Benitos Italian Restaurant & Pizzeria Menu

Breaded chicken breast topped with marinara sauce and melted cheese.

Toasted bread topped with melted cheese, garlic, and herbs, served with marinara sauce.

Classic hand-tossed pizza with tomato sauce and melted cheese, cut into 8 slices. Additional toppings available.

Ricotta cheese ravioli breaded and deep-fried until crispy, served with marinara sauce.

Egg noodles sautéed in a cream sauce and parmigiana cheese.

A combination of lasagna, stuffed shells, ravioli, ziti, and tomato sauce, baked under a blanket of cheese.

Classic spaghetti and meatballs in our homemade marinara sauce.

Classic 12" pizza with tomato sauce and mozzarella cheese. Customize with additional toppings for an extra charge.

Mushroom caps typically stuffed with Italian sausage, spinach, sun-dried tomatoes, and fresh herbs, drizzled with parmesan cream.

Breaded and fried ravioli filled with cheese, served with marinara sauce.

Lightly breaded and deep-fried mozzarella, served with marinara sauce.

Crispy shrimp tossed in a sweet and spicy bada bing sauce.

Mixed greens, grape tomatoes, garlic, feta cheese, parmigiano cheese, kalamata olives, red cabbage, red onions, and carrots tossed with Benito’s special dressing.

Romaine lettuce, garlic croutons, and shaved parmesan tossed in a traditional Caesar dressing.

Mixed greens, tomatoes, cucumbers, red onions, carrots, and olives with a light balsamic vinaigrette.

Romaine lettuce, tomatoes, cucumbers, kalamata olives, red onions, and feta cheese, with a Greek dressing.

Pasta cooked with fresh garlic and tossed in extra virgin olive oil.

Fresh Italian tomatoes are slowly cooked with garlic and herbs.

Pasta with a rich, made-to-order all beef meat sauce over spaghetti noodles.

Penne pasta in a creamy vodka tomato sauce, typically includes prosciutto and parmigiano cheese.

Sausage and meatballs over pasta with homemade tomato sauce, topped with grated parmesan.

Spaghetti carbonara with pancetta, egg yolk, parmesan, and a touch of cream.

Spaghetti with house-made beef meatballs in marinara sauce, topped with parmesan cheese.

Cheese tortellini, ham, and peas in a smooth cream sauce.

Chicken breast, dipped in egg batter and sautéed in a lemon and white wine sauce.

Sautéed chicken breast with mushrooms in a marsala wine sauce.

Breaded chicken topped with tomato sauce and melted cheese, served over spaghetti.

Chicken breast sautéed with capers in a lemon white wine sauce.

Grilled chicken breast served over a medley of seasonal vegetables and typically marinated with fresh herbs, lemon, and garlic.

Layers of pasta, ground beef, ricotta cheese, and marinara sauce, baked until golden brown.

Ricotta-filled pasta tubes topped with marinara sauce and melted mozzarella.

Cheese-filled ravioli typically topped with marinara sauce and herbs.

Baked ziti typically includes ziti pasta, diced fresh eggplant, and homemade marinara sauce, all smothered in cheese and baked until golden.

Breaded eggplant baked with marinara sauce and Italian cheeses, served over spaghetti.

Homemade potato gnocchi with tomato sauce, fresh basil, and melted mozzarella.

A combination of lasagna, stuffed shells, ravioli, ziti, and tomato sauce, baked under a layer of cheese.

Baked ziti with Italian sausage and sautéed peppers, typically includes marinara sauce and melted mozzarella cheese.

Eggplant Parmesan in a submarine sandwich, available in 12" or 6" size.

Grilled chicken sandwich available in 12" or 6" sizes.

Classic ham and cheese submarine sandwich. Available in 12" or 6" sizes.

12-inch or 6-inch Italian submarine sandwich.

Italian sandwich with savory meatballs, marinara sauce, and melted parmesan cheese. Available in 12" or 6" size.

Layers of pasta, meat sauce, and cheese, baked with marinara sauce.

Breaded chicken topped with marinara sauce and melted cheese, served over spaghetti.

Ravioli filled with either cheese or meat, typically served with marinara sauce.

Pasta with choice of crumbled Italian sausage or marinara sauce, typically includes fresh herbs and tomatoes.

