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Beucherts Saloon Is a Farm to table restaurant Focusing on seasonal ingredients. We work with local farmers and producers to Craft Seasonal menus. Our menus are Created to be shared as we produce medium size plates. To complement the food we have a full service bar program with a classic cocktail program the mirrors the kitchen in its use of seasonal ingredients. we are open for Dinner 7 nights a week and brunch both Saturdays and Sundays. we can also host large groups for semi-private or private gatherings.