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Desserts
- Butterscotch Puddingsalted bourbon butterscotch pudding, caramel, whipped cream, peanut brittle$8.00
- Grown-Up Sundaevanilla ice cream, chocolate and caramel sauces, almond apricot cookie, baileys and brandy (must be 21)$12.00
- Flourless Chocolate CakeFreshly whipped cream and chocolate shavings$10.00
- French Pear Cakepear caramel and whipped cream$10.00
- Budinorich baked chocolate pudding, pistachio ice cream$12.00
Pantry Board
- Marcona Almondswith apples
- Castelvetrano Olives
- Prosciutto Wrapped Dateswith honey
- Prosciutto Di Parmamoderna, Italy
- Roasted Curry Cauliflowerwith curry aioli and almonds
- Saucisson Sec Salamiolympia provisions, portland
- Salami Etnaolympia provisions, portland
- Salami Chorizo Navarreolympia provisions, portland
- Pistachio Pork Patehouse mustard and crostini
- Duck Rillettewith huckleberry jam and crostini
- Sherry Chicken Liver Moussewith crostini
- Idiazabal Cheesesmoked sheep cheese, spain
- Truffle Tremor Chèvrecypress grove creamery, California
- Sant Gil D'albiófirm goat cheese, spain
Salads & Appetizers
- Steak Bitesserved w/ horseradish aioli$12.00
- Warm Briewarm moses sleeper brie, by jasper hill, served with crostini, seasonal fruit, walnuts and honey$17.00
- Clamsclams in a white wine broth, with crostini$18.00
- Fried Artichoke Heartslemon aioli$12.00
- Delicata Squashtahini cilantro sauce and calabrian chili bread crumbs$11.00
Large Plates
- Caccio E Pepehouse-made fettuccini, truffle cheese and truffle butter, garlic, shallots and fresh cracked pepper$25.00
- Foregers Pastahouse-made pasta, chanterelle, sweet tooth and hedgehog mushrooms in a madeira cream sauce$28.00
- Maiale Al Lattepork shoulder braised in stock, and milk with lemon and sage tossed with pasta$27.00
- Vongolebucatini pasta, clams, in a lemon white wine broth$25.00
- Cioppinosteelhead, rockfish, clams, mussels and prawns in a fennel tomato seafood broth, served with crostini$32.00
- Spicy Prawns And Polentaprawns (5), chipotle, tomato, scallions, over creamy polenta$25.00
- Steelheadpan-seared skin-on, saffron rice bean cake, farm vegetables, pickled red pepper coulis, lime and spicy calabrian chili oil.$33.00
- Chicken Marsalachicken breast, porcini mushroom marsala sauce, mashed potatoes, roasted vegetables$28.00
- Coconut Chickencoconut chicken with sweet potatoes, red bell pepper, farm vegetables and a red onion, bell pepper, cilantro, lime salsa, served with house fry bread$24.00
Wines by the Glass: Rose and Sparkling
- Sorelle Bronca, Prosecco, Italy$12.00
- Cor Cellars - Ago, Gewurtz/Pinot Gris, Washington$16.00
- Laurent- Perrier, Champagne, France$18.00
- Dom. De Colette Rosé - Gamay, France$13.00
- Basel Cellars Rosé, Syrah, Washington$12.00
Wines by the Glass: White
- Ponzi, Chardonnay, Oregon$17.00
- Child's Play, Chardonnay, Oregon$14.00
- Apolloni, Pinot Gris, Oregon$12.00
- Kerloo, Sauvignon Blanc, Washington$13.00
- Paestum Capranera, Falanghina, Italy$11.00
Wines by the Glass: Red
- Seven Hills, Cabernet Sauvignon, Washington$16.00
- Resonance, Pinot Noir, Oregon$16.00
- Trisaetum , Pinot Noir, Oregon$18.00
- L'ecole No.41, Merlot, Washington$14.00
- Dom. Paul Autard, Rhone Blend, France$12.00
Cocktails
- Seasonal Cocktail: The Spiced Pearvanilla vodka, pear liqueur, allspice dram, lemon$14.00
- Romarin Cocktailrosemary, hendricks, st. germain, lime$14.00
- Italian Mulehouse limoncello, monopolowa, lime, ginger beer$14.00
- Pama Martinimonopolowa vodka, pama, cointreau, lime$14.00
- Janet's Juicetanquary, campari, grapefruit, ice$14.00
- Little Miss Annabellecourvoisier, bénédictine, pear liqueur, lemon, peychaud's bitters$14.00
- Bourbon Renewalbuffalo trace bourbon, creme de cassis, lemon, angostura bitters$14.00
- Bethany Manhattanjames oliver rye, orange peel, carpano antica vermouth, angostura bitters$14.00
- Spring Gardenseedlip (n/a) garden 108, mint, lime$10.00
