Bereket Turkish Mediterranean restaurant Menu

Ground lamb and beef with onion, tomato, parsley, Turkish spices, and mozzarella cheese.

Beef kebab, chicken kebab, Adana kebab, doner kebab, kofte kebab. Served with rice pilaf and salad.

Baked in herbs, carrots, tomato, red and green peppers, potatoes, and celery. Served with rice pilaf.

Sucuk and veggie omelet served with feta cheese, mozzarella cheese, tomatoes, olives, butter and honey.

Dolma, hummus, falafel and eggplant salad.

3 filo triangles stuffed with fresh spinach, feta cheese and onions. Serve with yogurt sauce.

Tomato-based soup with lentil and fresh mint.

Chicken tenders over romaine lettuce, tomatoes, onions, and cucumbers.

Kofta, beef, chicken & Adana kebabs with rice pilaf.

Skewer ground lamb spiced with red bell peppers, fresh herbs, and yogurt sauce.

Fresh portobello, red and green peppers, potatoes, sundried tomatoes & shallots sauteed in garlic, basil, and tomato sauce. Served with rice pilaf.