Benyam Menu

(pastry dough filled with beef, jalapeño and onions)

Lentils minced with red onions, jalapeños, mustard, lemon and olive oil. Served cold.

Injera tossed with diced tomatoes, jalapeno and onion dressed with lemon and olive oil.

Mini Injera coated with Shiro Wot or Mesir Wot

Pieces of avocado mixed with tomatoes, onions, jalapeños and house dressing (served with Injera)

Pieces of Injera sauteed in berbere sauce, garlic, tomatoes, jalapeno and flavored with Ethiopian spices

Red lentils stew cooked in onion, berbere and spices. All dishes are served with Injera. (Spicy)

Gently spiced whole lentils cooked in turmeric, onion and spices. All dishes are served with Injera.

Yellow split peas cooked with onion, garlic, ginger and turmeric (All dishes are served with Injera)

Chopped collard greens cooked in oil with onion, garlic and ginger. All dishes are served with Injera.

Cabbage and carrots and sauteed with peppers, onions and garlic. All dishes are served with Injera.

Sauteed mushroom onion, tomato, garlic, jalapeno, rosemary, tomatoes in turmeric sauce. All dishes are served with Injera.

Beef tar tar seasoned with kibbeh, mitmita, onion, jalapeño, and spices. (served raw, medium or well done) - (Spicy

Minced prime beef simmered in a berbere stew

Minced prime beef simmered in a turmeric stew

Beef cubes stewed in mild turmeric based sauce

Diced lean beef seared on a hot skillet, then slow-cooked in a berbere stew. (Spicy)

Pieces of tender beef stir-fried with onion, jalapeno and rosemary.

Pieces of beef sauteed in onion, ginger, garlic, jalapeno, rosemary, tomatoes in turmeric & curry sauce.

Tender beef cubes marinated with awaze and sauteed with green onions and jalapeno. (Spicy)

Cubed chicken breast marinated with onion, oil, rosemary, jalapeno and sauteed in turmeric sauce

Ingredients: Split pea, Chili pepper, Black Cumin, Cardamom, Coriander, Cloves, Black pepper, Onion Sacred Basil, Rue seed, Fenugreek Oregano, Cinnamon, Garlic, Salt

Ingredients: Birds eye chili pepper, Cumin, Cardamom, Cloves, Black pepper, Ginger, Cinnamon, Garlic and Salt

Finishing spice blend” is added to dishes towards the end for extra flavor and aroma ... Ingredients: Black Cardamom, Cumin, Cinnamon, Caraway seed, Nigella Seed, Rosemary, Black Pepper, Nutmeg, Cloves, Long Pepper