Spaghetti pasta typically tossed with marinara sauce.

Spaghetti pasta with marinara sauce and homemade meatballs.

Crispy pastry shells filled with sweetened ricotta cheese and chocolate chips, lightly dusted with powdered sugar.

Ladyfingers soaked in espresso, layered with mascarpone cheese and dusted with cocoa powder.

Lightly breaded and deep-fried squid served with marinara sauce and lemon wedges.

Escargot sautéed with garlic, butter, and Italian parsley.

Slices of fresh mozzarella, ripe tomatoes, and basil drizzled with balsamic glaze.

Ricotta cheese ravioli breaded and deep-fried until crispy, served with marinara sauce.

Lightly breaded and deep-fried mozzarella sticks, served with marinara sauce.

Toasted bread topped with melted cheese, garlic, and herbs, served with marinara sauce.

Mussels sautéed with garlic and white wine in a marinara sauce.

Crispy shrimp tossed in a sweet and spicy bada bing sauce.

Juicy shrimp served with tangy cocktail sauce for dipping.

Sautéed with fresh garlic and extra virgin olive oil, finished with a touch of herbs.

Peeled tomatoes with fresh garlic and basil, typically includes onions and olive oil.

Ground beef simmered in a rich tomato sauce, served over pasta.

Penne tossed in a creamy vodka tomato sauce with parmigiana cheese.

Homemade Italian sausage and meatballs in a rich marinara sauce, served over pasta.

Spaghetti pasta with assorted fresh vegetables, sautéed in garlic and olive oil.

Spaghetti with pancetta, egg yolk, pecorino cheese, and black pepper.

Classic spaghetti and meatballs in our homemade marinara sauce.

Cheese tortellini with prosciutto and peas in a creamy white sauce.

Layers of pasta, ground beef, ricotta, and mozzarella cheese, and our "secret recipe".

Tender pasta tubes filled with creamy ricotta cheese, topped with savory marinara sauce and melted mozzarella cheese.

Pasta pillows stuffed with ricotta cheese, baked in a tomato sauce under a blanket of cheese.

Baked ziti with fresh eggplant, mushrooms, ground beef, and homemade tomato sauce.

Breaded eggplant topped with marinara sauce and melted cheese, served over spaghetti.

Homemade potato gnocchi baked in a san marzano tomato sauce with fior di latte, fresh basil, and parmesan.

A combination of lasagna, stuffed shells, ravioli, ziti, and tomato sauce, baked under a blanket of cheese.

Baked ziti with Italian sausage and bell peppers, typically includes marinara sauce and melted cheeses, baked until golden.

Egg-battered chicken breast sautéed in a lemon, butter, and white wine sauce.

Succulent chicken breast in a rich marsala wine and mushroom Sauce

Breaded chicken breast topped with marinara sauce and melted cheese.

Tender chicken breasts topped with a lemon-caper sauce, served over a bed of spaghetti with artichoke hearts and red bell peppers.

Tender chicken wrapped in prosciutto, sautéed, and served with a savory tomato sauce, garnished with fresh basil.

Sautéed chicken with Italian sausage, mushrooms, onions, and cherry peppers in a garlic white wine sauce.

Grilled chicken breast typically marinated with Italian spices and olive oil, then grilled to perfection.

Medallions of veal dipped in egg batter, sautéed in a lemon, butter, and white wine sauce.

Veal sautéed with mushrooms in a marsala wine sauce.

Breaded veal cutlets topped with marinara sauce and melted mozzarella cheese over spaghetti.

Veal cutlets sautéed with capers in a lemon and white wine sauce.

Veal scaloppini topped with prosciutto, fresh sage, and provolone cheese, finished with a white wine sauce.

Sautéed veal with garlic, rosemary, vinegar, peppers, Italian sausage, diced potatoes, and white wine sauce.

Classic hand-tossed pizza with tomato sauce and melted cheese, cut into 8 slices. Additional toppings available.

Hand-tossed pizza typically includes bell peppers, garlic, and olive oil, often complemented by a hint of red pepper for a subtle kick.

Grilled chicken, BBQ sauce, red onions, and cheese on a 12" pizza crust.

Tomato sauce, mozzarella cheese, pepperoni, mushrooms, green peppers, and onions.

