• DINNER

    • SHRIMP COCKTAIL

      old bay court bouillon, classic cocktail, ginger cocktail, smoky remoulade
      $23.00
    • DRY-AGED CHÂTEAUBRIAND CARPACCIO

      roasted grapes, arugula, parmesan, verjus vinaigrette, truffle aioli, garlic crostini
      $29.00
    • SIX OYSTERS ON THE HALF SHELL

      truffle mignonette, classic cocktail sauce, horseradish
      $24.00
    • FOIE GRAS TORCHON

      cardamom spiced pears, chestnut marmalade, brioche
      $26.00
    • STONE CRAB CLAWS

      key lime mustard
    • CHARCOAL-GRILLED SLAB BACON

      cognac & quince glaze, pickled butternut squash
      $18.00
    • SMOKED FISH TASTING

      creamy snapper dip, whisky sturgeon, kippered salmon, shrimp remoulade
      $37.00
    • BAKED OYSTERS

      spinach, leeks, bacon, pernod, house blend cheese
      $24.00
    • ESCARGOT

      garlic herb butter, toasted focaccia, house blend cheese
      $18.00
    • LUMP CRAB CAKE

      crab claws, apple, marinated cucumber, avocado Dijonaise
      $26.00
    • CHIPS & DIP

      black truffle crème fraîche, salt & vinegar chips
      $14.00
    • HALF MAINE LOBSTER

      steamed & chilled, passion fruit mayonnaise, avocado, mint
      $25.00
    • CLASSIC STEAK TARTARE

      classic garnishment & our own seasoning, rye toasts
      $19.00
    • TUNA & TOMATO TARTARE

      basil, lemon, caviar, soy-balsamic, sea salt crackers
      $22.00
    • BLACK TRUFFLED STEAK TARTARE

      tenderloin, quail eggs, toasted crostini
      $23.00
    • LE GRAND

      shrimp, oysters, mussels, crab cocktail, lobster, smoked fish (serves 2-3 people)
      $95.00
    • LE BERN’S

      shrimp, oysters, mussels, crab cocktail, lobster, king crab, smoked fish (serves 4-5 people)
      $195.00
    • CAVIAR TASTING

      (.7 oz of each) Fresh Chattanooga Prestige Caviar, Fresh Osetra Supreme Malossol Caviar, Sasanian Royal Osetra
      $190.00
    • FRESH GOLDEN WHITEFISH CAVIAR

      (DOMESTIC) crunchy texture, golden in color with a mild salinity
      $25.00
    • LOUISIANA PEARL CAVIAR

      (DOMESTIC) fresh bowfin caviar cured in pure sea salt, well defined pearl, smooth flavor
    • FRESH CHATTANOOGA PRESTIGE CAVIAR

      (DOMESTIC) America’s finest fresh water caviar, jet black eggs, sweet, rich, nutlike flavor
      $50.00
    • WILD AMERICAN SPOONBILL STURGEON

      (DOMESTIC) paddlefish, looks similar to sevruga, light to dark gray in color and a distinct silky flavor
      $52.00
    • PREMIUM STURGEON CAVIAR

      (DOMESTIC) genuine sturgeon caviar, medium-sized pearls, pitch black in color, delicate buttery flavor
      $63.00
    • SMOKED AMERICAN WILD BLACK CAVIAR

      (DOMESTIC) fine jet black pearls with a hint of creamy and smokey flavors
      $49.00
    • SMOKED TROUT CAVIAR

      (IMPORTED) applewood smoked French rainbow trout caviar with a firm pop, mild flavor
      $33.00
    • FRESH OSETRA SUPREME MALOSSOL CAVIAR

      (IMPORTED) white Sturgeon caviar, smooth, creamy, buttery, with a robust finish, delicate nutty taste
      $120.00
    • SASANIAN ROYAL OSETRA

      firm pearls, medium to large size, amber to dark brown in color, smooth, slightly nutty flavor
      $109.00
    • SASANIAN PLATINUM OSETRA CAVIAR

      (IMPORTED) premium sustainable sturgeon, large delicate pearls, creamy and smooth, grey to black in color
      $138.00
    • RIVER BELUGA – KALUGA

