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Desserts
- Persian Ice CreamPistachios, saffron & a hint of rose water$10.00
- Apricot Mint Ice CreamMint ice cream with apricots & candied orange peel$10.00
- Persian Baklava(Bha! Bha! Signature) almonds & pistachios layered in light phyllo pastry, rose water syrup, sour cherry drizzles$12.00
- Poached Pear NapoleonPhyllo layers with english custard & mulberry poached pears, sour cherry preserve$12.00
- Butternut Squash Jewel CakeWarm & moist upside down cake topped with candied apricots and plums. Centered with cinnamon ice cream$12.00
- Flourless Chocolate TorteRich three layered chocolate with a crunchy cacao nibs crust & dark chocolate ganache center. Served with mango sauce & sour cherry marmalade$11.00
- Rose Water Infused Chocolate CustardSilky chocolate cream layered in crispy phyllo with candied fig, toasted almonds, fresh berries$12.00
- Persian FernieRose water and vanilla scented rice cream topped with walnuts and candied bergamot peels, mulberry drizzles$11.00
Coffee & Tea
- Persian TeaAromatic black ceylon tea infused with cardamom$5.00
- Turkish CoffeeEspresso style coffee with cardamom, made in the classic tradition$5.00
- EspressoRegular & decal available$5.00
- French PressRegular & decaf available$5.00
Cordials, Cognac & Ports
- Sambuca Romana
- Romana Black Sambuca
- Limoncello
- Frangelico
- Godiva White Chocolate
- Campari
- Aperol
- Slivovitz
- Courvoisier Vsop
- Remy Martin Vsop
- Hine Vsop
- Delamain Pale And Dry Xo
- De Luze Xo
- Grand Marnier
- Amaretto Disaronno
- Drambuie
- Bailey's
- Chambord
- Ouzo
- B&B Belle De Brillet (Pear & Cognac)
- Grappa
- Cabral Caracter Porto
- Fonseca Bin No. 27 Porto
- Warre's Otima 10 Porto
- Taylor Fladgate 20 Porto
- Cabral 20 Porto
