Fluffy deep-fried bread served with spiced chickpeas, garnished with sliced onions and a wedge of lime

Steam cooked rice and lentil cakes

Steam cooked rice and lentil cakes

Mysore bonda are fried dumplings made with flour, yogurt and spices

Rice and lentils pancakes topped with green chilies and seasoned onions

Fried wheat bread served with potato cooked with caramelized onion, tomato and spices

Deep fried crispy lentil balls

Thick sponge dosa, Urad dal, thick poha, butter served with coconut chutney

A thin crispy crepe, topped with a spicy and red colored ginger and garlic chutney

Okra cooked in a low flame with diced onions, tomatoes and traditional spices

Chickpeas cooked with onions, tomatoes, ginger, garlic, and chili.

A royal lentil dish cooked with fresh ginger, garlic, onions, and shredded butter garnish

Dal Tadka (Yellow Lentils) and Rasam with complimentary Rice

Paneer cooked in creamy sauce with Gongura

Vegetarian. bagara baingan. baby eggplant cooked in rich sesame, peanut sauce with herbs and spices.

Vegetarian. cottage cheese cubes, bell peppers, tomatoes pan finished in special sauce and spices.

Vegetarian. vegetable balls simmered in a creamy sauce.

Vegetarian. cubed potatoes, cauliflower cooked with spices and herbs.

Vegetarian. cottage cheese cubes cooked with creamy sauce, tender green peas and spices.

Vegetarian. mixed vegetables cooked with mild creamy sauce.

Vegetarian. cottage cheese cubes cooked creamy gravy of spinach with spices.

Vegetarian. cottage cheese cubes, pan finished in special sauce and spices.

Vegetarian. cottage cheese cubes cooked with green peppers and onions in a rich creamy gravy.

Vegetarian. mixed vegetable cooked in creamy sauce with gongura veggies cooked in dry roasted spices, coconut and coriander.

Vegetarian. mixed vegetable cooked in creamy sauce with gongura.

Boneless chicken cooked in tandoor and finished in butter.

Tender pieces of chicken sauteed with seasoned spinach and fresh herbs.

Sweet and spicy curried chicken in creamy sauce.

Breast chicken skewed in tandoor clay oven and sauteed in a rich creamy sauce.

Chicken, bell peppers, onion, tomatoes in kadai skillet with spices and herbs.

Soft boiled eggs cooked in a tangy tamarind sauce combined with spices to give a zing.

Boneless chicken sauteed with special ginger sauce along with herbs and spices.

Boneless chicken with gongura red sorrel leaves cooked with special spicy curry sauce.

Chicken, bell peppers, onion, tomatoes in kadai skillet with spices and herbs.

Country chicken cooked with dry roasted spices, herbs and coriander leaves.

Goat with gongura red sorrel leaves cooked with special spicy curry sauce.

Goat paya with plain Dosa

Goat paya with fresh chapati (3 pcs)

Goat paya with parotta (2 pcs)

Goat paya with fresh Rumali Roti (Made with whole wheat Atta )

Tender lamb marinated, cooked in a curry sauce of fresh herbs and spices.

Boneless lamb cooked with our Gongura paste (Sorrel leaves) makes this a perfect combination with rice or roti

Cardamoms flavored sweet and spicy lamb in creamy sauce.

Juicy tender pieces of lamb cooked in spice with yogurt.

For the one with true passion for spicy food lamb, potatoes cooked in fiery red chili and vinegar sauce.

Spicy. a specialty from coastal andhra pradesh. shrimp cooked in special spicy curry sauce.

Shrimp marinated with ginger, spices, then cooked with tomatoes and onions.

Tender fish pieces cooked in a rich, spiced tomato-based sauce with aromatic herbs and ground spices.

South indian favorite shrimp with potatoes in a spiced and tangy sauce.

Tender marinated chicken pieces with aromatic basmati rice, infused with spices and garnished with curry leaves

Boneless chicken cooked with basmati rice and spices.

Marinated chicken combined with flavorful Biryani rice

Basmati rice cooked with egg and traditional spices.

Basmati rice cooked with boneless fish, marinated in traditional spices and herbs.

Ramadan Special Only

Our customer favorite Boneless chicken Biryani now available with Taste of Gongura

Our customer favorite Hyd. Chicken DUM Biryani now available with Taste of Gongura

Our popular Hyd. GOAT DUM Biryani now available with Taste of Gongura.

For those vegetarian lovers, Paneer Biryani now available with Taste of Gongura

Fragrant basmati rice layered with tender chicken, garnished with cashews, fresh mint, lime slices, and aromatic spices.

