• Cocktails

    • Summer Echoes

      Plum wine, yuzu juice, shiso leaf, pickled plum juice
      $16.00
    • Await The Moon

      Matcha green tea, pineapple-infused sake, honey syrup, egg white, whit chocolate dust
      $16.00
    • White Clouds

      Roasted green tea sake, Junmai sake, cream, brown sugar syrup
      $16.00
    • Rise At Eve

      Juniper-infused sake, shiso leaf, sudachi syrup, dried lime
      $16.00
    • Tale Of Old

      Cedar cask sake, orange-infused sake, Lillet Blanc, lemon peel
      $16.00
    • A Hundred Autumn Nights (Serves Two)

      Warm yuzu sake carafe, lemon twist, shiso leaf, rock sugar
      $27.00
  • From the Garden

    • Gobo Sticks

      Burdock root sticks sautéed in sesame oil and flash fried
      $8.00
    • Edamame Peperoncino

      Young soy beans, garlic, olive oil, chili flakes
      $9.00
    • Anchovy Fried Potatoes

      Fried potatoes, homemade anchovy sauce, garlic, parmesan
      $12.00
    • Tofu Fire

      Light batter-fried tofu, sweet n’ hot chili sauce, topped with scallions
      $13.00
  • Fresh Greens

    • Gomadare Salad

      Arugula, sweet shiitake, daikon, red seaweed, sesame seed dressing
      $13.00
    • Tofu Hijiki Salad

      Crushed tofu, arugula, hijiki, lemon vinaigrette, miso dressing
      $13.00
  • From the Farm

    • Kara-Age Fried Chicken

      Japanese-style juicy fried dark meat chicken, lemon slice, homemade spicy mayo
      $12.00
    • Salty Pork Belly

      Smoked pork belly, shishito pepper, spicy black kaimi sauce
      $13.00
    • Black Miso Chicken

      Broiled dark meat chicken, crushed walnuts & black sesame, black miso balsamic sauce, topped with shredded scallions
      $15.00
    • Beef Tataki

      Seared rare angus beef, daikon sprouts, apple vinegar, onion soy sauce
      $16.00
    • Garlic Beef Steak

      6 oz. Angus NY Strip steak cooked rare, crispy rice patty, savory garlic sauce
      $16.00
  • From the Sea

    • Shrimp Tempura

      Tempura fried shrimp, kabocha, string beans, green tea sea salt
      $12.00
    • Hot Squid

      Sliced squid, lotus root, shiitake mushroom, sautéed in a spicy red pepper sauce, topped with cilantro
      $15.00
    • Tuna Tataki

      Seared tuna, Cajun spice, sweet miso-nuta sauce with scallions
      $15.00
    • Creamy Baked Salmon

      Scottish salmon, toasted creamy scallion-enoki mushroom sauce
      $15.00
    • Soft Shell Crab

      Deep fried soft shell crab, ichimi ponzu dipping sauce
      $16.00
  • Donburi

    • Oyako Don

      Grilled marinated dark meat chicken, shiitake mushrooms, onions, scallions and soft-cooked cage-free eggs simmered in a rich soy sauce broth, served over rice
      $18.00
    • Katsu Don

      Panko breaded pork cutlet, onions, scallions and soft-cooked cage-free eggs simmered in a rich soy sauce broth, served over rice
      $19.00
    • Vegetable Ten Don

      Deep fried airy and crispy kabocha, eggplant, string beans, shiitake mushroom, okra, broccoli, lotus root and carrot tempura served over rice with our original savory tentsuyu sauce
      $18.00
    • Yakiniku Don

      Tender slices of beef sautéed with onions in a savory Japanese barbeque sauce, topped with sesame seeds, scallions and a pinch of red ginger, served over rice
      $20.00
    • Tsukimi Tori Don

      Deep fried white meat popcorn chicken, shiitake & enoki mushrooms, shirataki noodles, onions, simmered in a sweet soy sauce topped with a cage-free soft-steamed egg, served over rice
      $19.00
    • Nanban Don

      Crispy white meat chicken tempura glazed with a sweet, rich nanban sauce and homemade tartar sauce, topped with sesame seeds and a pinch of scallions and ginger, served over rice
      $19.00
    • Shrimp Ten Don

      Deep fried airy and crispy shrimp, kabocha, broccoli, and eggplant tempura served over rice with our original savory tentsuyu sauce
      $20.00
    • Una-Tama Don

      All-natural eel, onions, shiitake mushrooms, scallions and soft-cooked cage-free eggs simmered in a rich soy sauce broth, served over rice
      $21.00
    • Unagi Don

      Delicately broiled all-natural whole eel fillet drizzled with a robust, sweet eel sauce , topped with sesame seeds and served over rice with shredded nori
      $29.00
  • Japanese Curry

    • Vegetable Curry

      Roasted eggplant, string beans, bell peppers, okra, and broccoli, served with an all-vegetable broth savory curry
      $18.00
    • Katsu Curry

      Pork or Chicken, Panko-breaded deep fried white meat chicken or pork cutlet served with an all-vegetable broth savory curry
      $19.00
    • Beef Curry

      Curry-spiced, tender stewed beef served with an all-vegetable broth savory curry
      $19.00

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 4
  • Menu 5
  • Menu 6

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 4
  • Menu 5
  • Menu 6
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+1 212-614-3006

108 E 4th St, New York, NY 10003


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