Bento teriyaki Menu

Five pieces of pan-fried dumplings, typically including a mix of pork and vegetables.

Chicken yakisoba with customizable spice level (mild or spicy).

Grilled chicken glazed with teriyaki sauce, served with steamed white rice, sautéed cabbage, and gyoza dumplings drizzled with a spicy mayo.

Chicken, rice, and seasonal vegetables. Choose from mild or spicy.

Chicken prepared in a style unique to our house, typically includes a blend of special sauces and select vegetables.

Deep-fried glutinous rice dough encasing a sweet red bean paste and generously coated with sesame seeds.

Two pieces of egg roll, typically filled with a mix of vegetables and possibly meat, wrapped in a thin dough and deep-fried.

Three pieces of shrimp, lightly battered and deep-fried in a traditional Japanese tempura style.

Grilled chicken and beef typically served with a teriyaki glaze.

Grilled beef, typically marinated in a sweet and savory teriyaki sauce, served alongside stir-fried vegetables.

Thinly sliced pork, grilled and glazed with a sweet and savory teriyaki sauce.

Grilled chicken and pork, typically served with a teriyaki sauce.

Grilled chicken and shrimp, typically served with teriyaki sauce.

Tender beef slices in savory sauce, served with steamed white rice, crispy tempura shrimp, and a side of sautéed cabbage.

Pork, prepared in a unique house style, typically includes a blend of traditional Japanese spices and sauces, offering a distinctive flavor profile.

Japanese beef fried rice with options for mild or spicy seasoning.

Pork fried rice with customizable spice level, mild or spicy.

Shrimp, customizable spice level (mild or spicy), served with fried rice.

Japanese beef curry; options for mild or spicy.

Pork simmered in curry sauce, option of mild or spicy.

Shrimp in Japanese curry, with choice of mild or spicy.

Beef yakisoba with choice of mild or spicy seasoning.

Pork stir-fried with noodles, offering a choice of mild or spicy seasoning.

Shrimp yakisoba with choice of mild or spicy seasoning.

Veggie Yakisoba: Stir-fried noodles with mixed vegetables. Choose from mild or spicy.

Stir-fried noodles tossed with tofu. Spice levels: mild or spicy.

Beef with assorted vegetables, available in mild or spicy.

Pork mixed with assorted vegetables, available in mild or spicy options.

Shrimp with mixed vegetables, spice level options: mild or spicy.

Tofu with mixed vegetables. Choose between mild or spicy.

Deep-fried glutinous rice dough encasing a sweet red bean paste and generously coated with sesame seeds.

Five pieces of pan-fried dumplings, typically including a mix of pork and vegetables.

Three pieces of shrimp, lightly battered and deep-fried in a traditional Japanese tempura style.

Steamed and salted young soybeans in the pod, a classic and healthy appetizer.

Grilled beef, typically served as an additional portion to complement main dishes.

Double portion, perfect as an add-on for enhancing your meal.

Extra slices of pork, typically seasoned with a blend of Japanese spices and sauces, served as an additional topping or side.

Extra shrimp typically includes 7 pieces of shrimp, prepared according to your selected dish's style, enhancing its flavor and portion.

Crispy golden potato strips, perfectly seasoned and fried to a mouthwatering perfection.

12 oz canned soda

12 oz canned soda

12.5 oz