Pastry filled with apple and cinnamon, shaped to resemble a bear's claw.\n\nBig Apple Fritter: Deep-fried dough mixed with apple pieces and cinnamon, typically glazed.\n\nBig Cinnamon Roll: Large, rolled dough with cinnamon, baked and topped with a sweet glaze.\n\nChocolate Chip: Donut dotted with chocolate chips, often finished with a sugar glaze.\n\nPeanut Butter: Donut infused with peanut butter flavor, sometimes glazed or topped with peanuts.\n\nTiger Tail: Twisted donut combining chocolate and plain dough, usually with a glaze finish.