Bengal Brasserie Menu

455 Ormeau Rd, Belfast, BT7 3GQ
  • Homemade Breads

    • Popadoms

  • Chefs Recommendation

    • Tikka Bhuna (GF)

      Tender lamb marinated & cooked in the tandoor, shredded & finished in a spicy sauce with onions & tomatoes
    • Tikka Masala (GF)

      Your choice of meat cooked in pure ghee with ground almonds, tomatoes, fresh cream & saffron A modern day classic
    • Garlic Chilli (GF)

      Tender chicken breast combined with garlic, cumin & chilli to create an aromatic & spicy dish
    • Naga (GF)

      A curry not for the faint hearted, sizzlingly hot dish with a distinctive aroma fired by the fearsome naga chilli
    • Jalfrezie (GF )

      Tandoor cooked chicken OR lamb in a spicy garlic & root ginger sauce with sliced onions, peppers & chillies
    • Pasanda (GF)

      Chicken tikka breast OR slices of lamb marinated in Assammese herbs Cooked in an almond & cream sauce
    • Methi (GF)

      Meat of your choice spiced with cumin, coriander, turmeric & fenugreek to form a rich & delicious sauce
    • Kora-Hi (GF)

      Freshwater Bengali crayfsh, green peppers, root ginger, onions & selected spices to create a rich Well balanced but spicy sauce
  • Classic Dishes

    • Jalrezie (GF)

      Cooked in spicy garlic & root ginger sauce with freshly sliced onions, peppers & chillies
    • Vindaloo (GF)

      Hotter again
    • Madras (GF)

      A hotter cousin to johl
    • Dansak (GF)

      Cooked with lentils in our special sweet & sour sauce
    • Dupiaza (GF)

      Cooked in a richly aromatic onion sauce
    • Phal (GF)

      Extremely hot, only for the experienced
    • Curry (GF)

      A mild to medium curry spiced with coriander, cumin, turmeric, root ginger & garam masala
    • Korma (GF)

      Cooked with almonds & cream
    • Bhuna (GF)

      Cooked in a richly flavoured onion, garlic, turmeric & coriander sauce
    • Pathia (GF)

      Cooked in a tangy sweet & sour Persian sauce
    • Rogan Josh (GF)

      Cooked in special spice combination, with tomatoes & onions
  • Starters

    • Samosa

      Not gluten free
  • Signature Dishes

    • Jal Jal (GF)

      Chicken OR lamb marinated in tamarind & a sauce of coriander, onions, green peppers & scallions
    • Makhani (GF)

      Chicken cooked in tandoor oven in pineapple, cream & saffron sauce
    • Shahi Korma (GF)

      Spiced BBQ chicken breast, served in almond & coconut cream sauce
    • Balti (GF)

      Highly spiced with chopped peppers, onion & fresh coriander
    • Rezzalla (GF)

      Chunks of chicken, mango, cumin & turmeric make a light, sweet sauce

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3

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