BESA Menu

mustard seed, fresno chili, orange zest

feta, leeks, lemon

red onion marmalade, walnut, pomegranate, thyme

fennel marinara, lemon

brown butter hummus, pomegranate reduction

very special french olive oil, shallot, jalapeno

watermelon, honeydew, citrus, chili pepper, mint

goat cheese, pistachio crisp, local berry compote

cucumber, sunflower, manouri

white truffle balsamic vinaigrette, truffle dijon, black truffle goat cheese, tarragon, crouton

fragrant rice, royal trumpet mushroom, asparagus, avgolemono sauce

cabbage salad, roasted garlic, BESA Fries

grilled vegetables, feta, fresh herb vinaigrette

green chickpea hummus, wheat berry, fava bean, cucumber, radish, pickled onion

sweet corn, chanterelle mushroom, heirloom cherry tomato, pecorino romano

anchovy, sweet and hot peppers, parmigiano reggiano

horta, sweet onion soubise, grilled lemon

vranc wine mushroom glace, heirloom carrots

chili crisp

feta, za'tar, caramelized cipollini

fresh herb vinaigrette

vesuvian tomato, dill

chocolate sponge, mirror glaze, frozen fudge, raspberry coulis

plum, black berry, kataifi, rose water honey

Blueberry verbena compote, citrus meringue, almond tuile

pistachio ice cream, toasted honey ice cream, vegan fudge ice cream, raspberry lavender sorbet