Best Wok Restaurant Menu

Stir-fried soft noodle with white meat chicken in chef's special sauce.

Hot and spicy. fried chicken chunks with bell pepper and mushroom sautéed in chef's special spicy brown hunan sauce.

Stir-fried rice with succulent shrimp, peas, and diced carrots.

Fried crispy veggie rolls.

Crispy crab meat and cream cheese wonton.

Hot and spicy. Egg, mushroom, tofu, bamboo shoot, and a vegetarian soup base.

Pan fried homemade pork dumplings.

Crispy chicken balls glazed in a sweet and tangy sauce, served with pineapple chunks, bell peppers, and onions.

Pork dumpling, green onion, shredded egg, shredded BBQ pork and soy sauce broth.

Egg, sweet corn, and vegetarian soup base.

12oz

12oz

12 oz

12oz

12 oz

12oz

12oz

12 oz

Serves six people. Six Soup (choices: egg flower soup, hot and sour soup, wonton soup), twelve BBQ pork, spicy Hunan chicken, spicy Mongolian beef, sweet & sour pork, spicy coral shrimp, chicken chop suey, spicy orange beef, and fried rice.

Serves eight people. Eight Soup (egg flower soup, hot and sour soup, wonton soup), appetizers platter, spicy kung pao chicken, spicy Hunan beef with broccoli, sweet & sour chicken, tung ting prawn with vegetables, beef chop suey, green bean with chicken, double sauteed pork (spicy), and fried rice.

Serves ten people. Ten soup (choices: egg flower soup, hot and sour soup, wonton soup), assorted appetizers, spicy orange chicken, almond fried chicken, asparagus with beef, codfish with black bean sauce, honey walnut prawn, sweet & sour pork, BBQ pork chop suey, sesame beef, green bean with chicken, and fried rice.

Serves two people. Two Soup ( choices: egg flower soup, hot and sour soup, wonton soup), barbecue pork, spicy orange flavor chicken, spicy kung pao beef, and fried rice.

Serves three people. Three Soup (choices: egg flower soup, hot and sour soup, wonton soup), barbecue pork, spicy Hunan chicken, sauteed fish fillet with vegetables, sweet & sour pork, and fried rice.

Pan fried homemade pork dumplings.

Barbecue with meaty Louisiana style ribs to perfection. Best Barbecue ribs ever from Chef Dennis.

Crispy egg roll stuffed with chicken or pork, cabbage,carrots, onion and celery.

Fried crispy veggie rolls.

Barbecue with lean pork tenderloin.

Tender dumplings filled with savory ingredients, drizzled in a vibrant red chili sauce.

Hot & spicy. Seasoning with five different Chinese spices and dry fried with salt and jalapeno pepper.

Crispy shrimp toast with a savory shrimp paste spread, served on a bed of shredded cabbage. Four pieces per serving.

Beef stick marinated with five spice Szechwan sauce.

Two egg rolls, two shrimp toasts, two pot stickers, two beef sticks, and two BBQ ribs.

Crispy bacon wrapped tender shrimp.

CHIA SIU BAO 叉燒包

Crispy fried pork wonton.

Dozen of crispy fried shrimps mixed with yummy white sauce.

Crispy, golden-breaded shrimp, delicately fried and served in a set of six.

Golden-brown, crispy fried shrimp with a light, crunchy batter, served atop shredded cabbage.

Crunchy Walnuts coating with honey.

Hot and spicy. Egg, mushroom, tofu, bamboo shoot, and a vegetarian soup base.

Pork dumpling, green onion, shredded egg, shredded BBQ pork and soy sauce broth.

Wonton and egg flower blend, available in large or small sizes.

Shrimp, chicken, tofu, snow pea, mushroom, pork dumpling, and soy sauce broth.

Chicken, shrimp, tofu and mixed vegetables.

Hot and spicy. egg mushroom, tofu, bamboo shoot, and vegetarian soup base.

