Bhan Thai (Marlton) Menu

Grilled chicken skewers marinated in a blend of Thai spices, garnished with fresh herbs and julienned carrots.

Gluten free. Marinated tenderloin chicken or naked shrimp in thai spices. Served on skewers with homemade peanut sauce and cucumber relish.

Crab meat, taro, mustard and scallions. Topped with mango, green apple, tomatoes and red onions. Served with homemade peach sauce.

Crispy calamari rings. Served with crushed peanut and sweet chili homemade sauce.

Puff pastry stuffed with ground chicken, curry powder, potatoes and onions. Served with cucumber relish.

Gluten free. Fresh cucumber, lettuce, and rice angel hair warp with the rice skin, your choice of either tofu, chicken or shrimp. Served with tamarind sauce.

Thai shumai steamed dumpling shrimps and vegetable. Served with shoyu homemade soy sauce.

Gluten free, spicy. Steamed mussels with thai herbs, served with garlic, fresh chili and lime sauce.

(for 2 people) platter of chicken curry puff, chicken satay, vegetable spring roll, and fresh summer roll.

Crispy chive pancakes, golden-brown and savory, served with a side of soy dipping sauce.

Crispy deep-fried zucchini sticks typically served with a house special dipping sauce.

Crispy Wontons Stuffed with Creamy Crab and Cheese Filling

Deep-fried chicken wings typically tossed in a sweet and spicy Thai chili sauce.

Gluten free. Mushrooms in spicy, and sour soup with a hint of lemon grass.

Butternut squash soup: Blended butternut squash typically includes coconut milk, garlic, and a hint of Thai spices for a smooth and savory experience.

Gluten free. Mixed green, sliced fennel, green apple, sliced strawberries. Served with balsamic vinaigrette.

Gluten free, spicy. Sliced green papaya, tomatoes, french beans, crushed peanuts, toasted sticky rice with fresh chilies and lime.

Gluten free, spicy. Slices of grilled beef with red onions, mint, thai basil, crushed toasted rice in thai spicy sauce.

Gluten free, spicy. Steamed seafood, carrots, green apple, red onions, red bell pepper, celery and scallions in thai spicy sauce.

Gluten free, spicy. Roasted duck with carrots, green apple, red onions, scallion, pineapples and cashew nuts in lime juice and thai chili paste sauce.

Gluten free, spicy. Crispy half boneless duck in red curry with pineapple, onions, bell peppers, green peas, tomatoes and basil.

Gluten free. Crispy half boneless duck and eggplant tempura. Served with homemade tamarind sauce.

Gluten free, spicy. Grilled salmon with green peas, bell peppers, chopped shrimp, onions, thai basil and kaffir lime leaf. Served with thick green curry sauce.

Grilled salmon on bed of baby bok choy. Served with chopped shrimp and marsala wine garlic sauce.

Steamed jumbo shrimp on the bed of baby bok choy. Chopped scallop and marsala wine garlic sauce.

Gluten free, spicy. Roasted rack of lamb marinated with rosemary. Served with green curry or thai basil and peppercorn sauce.

Spicy. Sautéed with fried eggplant, fresh chilies, onion, bell peppers, string beans, and thai basil.

Spicy. Sautéed with fresh ginger, green zucchini, mushrooms, bell peppers, scallions and onions.

Sautéed with green zucchini, mushrooms, celery, onions, bell peppers, and cashews.

Thai-style sweet & sour sautéed with tomatoes, onion, pineapple, bell pepper, cucumber and green onions.

Sautéed ground garlic, shallots, bed on stream baby bok choy and homemade brown sauce.

Sautéed mixed vegetables with brown soy sauce.

Spicy. Sautéed chili paste, string bean, kaffir lime leaf, bell pepper.

Curry with coconut milk, string beans, eggplant, fresh chili, fresh kaffir lime leaf, bamboo shoots, red bell peppers, and thai basil.

Gluten free, spicy. Thick curry with coconut milk, kaffir lime leaves and thai basil.

Gluten free, spicy. Curry with coconut milk, potatoes, butternut squash, onions, peanuts and avocado.

Spicy. Stir fried flat rice noodles with thai basil, red bell peppers and onions.

Stir fried flat rice noodles with egg and asian broccoli.

Sautéed flat rice noodles with asian broccoli in the gravy bean sauce.

Stir fried glass noodle, egg, tomato, onion, and bell pepper.

Flat rice noodles with sweet radish, scallions, and bean sprouts.

Spicy. Sautéed with egg, onions, bell peppers, thai basil and fresh chili.

Sautéed with egg, onions,, scallions, tomatoes, green peas and pineapples.

Crabmeat fried rice with mixed vegetables, garnished with fresh herbs, sliced tomato, and cucumber.

Gluten free.

Gluten free.

Gluten free.

Gluten free.

Wholesome brown rice to complement your meal.

Wrapped in banana leaf, this sticky rice features a sweet, caramelized exterior and a soft, chewy interior.

Soft rice noodles, steamed to a tender texture, typically enjoyed as a side dish to complement various Thai meals.

Freshly Steamed Seasonal Vegetables, Lightly Seasoned to Perfection

Crispy golden strips of deliciousness served hot and seasoned to perfection.

Savory rice stir-fried with mixed vegetables, including carrots, zucchini, and cabbage.

Stir-fried mixed vegetables typically including onions, carrots, mushrooms, zucchini, and broccoli, coated in a creamy peanut sauce. Contains nuts.

Chilled, velvety Thai coffee, sweetened and enriched with creamy milk.

A blend of creamy milk and matcha green tea, lightly sweetened and served over ice.

Iced tea with a hint of lemon flavor.

Pure Spring Water: Crisp and Refreshing Natural Hydration

A crisp, refreshing taste you know and love with zero calories.

The cold, refreshing, sparkling classic that America loves.

The cold, refreshing flavors of lemon and lime, perfectly blended.

Refreshing, crisp ginger-flavored carbonated soft drink.

Coconut juice typically includes sweet coconut water with tender coconut meat.

Freshly squeezed mango juice, typically garnished with ripe mango chunks and a mint leaf.

Tropical refreshment with a sweet tang, freshly squeezed.

Tangy cranberry delight, a refreshing concoction that will keep you craving more.

Sparkling water. Available in small or large size.

Served with vanilla ice cream only for dine-in. For delivery, it's served with whipped cream.

Seasonal.