      (IMPORTED) large pearls, dark amber in color, with robust nutty flavor
      $185.00
    • SASANIAN IMPERIAL OSETRA

      (IMPORTED) golden osetra, unique light color, firm and complex, nutty flavor, buttery smooth finish
      $200.00
    • FRENCH ONION SOUP AU GRATIN

      garlic and spelt toasts
      $9.00
    • HUNGARIAN MUSHROOM SOUP

      dill, paprika, goat cheese, croutons
      $13.00
    • MAINE LOBSTER BISQUE

      lobster meat, crème fraîche, chervil
      $20.00
    • SOUP TASTING

      individual servings of all three offerings
      $15.00
    • HOUSE SALAD

      $10.00
    • ICEBERG WEDGE

      slab bacon, tomato, scallion, gorgonzola dolce, buttermilk dressing
      $17.00
    • CAESAR SALAD

      $13.00
    • TABLESIDE CAESAR

      service for two, please allow for additional time
      $28.00
    • FILET MIGNON

      $54.00
    • CHÂTEAUBRIAND

      $49.00
    • DRY-AGED DELMONICO

      $68.00
    • DRY-AGED STRIP

      $53.00
    • DRY-AGED PORTERHOUSE

      $82.00
    • DRY-AGED T-BONE

      $64.00
    • 10OZ ELK LOIN

      grains of paradise, currant & port marmalade
      $72.00
    • 6OZ A5 JAPANESE WAGYU STRIP

      $145.00
    • RACK OF LAMB

      (4 RIBS)
      $7.00
    • 6OZ A5 JAPANESE WAGYU FILET MIGNON

      $180.00
    • 14OZ BRASSTOWN GRASS-FED DELMONICO

      $84.00
    • 14OZ 100 DAY DRY-AGED DELMONICO

      $105.00
    • 32OZ BRASSTOWN GRASS-FED COWBOY RIBEYE

      $141.00
    • THRICE BAKED POTATO

      bacon, garlic, herbs
      $12.00
    • BAKED POTATO

      $8.00
    • STEAK HOUSE MUSHROOMS

      port cream
      $13.00
    • GLAZED BABY CARROTS

      cherry, almond, orange
      $14.00
    • CREAMED SPINACH

      nutmeg, pancetta
      $14.00
    • SOUR CREAM MASHED POTATOES

      beef rib gravy
      $13.00
    • POMMES FRITES

      $10.00
    • CRISPY DUCK FAT HASH BROWNS

      rosemary, peppercorn
      $12.00
    • WHITE TRUFFLE MACARONI & CHEESE

      fontina, asiago, parmesan, gjetost
      $22.00
    • MUSHROOM FRICASSEE

      brandy, shallot, thyme, crème fraîche
      $14.00
    • CRUSHED OKINAWA SWEET POTATOES

      macadamia, ginger butter
      $13.00
    • BROCCOLI & CHEESE

      dark beer, bandaged cheddar
      $13.00
    • ROASTED BRUSSELS SPROUTS

      pecan, sage, pomegranate
      $14.00
    • CARAMELIZED CAULIFLOWER

      ten spice, sesame, whipped feta
      $14.00
    • BRAISED COLLARD GREENS & CABBAGE

      lard, pepper vinegar
      $10.00
  • DESSERT

    • PEANUT BUTTER TRUFFLE

      Oreo brownie, crunchy peanut butter, peanut butter mousse, caramel milk chocolate mousse, peanut butter fudge swirl ice cream
      $15.00
    • VINTAGE CHOCOLATE LUSH SUNDAE

      flourless chocolate cake, vanilla ice cream, whipped cream, strawberries, hot fudge
      $13.00
    • TIRAMISU

      lady fingers, mascarpone cream, espresso, amaretto
      $13.00
    • DARK CHOCOLATE CAKE

      melted milk ganache, fudge frosting, chocolate curls
      $14.00
    • S’MORES BROWNIE

      marshmallow, caramel sauce, graham cracker ice cream
      $13.00
    • CARAMELIZED WHITE CHOCOLATE TART