Sautéed bean sprout, celery and onion with crispy noodle on top.

Crispy, golden-brown omelettes filled with a savory blend of vegetables and meats, creating a hearty and satisfying dish.

A savory omelette with tender chicken pieces, crispy edges, and a fluffy interior, featuring finely chopped vegetables.

Savory omelette with tender beef, vegetables, and a fluffy egg base.

Hot & spicy.

Crispy chicken balls glazed in a sweet and tangy sauce, served with pineapple chunks, bell peppers, and onions.

Hot and spicy.

Sautéed broccoli with white meat chicken in chef’s brown sauce.

Hot & spicy. fried chunks tender chicken saueed with orange peel in chef's special spicy brown orange sauce.

Crispy fried chicken breast topped with a rich, savory sauce and garnished with crunchy almonds.

Each pancake for an additional charge.

Chicken with cashew nuts: Sautéed chicken, cashews. Options for white or regular meat.

Tender white meat chicken sautéed with mixed vegetables in chef's special brown sauce.

Tender chicken pieces stir-fried with crisp green and red bell peppers, and onions in a savory sauce.

Tender chicken pieces stir-fried with juicy pineapple chunks, crisp snow peas, vibrant bell peppers, and zucchini in a savory sauce.

Crispy white meat chicken mixed with yummy white sauce and crunchy honey walnuts on top.

Crispy breaded chicken cutlets with a hint of lemon, garnished with fresh lemon slices.

Teriyaki chicken with option of regular or white meat, served in savory sauce.

Hot and spicy.

Chicken and shrimp stir-fry served with choice of white or dark meat chicken.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Succulent duck infused with aromatic tea smoke, featuring crispy skin and tender meat, served in half portions.

Crispy shrimp coated in a tangy sweet and sour sauce, paired with pineapple chunks, bell peppers, and onions.

Tender calamari pieces lightly battered and fried, garnished with chopped scallions, red bell peppers, and a sprinkle of salt and pepper.

Hot and spicy.

Tender shrimp in a rich lobster sauce with peas and diced carrots.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Tender shrimp with broccoli, snow peas, carrots, zucchini, and mushrooms in a light sauce.

Each pancake for an additional charge.

Crispy soft shell crab seasoned with salt and pepper, garnished with diced red and green peppers.

Succulent shrimp stir-fried with tender green beans in a savory sauce.

Large shrimp in house special hot sauce with sesame seeds on the top and surrounded by broccoli.

Fried Scallops coated with potato starch, then stir fried with salt and spicy jalapeño pepper.

Crispy shrimp coated in a tangy, slightly sweet sauce with bell peppers, mushrooms, and snap peas.

Hot and spicy.

Hot and spicy.

Crispy beef sautéed with sesame seeds in chef's special sesame sauce.

Hot & spicy. fried crispy beef sautéed with orange peel in chef's special spicy brown orange sauce.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Tender beef pieces coated in a rich, savory teriyaki sauce.

Each pancake for an additional charge.

Hot & spicy.

Hot and spicy.

Each pancake for an additional charge.

Tender pork slices stir-fried with crisp broccoli florets in a savory sauce.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Sautéed Green Bean with Chef ‘s special soy sauce.

Each pancake for an additional charge.

Deep fried fresh tofu sautéed with General Tso Sauce.

Hot and spicy.

Hot and spicy.

Sautéed tender Asparagus with Chef ‘s special soy sauce.

Sautéed fresh Baby Bok Choy with white garlic sauce.

Hot and spicy.

Sautéed Broccoli with Chef Dennis’ Master Brown Sauce.

Hot and spicy.

Stir Fried ToFu with chef special sweet and Sour Sauce.

Stir-fried rice with succulent shrimp, peas, and diced carrots.

BBQ pork fried rice with peas, carrots, and scrambled eggs, stir-fried to perfection.

A savory blend of shrimp, chicken, peas, carrots, and BBQ pork mixed with seasoned fried rice.

