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Bessou Menu

$$Japanese, American, Asian
25 11th Ave, New York, NY 10011
Order Online

  • Sparkling

    • Piquette

      Petillant naturel orange, old westminster westminster, maryland natural orange sparkling. Refreshing, tart and gulpable

    • Prosecco

      A fondo valdobbiadene, le vigne di alice (btl only) veneto, italy
      $80.00

    • Blanc De Blanc

      Conca del riu anoia, raventós i blanc (btl only) barcelona, spain
      $80.00

  • White

    • Albariño

      Etiqueta verde, granbazan galicia, spain 2016

    • Sauvignon Blanc

      Barthez bordeaux blanc, mary taylor bordeaux, france 2018

    • Sancerre

      Les monts damnés, domaine pierre martin loire valley, france 2015

    • Chardonnay

      Viré-clessé, domaine des gandines burgundy, france 2016

  • Rose

    • Zweigelt Blend

      Cistercien rose, schloss gobelsburg kamptal, austria 2015

  • Red

    • Nerello Blend

      Etna rosso, terre nere sicily, italy 2016

    • Grenache Blend

      La jassine, bisler pere & fils cotes du rhone, france 2015

  • Other

    • Kite & String Northern Spy Sparkling Cider

      Interlaken, ny. 8%

    • Plum Wine

      Saika wakayama, japan
      $11.00

    • Yuzu Wine

      Saika wakayama, japan
      $12.00

  • Smooth, Clean, Refreshing

    • "Eight Peaks" Hakkaisan, Niigata, Japan

      (10 oz) (btl only) clean texture and a whisper finish. Apple, roasted nuts, stone.
      $33.00

    • "Jun" Shimeharitsuru, Niigata, Japan

      (24.3 oz) as pure as snow, as clear as water. Pear, stone, rice.
      $14.00

    • "The Gate" Daishichi Minowamon, Fukushima, Japan

      (24.3 oz) welcome to the pearly gates of heaven! Apricot, lemon.
      $23.00

    • "Biho" Imada Shuzo, Hiroshima, Japan

      (24.3 oz) made by one of the only female sake brewmasters in japan. Wisteria, crispy green grapes.
      $13.00

  • Juicy, Fragrant

    • "Song Of The Sea" Tensei, Kanagawa, Japan

      (24.3 oz) time to sit back and unwind. Salted melon, cucumber.
      $15.00

    • "Modern" Senkin, Tochigi, Japan

      (24.3 oz) zestfully clean! High acidity. Super fresh. Juicy tart apple.
      $15.00

    • "Sunrise" Kojima Toko, Yamagata, Japan

      A summer margarita. Grass, agave, hint of jalapeño.
      $16.00

    • "Omachi 50" Akita Seishu Seiden, Akita, Japan

      (24.3 oz) complex, silky and lively. Honeydew, pineapple.
      $14.00

  • Rich, Bold

    • "The Gift" Katsuyama Ken, Miyagi, Japan

      (24.3 oz) supple, well-rounded umami. Samurai masamune's favorite sake. Muscat grapes, lemon.
      $19.00

    • "Black Pine" Kenbishi Kuromatsu, Hyogo, Japan

      (30.4 oz) samurai pre-battle sake of choice since 1505. Great hot.
      $14.00

    • "Star-Filled Sky" Suwa Mantensei, Tottori, Japan

      (10 oz) (btl only) aged 3 yrs. Umami rich without the weight. Smoke, honey, soy sauce.
      $35.00

  • Unfiltered, Sparkling

    • Shiragiku Nigori, Okayama, Japan

      (24.3 oz) unfiltered sake with a mild smooth finish.
      $11.00

    • Sparkling Nigori, Dassai, Yamaguchi, Japan

      (12.2 oz) (btl only) unfiltered sparkling. Elegant and clean.
      $38.00

    • "Seaside Sparkling, Imada Shuzo, Hiroshima, Japan

      (12.2 oz) (btl only) fun with a seaside breeze. Crisp lemon, live culture and froth.
      $40.00

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

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