      melted ganache, blackberry, lemongrass caramel
      $14.00
    • BANANAS FOSTER FOR TWO

      caramelized bananas, rum, banana liqueur, brandy, vanilla bean ice cream
      $34.00
    • BAKED ALASKA

      macadamia nut ice cream, vanilla cake, toasted meringue, blended liqueurs
      $17.00
    • BANANA CHEESE PIE

      banana cream cheese mousse, almond praline, fresh bananas, whipped cream
      $12.00
    • CRÈME BRÛLÉE

      vanilla bean custard, caramelized sugar, fresh berries
      $13.00
    • CHEESECAKE GERT

      citrus cheesecake, vanilla biscotti crust, orange sauce
      $11.00
    • STRAWBERRY SHORTCAKE

      lemon sponge cake, vanilla, basil, olive oil ice cream
      $13.00
    • KING MIDAS

      cream cheese frosting, spiced carrot cake, pecan, almond, chocolate sauce, macadamia nut ice cream
      $12.00
    • SALTED CARAMEL BREAD PUDDING

      brioche, white chocolate ice cream, chocolate tuile
      $13.00
    • TRILOGY OF CLASSICS

      King Midas, Cheesecake Gert, Banana Cheese Pie
      $19.00
    • HUMMINGBIRD CAKE

      scorched pineapple, pecan, roasted banana ice cream
      $12.00
    • MACADAMIA NUT SUNDAE

      waffle cone bowl, whipped cream, toasted macadamia nuts, Valrhona hot fudge
      $15.00
    • BANANA SPLIT

      three scoops of any ice cream or sorbet, whipped cream, dessert sauce, cherries
      $14.00
    • BUILD YOUR OWN SUNDAE

      three scoops of any ice cream or sorbet, whipped cream, dessert sauce, waffle cone bowl
      $14.00
    • HOT FUDGE SUNDAE

      three scoops of vanilla ice cream, waffle cone bowl, whipped cream, sliced almonds, Valrhona hot fudge
      $14.00
    • PIERRE ROBERT

      France, cow's milk, buttery, decadent
      $6.00
    • NORTH SEA

      Denmark, cow's milk, caramel, whisky
      $6.00
    • HUMBOLT FOG

      California, goat's milk, lemony, fresh
      $6.00
    • MOLITERNO AL TARTUFO

      Italy, sheep's milk, truffle, earthy
      $6.00
    • KARST

      Vermont, cow's milk, sharp, nutty
      $6.00
    • RED HAWK

      California, cow's milk, meaty, pungent
      $6.00
    • STRABECCO

      Italy, goat's milk, grassy, piquant
      $6.00
    • ROGUE RIVER BLUE

      Oregon, cow's milk, dense, vegetal, smoky
      $6.00
    • BRAZILIAN SNOW

      vanilla beans, folded ground coffee
      $6.00
    • MACADAMIA NUT

      macadamia nut syrup, crushed macadamia nuts
      $6.00
    • CINNAMON

      ground cinnamon custard
      $6.00
    • PEANUT BUTTER FUDGE SWIRL

      peanut butter, Valrhona chocolate fudge
      $6.00
    • COOKIES AND CREAM

      Oreos, vanilla beans
      $6.00
    • ROASTED BANANA

      ripe banana, caramel
      $6.00
    • DARK CHOCOLATE

      Valrhona Satilia Noire
      $6.00
    • VANILLA BEAN

      Madagascar vanilla beans
      $6.00
    • GRAHAM CRACKER

      brown sugar, molasses, cinnamon
      $6.00
    • WHITE CHOCOLATE

      Valrhona Ivoire
      $6.00
    • COCONUT

      creamy coconut milk
      $6.00
    • BLACKBERRY

      tart, dark berries
      $9.00
    • PASSION FRUIT-MANGO

      tropical fruits
      $6.00
    • FLOAT

      $12.00
    • MACADAMIA NUTS

      $4.00
    • MILK SHAKE

      $12.00
    • WAFFLE CONE BOWL

      $3.00
    • HOT FUDGE

      $4.00

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6
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(813) 251-2421

1208 S Howard Ave, Tampa, FL 33606


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