Grilled chicken, pesto sauce, artichokes, and sundried tomatoes on a 12" pizza crust.

Ham, pineapple, and cheese on a classic pizza base.

Tomato sauce, cheese, fresh tomatoes, garlic, and basil.

Pepperoni, sausage, ham, bacon, and ground beef.

Tomato base, cheese, prawns, seafood mix, mushroom, roasted capsicum, basil, and cracked pepper.

Pepperoni, sausage, mushrooms, green peppers, and red onions on a 12" pizza crust.

Mushrooms, onions, green peppers, black olives, tomatoes, and spinach on a 12" pizza.

Garlic oil, ricotta, and parmesan cheese with oregano.

Topped with feta cheese, spinach, roasted red peppers, and mozzarella, this pizza offers a blend of Mediterranean flavors on a classic Italian crust.

Grilled chicken with barbecue sauce and red onions on a 16-inch pizza crust.

Grilled zucchini, grilled eggplant, grilled portabella mushrooms, gorgonzola cheese.

Grilled chicken, pesto sauce, roasted peppers, and tomatoes on a 16" pizza crust.

Ham, pineapple, bacon, tomato sauce, and cheese on a 16" pizza crust.

Olive oil, garlic, fresh basil, and tomatoes on a 16" hand-tossed pizza.

Pepperoni, sausage, ham, bacon, meatballs, and ground beef on a 16" pizza.

Clams, shrimp, calamari, and mussels in a red sauce with garlic and parsley.

Pepperoni, sausage, mushrooms, onions, green peppers, and black olives on a 16" pizza.

Broccoli, spinach, mushrooms, onions, green peppers, tomatoes, and black olives.

White garlic sauce, ricotta cheese, fresh tomatoes, spinach, and oregano on a 16" pizza crust.

Fresh mixed greens, grape tomatoes, garlic, feta cheese, parmigiana cheese, kalamata olives, red cabbage, red onions and carrots tossed with benito's special dressing.

Crisp romaine lettuce with caesar dressing and croutons topped with parmigiana cheese.

Fresh mixed greens with salami, ham, eggs, green pepper, grape tomatoes, carrots, red cabbage, and provolone cheese.

Fresh mixed greens, carrots, grape tomatoes, red onions, and red cabbage.

Heart healthy choice. fresh mixed greens with grape tomatoes, pepperoncini, green peppers, kalamata olives, feta cheese, red onions, and served with house dressing.

Fresh Green Salad: A Crisp, Refreshing Side Dish

Breaded chicken cutlet with marinara sauce and melted provolone cheese on a 12" sub roll.

Breaded eggplant, marinara sauce, and provolone cheese on a toasted 12" sub roll.

Grilled chicken, lettuce, tomato, onion, and mayo on a 12" sub roll.

Ham and provolone cheese, lettuce, tomato, onion, mayonnaise, and Italian dressing on a 12" sub roll.

Ham, salami, provolone cheese, lettuce, tomato, onion, mayonnaise, and Italian dressing on a 12" submarine sandwich.

Homemade meatballs simmered in marinara sauce, topped with melted provolone cheese, and served on a toasted 12" sub roll.

Smooth and rich, our Creamy Cheesecake is the perfect way to satisfy your sweet tooth.

Creamy cheesecake with a graham cracker crust, typically topped with a strawberry sauce.

Rich, creamy frozen delight available in various flavors to tantalize your taste buds.

Classic Italian dessert made with ladyfingers soaked in coffee, layered with mascarpone cheese and dusted with cocoa.

Fried dough balls typically topped with powdered sugar and cinnamon.

Freshly prepared soup of the day, typically featuring a variety of vegetables, meats, or beans in a savory broth.

Softly baked bread rolls, typically served plain or with a touch of butter.

Freshly baked rolls, typically including a soft and fluffy interior with a golden-brown crust.

Marinated anchovies typically served with a hint of olive oil and lemon.

Sautéed broccoli with garlic and olive oil.

Crispy, golden fries seasoned with a hint of salt.

Ground beef simmered in marinara sauce.

Broccoli, zucchini, carrots, and garlic, sautéed in olive oil.

Sautéed spinach with garlic and olive oil.

Fettuccine tossed in a creamy sauce made with butter, cream, and parmesan cheese.

