Bevri - Los Altos Menu

325 Main St, Los Altos, CA 94022
  • Customer Favorites

    Our most frequently ordered and highly rated selections.
    • Khachapuri Adjaruli

      Boat-shaped bread with cheese, butter and an egg. So good, it made it to our logo.
      $26.00
      Khachapuri Adjaruli
    • Khinkali

      Georgian dumplings.
      $18.00
      Khinkali
    • Pkhali

      Hand-chopped baby spinach and beets pkhali with walnuts and herbs. Served with eggplant rolls and grilled rosemary bread with olives.
      $15.00
      Pkhali
    • Georgian Salad

      Traditional Georgian salad with cucumbers and tomatoes served with walnut dressing.
      $17.00
      Georgian Salad
    • Kebab

      Ground meat with Georgian herb and spIces cooked on the skewer.
      $28.00
      Kebab
    • Pork Mtsvadi

      Medium size pork cubes marinated in onions, herbs and spices. Grilled.
      $31.00
      Pork Mtsvadi
    • Khachapuri Imeruli

      ‍Round-shaped bread with cheese inside.
      $25.00
      Khachapuri Imeruli
    • Chicken Mtsvadi

      Medium-size meat cubes marinated in onions, herbs and spices. Grilled.
      $29.00
      Chicken Mtsvadi
    • Chicken Tapaka

      Iron pressed, pan-fried golden cornish chicken with Georgian sour Tkemali sauce.
      $43.00
      Chicken Tapaka
    • Soup Kharcho

      Slow-cooked beef soup with rice, tomatoes, herbs and Georgian spices.
      $22.00
      Soup Kharcho
  • Starters

    • Baje Shrimp

      Shrimp in a citrus marinade, served with walnut Baže sauce and adjika-basil oil.
      $17.00
    • Pkhali

      Hand-chopped baby spinach and beets pkhali with walnuts and herbs. Served with eggplant rolls and grilled rosemary bread with olives.
      $15.00
      Pkhali
    • Pkhali (1)

      Hand-chopped baby spinach and beets pkhali with walnuts and herbs. Served with eggplant rolls and grilled rosemary bread with olives.
      $15.00
      Pkhali (1)
    • Georgian Salad

      Traditional Georgian salad with cucumbers and tomatoes served with walnut dressing.
      $17.00
      Georgian Salad
    • Chicken Liver Pate

      Pate made with chicken liver. Served on a tender slice of bread with herbs.
      $16.00
      Chicken Liver Pate
    • Badrijani Salad

      Grilled eggplant salad with fresh herbs, topped with crispy onions and garnished with basil leaves.
      $23.00
      Badrijani Salad
    • Salmon Salad with Burrata

      Salmon, mixed greens, green dressing, radish, burrata cheese, cherry tomatoes.
      $19.00
      Salmon Salad with Burrata
    • Artichokes with Baje

      Fried artichoke, walnut sauce, tashmijab (cheese melted into mashed potatoes), red adjika oil, svaneti salt.
      $16.00
      Artichokes with Baje
    • Lobiani

      Savory mashed beans with cilantro, garlic and herbs baked in a crispy dough. Enjoy with tangy tkmelai sauce.
      $18.00
      Lobiani
    • Grilled Rosemary Bread

      Sliced Georgian bread.
      $9.00
      Grilled Rosemary Bread
  • Dumplings

    • Khinkali

      Georgian dumplings.
      $18.00
      Khinkali
  • Cheese Bread

    • Khachapuri Adjaruli

      Boat-shaped bread with cheese, butter and an egg. So good, it made it to our logo.
      $26.00
      Khachapuri Adjaruli
    • Khachapuri Imeruli

      ‍Round-shaped bread with cheese inside.
      $25.00
      Khachapuri Imeruli
    • Khachapuri Mkhlovana

      A boat-shaped bread filled with melted cheese, topped with a poached egg and fresh spinach leaves.
      $29.00
      Khachapuri Mkhlovana
  • Main Course

    • Soup Kharcho

      Slow-cooked beef soup with rice, tomatoes, herbs and Georgian spices.
      $22.00
      Soup Kharcho
    • Chicken Mtsvadi

      Medium-size meat cubes marinated in onions, herbs and spices. Grilled.
      $29.00
      Chicken Mtsvadi
    • Pork Mtsvadi

      Medium size pork cubes marinated in onions, herbs and spices. Grilled.
      $31.00
      Pork Mtsvadi
    • Kebab

      Ground meat with Georgian herb and spIces cooked on the skewer.
      $28.00
      Kebab
    • Ajapsandali

      Vegetable stew: eggplants, bell peppers, onions and carrots cooked with tomatoes, cilantro and spices.
      $29.00
      Ajapsandali
    • Chicken Tapaka

      Iron pressed, pan-fried golden cornish chicken with Georgian sour Tkemali sauce.
      $43.00
      Chicken Tapaka
    • Kalmakhi

      Rainbow trout, stuffed with spinach and walnuts.
      $45.00
      Kalmakhi
    • Pork Chalaghaji

      Marinated and slow-cooked baby pork ribs with Adjika sauce.
      $43.00
      Pork Chalaghaji
    • Beef Ribs with Tashmijab

      Baked beef ribs with garlic and rosemary, tashmijab (cheese melted into mashed potatoes), fresh green sour plum.
      $43.00
      Beef Ribs with Tashmijab
  • Desserts

    • Caramel Pudding

      Smooth and creamy caramel pudding topped with whipped cream, fresh mint leaves, and garnished with pomegranate seeds and crushed nuts.
      $11.00
      Caramel Pudding
    • Napoleon Cake

      Layered puff pastry with cream.
      $18.00
      Napoleon Cake
  • Soft Drinks

    • Berberis Soda

      $10.00
    • Borjomi

      Naturally carbonated mineral water from Georgia.
      $10.00
      Borjomi
    • Pear Georgian Soda

      Pear-flavored soda.
      $10.00
      Pear Georgian Soda
    • Tarkhun Georgian Soda

      Tarragon-flavored soda.
      $10.00
      Tarkhun Georgian Soda

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