Best Taste of India Menu

4.7
(25+ Reviews)
$Indian
  • Appetizers

    • Vegetable Samosa

      2 each. Deep fried crust filling with potatoes, green peas, onions and spices. Served with sweet tamarind and mint chutney.
      $7.00
    • Vegetable Pakora

      Mixed fresh vegetables fritters fried in a special batter and spices. Served with sweet tamarind and mint chutney.
      $7.00
    • Gobi Pakora

      Cauliflower fritters fried in a special batter, served with sauce.
      $7.00
    • Papadam

      2 each. Crispy Indian crackers made with lentil flour and medium spices.
      $3.00
    • Samosa Chaat

      Deep fried crust filling with potatoes, green peas, onions and spices, served with garbanzo beans, yogurt, mint and tamarind sauce.
      $12.00
    • Papri Chaat

      Indian crackers served with garbanzo beans, potatoes, yogurt, mint and tamarind sauces.
      $10.00
    • Paneer Pakora

      $8.00
  • Wraps

    • Vegetable Wrap

      Vegetables filled with rice, paneer, (indian cheese) creamy sauce and spices.
      $12.00
    • Vegan Wrap

      Vegetarian. vegetables filled with rice, coconut milk and spices.
      $12.00
    • Chicken Wrap

      Tandoori chicken diced, fresh vegetables and rice creamy sauce and spices.
      $12.00
    • Lamb Wrap

      Boneless lamb cubes, fresh vegetables and rice creamy sauce, and spices.
      $14.00
  • Vegetable Dishes

    • Channa Masala

      Gluten free, vegetarian. Garbanzo beans cooked and flavored with our special blend of spices with ginger garlic sauce.
      $13.50
    • Aloo Mutter

      Gluten free, vegetarian. Fresh green peas and potatoes prepared with onions, ginger, garlic sauce and spices.
      $13.50
    • Daal Tarka

      Gluten free, vegetarian. Mixed lentils cooked to perfection and flavored special blend of spices, and ginger, garlic.
      $13.50
    • Mutter Paneer

      Gluten free. Fresh green peas cooked with Indian cheese, onions, ginger-garlic sauce and spices.
      $13.50
    • Paneer Tikka Masala

      Gluten free. Homemade Indian cheese prepared in a mild creamy sauce and special spices.
      $13.50
    • Vegetable Korma

      Gluten free. Mixed vegetables cooked in creamy sauce with ginger, garlic, onion & spices.
      $13.50
    • Aloo Saag

      Gluten free, vegetarian. Fresh garden spinach, potatoes, garlic, ginger and indian spices.
      $13.50
    • Saag

      Gluten free, vegetarian. Fresh garden spinach cooked with ginger, garlic, onion & spices.
      $13.50
    • Saag Paneer

      Gluten free. Spices. fresh garden spinach and homemade indian cheese cubes cooked with.
      $13.50
    • Saag Channa

      Gluten free, vegetarian. Fresh garden spinach prepared with garbanzo beans in a sauce of onions, ginger, garlic, and spices.
      $13.50
    • Mixed Vegetables

      Gluten free, vegetarian. Seasonal fresh vegetables cooked and flavored with spices.
      $13.50
    • Malai Kofta

      Gluten free. Mixed vegetables mashed and lightly spices, to make into balls then cooked with ginger, garlic, creamy sauce and spices.
      $13.50
    • Punjabi Aloo

      Gluten free, vegetarian. Bite size potatoes cooked in a ginger-garlic sauce and spices.
      $13.50
    • Vegetable Coconut Korma

      Gluten free, vegetarian. Mixed vegetables cooked in a coconut milk, ginger, garlic sauce and spices.
      $13.50
  • Chicken Dishes

    • Chicken Curry

      Gluten free. Tender pieces of chicken prepared in a mildly flavored ginger-garlic sauce.
      $14.00
    • Chicken Vindaloo

      Gluten free. Chicken and bite size potatoes cooked in a ginger-garlic sauce, spices and vinegar.
      $14.00
    • Chicken W/ Vegetables