Marinated chicken, typically grilled or fried, served as a side portion.

Blackened shrimp, seasoned with a blend of spices, typically includes garlic and Italian herbs.

Assorted dressings including ranch, caesar, italian, balsamic, blue cheese, creamy garlic, and thousand island.

Grilled chicken typically marinated in Italian herbs and spices, cooked over a grill.

Grilled shrimp, typically seasoned with Italian herbs and garlic.

A rich and tangy tomato-based sauce typically made with vine-ripened tomatoes, garlic, herbs, and olive oil.

Perfectly spiced companion to any main dish

House-made pasta typically served with marinara sauce made from tomatoes, garlic, and herbs.

Tasty side of succulent sausages cooked to perfection.

Cheese, pepperoni, sausage, mushrooms, green peppers, and onions wrapped in a golden crust.

Spinach, ricotta cheese, fresh tomatoes, and artichoke hearts in a folded pizza dough.

Pepperoni, sausage, bacon, ham, and meatballs typically encased in a folded pizza dough with cheese and tomato sauce.

Stuffed with roasted peppers, cheese, and tomato sauce.

Steak, onions, mushrooms, green peppers, and a blend of cheeses in a folded pizza dough.

Freshly brewed, aromatic blend to kick-start your day.

Decaf coffee made from premium beans, typically offering a smooth and rich flavor without the caffeine.

The cold, refreshing, sparkling classic that America loves.

The same great taste but with zero calories.

A crisp, refreshing taste you know and love with zero calories.

Refreshing carbonated beverage with zero calories and classic cola flavor.

Unique blend of 23 flavors, carbonated soft drink.

A blend of freshly brewed iced tea and lemonade, combining the robust flavors of tea with the tartness of lemonade.

Refreshing citrus beverage.

An intensely flavored, refreshing, spicy cherry alternative to regular cola.

Natural spring water from Tuscany, Italy, typically bottled in glass, offering a smooth and clear taste.

Effervescent Pellegrino Sparkling Water, Refreshing with a Crisp Finish

Carbonated soft drink with a bold cola flavor.

Smooth, classic root beer with a rich, frothy head. Perfectly sweet and endlessly refreshing.

Typically includes selections like Coke, Diet Coke, Sprite, Root Beer, and Dr. Pepper.

The cold, refreshing flavors of lemon and lime, perfectly blended.

Refreshing sweet tea brewed to perfection.

Refreshing Unsweetened Pure Tea – Perfect for a Simple, Natural Refreshment

Clear, refreshing bottled water.

Spinach, provolone cheese, and a lemon white wine sauce enclosed in a turnover.

Stuffed with pepperoni, sausage, ham, bacon, and ground beef, this calzone typically includes a blend of cheeses and marinara sauce.

Italian sausage with bell peppers and onions, wrapped in a turnover pastry.

Filled with seasoned steak and sautéed onions, wrapped in a flaky pastry.

Fettuccine pasta tossed in a creamy alfredo sauce made with butter, cream, and parmesan cheese.

Layers of pasta with ground beef, tomato sauce, and melted cheese, baked to perfection.

Baked ziti pasta with ricotta cheese and marinara sauce.

Breaded chicken tenders served with crispy french fries.

Breaded or battered crispy chicken tenders with fried potatoes.

Breaded chicken topped with marinara sauce and melted cheese, served over spaghetti.

Breaded chicken tenders with golden french fries, typically served with honey mustard or ranch dressing.

Ravioli stuffed with cheese or meat, typically served with marinara sauce.

Pasta with sausage or marinara sauce.

Spaghetti typically served with a tomato-based marinara sauce.

Spaghetti with marinara sauce and homemade meatballs.

Hand-tossed 16" pizza with your choice of one topping, typically includes classic options like pepperoni, sausage, mushrooms, or green peppers.

16" large pizza with your choice of two toppings.

Shrimp, mussels, clams, and calamari in a spicy tomato sauce over linguine.

Shrimp, clams, mussels, and calamari sautéed in marinara sauce, served over linguine pasta.

Linguine with baby clams sautéed in garlic and olive oil, served in either a marinara or white wine sauce.

Sautéed shrimp with garlic, white wine, and lemon butter sauce over linguine.