Beer
- Stella Artois$10.00
- Pelican Brewing Sea N' Red Irish Style Red Ale$8.00
- Buoy Czech Pilsner$8.00
- Fort George The Meadow German Pilsner$8.00
- Widmere Brewing Hefeweizen$8.00
- Omission Pale Ale$8.00
- Gigantic Brewing Kolschtastic$12.00
- Gigantic Brewing Sassy Pony Hazy IPA$12.00
- Ecliptic Capella Porter$12.00
- Fort George Vortex IPA$12.00
Cider
- Bauman's Clyde's Dry$8.00
Other
- Clausthaler Non-Alcoholic$6.00
Non-Alcoholic
- Espresso$4.00
- Cappuccino Or Latte$6.00
- French Press Coffee$9.00
- Coke$4.00
- Diet Coke$4.00
- Sprite$4.00
- Ginger Ale$4.00
- Milk$4.00
- Apple Juice$4.00
- Cranberry Juice$4.00
- Iced Tea$4.00
- Tea$4.00
- Lemonade$4.00
- San Pellegrino Sparkling
Main
- Soup Du Jour
- Soup And Saladchoice of a green salad, caesar salad or the smokey rogue salad with a cup of soup$16.00
- Caesar Saladromaine, shaved cheese, croutons, house caesar dressing$12.00
- Smokey Roguegreens, apples, hazelnuts, rogue smokey blue dressing$12.00
- Steak Biteshorseradish aioli$10.00
- Grilled Cheesegrilled cheese with cheddar and swiss on sourdough, a cup of our tomato basil soup and greens$15.00
- BLTthick sliced bacon (hill farms-antibiotic and hormone free), tomato, lettuce, secret sauce on toasted sourdough served with greens$15.00
- Spicy Prawns & Polentaprawns (3), chipotle, tomato, scallions, over creamy polenta$16.00
- Pasta Bolognesestraight from bologna - tagliatelle pasta with a sauce of mirepoix, beef, veal, pork, and tomato simmered for hours$18.00
Burgers
- AngusGrilled 8 oz angus burger on a brioche bun with lettuce, tomato and secret sauce served with greens. Add onion for no charge$16.00
- Beyond BurgerOn a brioche bun with lettuce, tomato and secret sauce served with greens. Add onion for no charge$16.00
- Chicken BreastGrilled on a brioche bun with lettuce, tomato and secret sauce served with greens. Add onion for no charge$15.00
Rose and Sparkling
- Sokol Blosser, Pinot Noir, Oregon$12.00
- Bertarose, Molenara, Italy$10.00
- Landmass Wines, Pinot Noir, Oregon$12.00
- Adami Prosecco, Sparkling, Italy$10.00
- Laurent - Perrier, Champagne, France$19.00
White
- Ponzi, Chardonnay, Oregon$16.00
- Child's Play, Chardonnay, Oregon$14.00
- Apolloni, Pinot Gris, Oregon$12.00
- Due Uve, Pinot Grigio, Sauvignon Blanc, Italy$10.00
Red
- Bledsoe Family, Cabernet Sauvignon, Washington$18.00
- Failla, Pinot Noir, Oregon$16.00
- Landmass, Pinot Noir, Oregon$14.00
- Lecole No41, Merlot, Columbia Valley$14.00
- Proemio, Malbec, Argentina$12.00
Cocktails
- Romarin Cocktailrosemary, hendricks, st. germain, lime$14.00
- Italian Mulehouse limoncello, monopolowa, lime, ginger beer$12.00
- Pama Martinimonopolowa vodka, pama, cointreau, lime$12.00
- Janet's Juicetanquary, campari, grapefruit, ice$14.00
- Strawberry Mojitobacardi, local strawberries, mint, lime, soda$12.00
- Little Miss Annabellecourvoisier, bénédictine, pear liqueur, lemon, peychaud's bitters$14.00
- Bourbon Renewalbuffalo trace bourbon, creme de cassis, lemon, angostura bitters$14.00
- Bethany Manhattanjames oliver rye, orange peel, carpano antica vermouth, angostura bitters$14.00
- Spring Gardenseedlip (n/a) garden 108, mint, lime$10.00
Beer
- Stella Artois$10.00
- Pelican Brewing Sea N' Red Irish Style Red Ale$6.00
- Buoy Czech Pilsner$6.00
- Fort George The Meadow German Pilsner$6.00
- Widmere Brewing Hefeweizen$6.00
- Omission Pale Ale$6.00
- Gigantic Brewing Kolschtastic$9.00
- Gigantic Brewing Sassy Pony Hazy IPA$9.00
- Ecliptic Capella Porter$9.00
- Fort George Vortex IPA$9.00
Cider
- Bauman's Clyde's Dry$8.00
Other
- Clausthaler Non-Alcoholic$5.00
Non-Alcoholic
- Espresso$3.00
- Cappuccino Or Latte$5.00
- French Press Coffee$8.00
- Coke$4.00
- Diet Coke$4.00
- Sprite$4.00
- Ginger Ale$4.00
- Milk$4.00
- Apple Juice$4.00
- Cranberry Juice$4.00
- Iced Tea$4.00
- Tea$4.00
- Lemonade$4.00
- San Pellegrino Sparkling
Menu Photos
Menu Photos
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