Juicy boneless lamb cooked with basmati rice and spices.

Country chicken cooked with basmati rice and traditional spices.

Basmati rice cooked with paneer & traditional spices

Fragrant basmati rice cooked with and aromatic spices, layered with POMFRET Fish, and garnished with fresh mint, lime slices.

Saffron basmati rice steamed along with shrimp marinated and cooked in traditional spice

Boneless chicken and ulavacharu cooked with basmati rice and spices.

Boneless chicken and ulavacharu cooked with basmati rice and traditional spices.

Boneless lamb and ulavacharu cooked with basmati rice and traditional spices.

Boneless lamb and ulavacharu cooked with basmati rice and traditional spices.

Paneer and ulavacharu (horse gram sauce) cooked with basmati rice and traditional spices.

Mixed vegetables and ulavacharu steamed with basmati rice and traditional spices.

Aromatic basmati rice cooked with mixed vegetables, garnished with fried onions, cashews, and fresh mint leaves.

Our most popular, and Customer Favorite, Vegetable Kheema cooked in traditional biryani flavors (100% vegan)

Boneless chicken marinated with traditional South Indian spices and cooked with Biryani

Ramadan Special Only

Ground chicken cooked with traditional biryani flavors - mini bucket

Tender pieces of fish, marinated in aromatic spices, are layered with fragrant basmati rice, creating a harmonious blend of flavors and textures.

Tender pieces of fish marinated in aromatic spices, layered with fragrant basmati rice, creating a harmonious blend of traditional biryani flavors - mini bucket.

Ground goat meat cooked in traditional biryani flavors

Ground goat meat cooked with traditional Biryani flavors - mini bucket

Chicken marinated in traditional spices and cooked in layers to bring the taste and flavors of the authentic Hyderabadi biryani

Chicken marinated in traditional spices and cooked in layers to bring the taste and flavors of the authentic Hyderabadi biryani - Mini bucket

Goat (Bone-In) marinated in traditional spices and cooked in layers to bring the taste and flavors of authentic Hyderabadi biryani

Goat (Bone-In) marinated in traditional spices and cooked in layers to bring the taste and flavors of authentic Hyderabadi biryani - Mini Bucket

Paneer (Indian/Cottage cheese) cooked in traditional biryani flavors

Paneer (Indian/Cottage cheese) cooked in traditional biryani flavors - Mini Bucket

Our most popular, Bheemas Special boneless Chicken marinated in traditional spices and cooked with traditional biryani flavors

Our most popular, Bheemas Special boneless Chicken marinated in traditional spices and cooked with traditional biryani flavors - Mini Bucket

Vegetables cooked in traditional biryani flavors

Vegetables cooked in traditional biryani flavors - Mini Bucket

Our most popular, Vegetable Kheema cooked in traditional biryani flavors (100% vegan)

Our most popular, Vegetable Kheema cooked in traditional biryani flavors (100% vegan)

Boneless chicken marinated with traditional South Indian spices and cooked with Biryani

Boneless chicken marinated with traditional South Indian spices and cooked with Biryani

Home-made Street style Hakka Noodles tossed with Chicken

Indo Chinese Style Fried Rice cooked in a special pan with Egg

Home-made Street style Hakka Noodles tossed with Egg

Indo Chinese Style Fried Rice cooked in a special pan with lamb

Home-made Street style Hakka Noodles tossed with lamb

Indo Chinese Style Fried Rice cooked in a special pan with Shrimp

Home-made Street style Hakka Noodles tossed with Shrimp

Indo Chinese Style Fried Rice cooked in a special pan with a mixed Veggies

Home-made Street style Hakka Noodles tossed with a choice of Veggies

Saffron basmati rice steamed and cooked in traditional spices.

Our popular and customer favorite Ginger Chutney made fresh every day.

Home made Mango pickle

Homemade Tomato Pickle

Eggs cooked with Onions and house spices.

Peanut Chutney made fresh every day.

Yogurt prepared fresh every day.

House made Raitha made fresh everyday

House made Salan made fresh everyday

Basmati is a variety of long and slender grained aromatic rice which is from the indian subcontinent.

Soda

Bottled Soda

Soda

Bottled Soda

Soda

Soda

Yogurt based indian mango milkshake or smoothie.

Soda

Bottled Soda

Soda

Indian caffeinated soft drink.

Sweet bread pudding made from fried bread slices, soaked in milk and sugar syrup, garnished with cashews / almonds / pistachios