      Gluten free. Fresh garden vegetables cooked with chicken in a mild sauce and spices.
      $14.00
    • Chicken Tikka Masala \ Butter Chicken

      Gluten free. Boneless chicken marinated in a ginger garlic saucè, baked in the indian clay oven (tandoor) and cooked in a rich creamy sauce with spices.
      $14.00
    • Chicken Korma

      Gluten free. Boneless chicken prepared in our favorite creamy sauce and special spices.
      $14.00
    • Chicken Saag

      Gluten free. Tender boneless chicken prepared with spinach, fresh garlic, ginger and spices.
      $14.00
    • Chicken Goa Curry

      Gluten free. Boneless chicken cooked with coconut milk, onions, ginger-garlic sauce and spices.
      $14.00
    • Chicken Daal

      Gluten free. Chicken cooked with dark lentils in a special blend of ginger and garlic.
      $14.00
    • Chicken Chili

      Gluten free. Boneless chicken tossed with fresh green cabbage, onions, colored bell peppers, lemon juice, spices and special sauce.
      $14.00
    • Chicken Makhani

      Gluten free. Boneless chicken marinated in a ginger garlic saucè, baked in the indian clay oven (tandoor) and cooked in a rich creamy sauce with spices.
      $14.00
  • Lamb Dishes

    • Lamb Curry

      Gluten free. Tender pieces of lamb prepared in a mildly flavored onion, ginger-garlic sauce.
      $16.00
    • Lamb Vindaloo

      Gluten free. Lamb and bite sized potatoes cooked in a ginger-garlic sauce, spices and vinegar.
      $16.00
    • Lamb W/ Vegetables

      Gluten free. Fresh garden vegetables cooked with lamb in a mild sauce with spices.
      $16.00
    • Lamb Korma

      Gluten free. Lamb prepared in our favorite creamy sauce and special spices.
      $16.00
    • Lamb Saag

      Gluten free. Lamb prepared with spinach, fresh onion, garlic, ginger and spices.
      $16.00
    • Lamb Goa Curry

      Gluten free. Lamb cooked with coconut milk, onions, ginger-garlic sauce and spices.
      $16.00
    • Lamb Daal

      Gluten free. Lamb cooked with dark lentils in a special blend of spices, ginger-garlic sauce.
      $16.00
  • Shrimp Dishes

    • Shrimp Curry

      Gluten free. Shrimp cooked with mildly flavored onions, ginger, garlic and spices.
      $16.00
    • Shrimp Vindaloo

      Gluten free. Shrimp and bite sized potatoes cooked in a ginger-garlic sauce and spices.
      $16.00
    • Shrimp W/ Vegetables

      Gluten free. Fresh garden vegetables cooked with shrimp, onion, ginger, garlic and spices.
      $16.00
    • Shrimp Chili

      Gluten free. Shrimp cooked with ginger-garlic sauce and fresh colored bell peppers, onions, cabbage and lemon juice.
      $16.00
  • Biryani

    • Vegetable Biryani

      $14.00
    • Chicken Biryani

      $14.00
    • Shrimp Biryani

      $16.00
    • Lamb Biryani

      $16.00
  • Naan

    • Plain Naan

      Special semi-leavened dough baked in a clay oven.
      $2.00
    • Garlic Naan

      Semi-leavened dough with freshly chopped garlic, baked in a clay oven.
      $3.00
    • Peshwari Naan

      Semi leavened dough topped with shredded almonds, coconut, fennel candy, and baked in a clay oven.
      $4.00
    • Aloo Kulcha

      Semi-leavened dough, filled with a potato in a perfect blend of spices and baked in a clay oven.
      $4.00
  • Drinks

    • Mango Lassi

      $5.00
    • Rooh-Afza

      $6.00
    • Hot Chai

      $3.00
    • Soda

      $2.00
    • Perrier

      $3.00
  • Dessert

    • Gulab Jamun

      $4.00
    • Cup Of Kheer

      Chilled rice pudding, flavored with cardamom.
      $4.00

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6
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(503) 442-5656

431 SW Harvey Milk St, Portland, OR 97204


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