Salad filled with tomatoes, onions and jalapenos with a touch of our secret Betanya style dressing.
$6.00
Sambusa With Veggies
pastry filled with whole lentil, onions and jalapeno peppers.
$1.00
Vegetarian Mains
Beyaynetu
entree made of a combination of any vegetable selections.
$12.00
Shiro
Powdered chickpeas cooked with vegetable oil, onions and spices.
$10.00
Mains
Special Kitfo
Ground beef with mitmita, Ethiopian butter and spice. Served with homemade cheese (ayeb) and collard greens (gomen).
$12.00
Tibs
Chunks of beef sauteed with onions, tomatoes, jalapenos, garlic and house sauce.
$12.00
Sides
Ethiopian Injera
Made in Ethiopia.
$14.00
Local Injera
Made locally in the restaurant.
$12.00
Desserts
Baklava
A rich, sweet dessert pastry made of layers of filo filled with chopped nuts, sweetened and held together with syrup or honey. Choose a style: Syrup, Honey.