Wide rice noodles stir-fried with tender beef, bean sprouts, and scallions in a savory soy-based sauce.

Stir-fried noodles with tender cabbage, carrots, and onions.

Tender pork pieces stir-fried with rice, peas, carrots, and scrambled eggs.

Stir-fried noodles with cabbage, carrots, and savory sauce.

Stir-fried noodles with tender pork strips, crunchy cabbage, and julienned carrots.

Steamed white rice, light and fluffy, perfect as a side or base for any dish.

Cantonese style yummy fried Rice (咸鱼鸡粒炒饭）

Hong Kong Style

Hot and spicy.

Hot & spicy. Fried chunks tender chicken saueed with orange peel in chef's special spicy brown orange sauce.

Soup (egg flower, hot and sour or wonton), barbecue pork, orange flavor chicken (hot and spicy), kung pao beef (hot and spicy), fried rice.

Perfect match of sautéed seafood (jumbo shrimp and scallop) with fresh vegetables and general tao chicken (hot and spicy).

Hot and spicy. Fried chicken chunks with bell pepper and mushroom sautéed in chef's special spicy brown hunan sauce.

Tender white meat chicken sautéed with mixed vegetables in chef's special brown sauce.

Crispy beef sautéed with sesame seeds in chef's special sesame sauce.

Hot & spicy. Fried Crispy Beef Sautéed with orange peel in chef's special spicy brown orange sauce.

Half duck with bone and sautéed with mixed vegetables in brown sauce.

Jumbo shrimp, scallop, green shell mussels and imitation crab meat with fresh vegetables sautéed in house special white sauce.

Jumbo shrimp sautéed with mixed vegetables in house special white sauce.

Beef and scallop with broccoli and snow peas sautéed in oyster sauce.

Hot and spicy. New Zealand mussels in half shell with green and red bell pepper sautéed in spicy black bean sauce.

Soup (egg flower, hot & sour or wonton), barbecue pork, hunan chicken (hot and spicy), sauteed fish fillet with vegetables, sweet and sour pork, fried rice.

Soup (egg flower, hot & sour or wonton)(four), barbecue pork, orange flavor beef (hot and spicy), tung ting prawn, almond fried chicken, sweet and sour chicken, fried rice.

Soup (egg flower, hot & sour, or wonton) (six), BBQ pork (12), hunan chicken (hot and spicy), Mongolian beef (hot and spicy), sweet and sour pork, coral shrimp (hot and spicy), chicken chop suey, orange beef (hot and spicy), fried rice.

Soup (egg flower, hot & sour, or wonton) (eight), appetizers platter, kung pao chicken (hot and spicy), hunan beef with broccoli (hot and spicy), sweet, and sour chicken, tung ting prawn with vegetables, beef chop suey, green bean with chicken, double sautée pork (hot and spicy), fried rice.

Soup (egg flower, hot & sour, or wonton) (ten), assorted appetizers, orange chicken (hot and spicy), almond fried chicken, asparagus with beef, cod fish with black bean sauce, honey walnut prawn, sweet and sour pork, BBQ pork chop suey, sesame beef, green bean with chicken, fried rice.

Jumbo shrimp, scallop and chicken with vegetables sautéed in chef's special sauce.

Hot and spicy. Jumbo shrimp sautéed with mixed vegetables in chef's spicy black bean sauce.

Energy drink

16oz.

The same great taste made with only pure cane sugar and served in a bottle.

Enhanced with a proprietary blend of minerals to give it the clean, fresh taste you want from water.

For 10-15 people.

For 8-10 people.

For 10-15 people.

For 10-15 people.

Spicy General chicken for 10-15 people.

For 10-12 people.

Spicy yummy chicken wings enough for 10-12 people.

Crispy fried wonton with cream cheese and crab meat. Enough for 12-15 people.

Crispy veggie rolls for 10-12 people.