Bencotto Menu

4.5

(2,050+ Reviews)

FORMAGGI SALUMI BOCCONI INSALATE ZUPPE CARNE E PESCE PASTA YOUR WAY DAL FORNO SPECIALITA'IL DOLCE LINE+FIRE SIDES ADD-ONS SIDE SAUCES

FORMAGGI
- AGED PARMIGIANO
  24 months and 40 months with balsamic glaze, caramelized figs
  $18.00
- SM CHEESE PLATTER
  selection of imported cheeses served with candied fruit & figs
  $20.00
- LG CHEESE PLATTER
  selection of imported cheeses served with candied fruit & figs
  $28.00
- BURRATA
  fresh burrata cheese served with yellow beetroot salad, basil dressing
  $20.00
- CAPRESE
  fresh mozzarella, tomato & basil salad
  $18.00
SALUMI
- SM PROSCIUTTO DI PARMA
  18 months aged parma prosciutto
  $18.00
- LG PROSCIUTTO DI PARMA
  18 months aged parma prosciutto
  $24.00
- SALUMI SMALL
  $20.00
- SALUMI LARGE
  $28.00
- SALUMI E FORMAGGI
  assortment of artisanal meats and imported cheeses served with homemade bread and gnocco fritto
  $38.00
BOCCONI
- PANE
  homemade bread, EVOO & balsamic dip
  $4.00
- GNOCCO FRITTO
  lightly fried puffed bread dough
  $6.00
- RISO FRITTO
  fried parmigiano risotto balls, bolognese meat sauce dip
  $18.00
- FIORI DI ZUCCA
  lightly fried zucchine blossoms stuffed with smoked mozzarella, parmesan sauce dip
  $19.00
- CALAMARI FRITTI
  lightly fried calamari rings and tentacles served with lemon garlic aioli & marinara sauce
  $19.00
- POLIPO AL FORNO
  octopus tentacles oven baked until tender, cream of burrata, arugola
  $23.00
- MELANZANE
  eggplant, mozzarella, parmigiano,\r\ntomato sauce, basil
  $18.00
- POLPETTE
  baked, lightly breaded beef meatballs served with spicy tomato sauce dip
  $18.00
INSALATE
- INSALATA CESARE
  lettuce, croutons, raspadura flakes, caesar dressing
  $18.00
- INSALATA SALMONE
  spinach, grilled salmon, olives, toasted pinenuts, lemon-garlic dressing:
  $24.00
- INSALATA MISTA
  seasonal greens, tomatoes, pickled red onion, almonds, cranberries, lemon vinaigrette
  $14.00
- SIDE VEGGIES
  sauteed spinach, roasted potatoes, or sauteed mixed vegetables
  $9.00
ZUPPE
- VELLUTATA DI VERDURE
  velvety soup of seasonal vegetables, raspadura cheese flakes, croutons
  $14.00
- LOBSTER BISQUE
  tuscan bean soup, homemade pasta
  $19.00
CARNE E PESCE
- BRASATO
  short prime rib braised in red wine & herbs, served with parmesan polenta
  $38.00
- OSSOBUCO
  veal shank stewed with carrots, celery, onions and green peas, served with saffron risotto cake
  $38.00
- STINCO DI AGNELLO
  lamb shank braised in red wine and herbs, served with roasted potatoes
  $38.00
- POLLO ALLA PIZZAIOLA
  lightly fried breaded chicken breast, mozzarella, tomato sauce, served with mashed potatoes
  $30.00
- CIOPPINO
  seafood soup with cod, salmon, calamari, shrimp in light spicy sauce with bread croutons
  $36.00
- SALMONE MEDITERRANEO
  sauteed salmon, white wine, lemon, olives, cherry tomatoes, roasted potatoes
  $36.00
PASTA YOUR WAY
- GF GNOCCHI
- GF PENNE
- GNOCCHI
- GNOCCHI BRASATO
- PENNE
- SPAGHETTI
- TAGLIATELLE
- TORTELLI
- KIDS PASTA
DAL FORNO
- LASAGNA ALLA BOLOGNESE
  traditional meat and besciamella sauce
  $26.00
SPECIALITA'
- TAGLIATELLE NERE
  hand cut black squid-ink fettuccine in a mildly spicy pink sauce with shrimp
  $28.00
- RAVIOLI AL GRANCHIO
  handmade half moon shaped ravioli filled with crab meat, in lobster bisque sauce
  $28.00
- GNOCCHI NERI
  homemade black squid-ink potato dumplings in shrimp bisque sauce with chopped shrimp
  $28.00
- TAGLIATELLE LAMB
  hand cut fettuccine in Bencotto’s signature lamb meat sauce
  $29.00
- RAVIOLI AL TARTUFO
  handmade squared shaped ravioli filled with ricotta, porcini and black truffle in a white truffle cream sauce
  $28.00
- TORTELLI DI ZUCCA
  handmade tortelli filled with butternut squash, parmigiano and amaretti, served in butter & sage cream sauce, topped with crunchy bacon
  $25.00
IL DOLCE
- TIRAMISU
  mascarpone cheese, ladyfinger parfait
  $12.00
- TORTA CAPRESE
  talian soft flourless chocolate almond cake, creme anglaise
  $12.00
- CAKE FEE
  $25.00
LINE+FIRE
- -
- FIRE
SIDES
- SIDE BROCCOLI
  $9.00
- SIDE MUSHROOMS
  $6.00
- SIDE MASHED POT
  $9.00
- SIDE POTATOES ROASTED
  $9.00
- SIDE SPINACH
  $9.00
- SIDE VEGGIES
  $9.00
- SIDE RISOTTO
  $9.00
ADD-ONS
- ADD ANCHOVIES
  $4.00
- ADD BACON
  $7.00
- ADD CHICKEN
  $7.00
- ADD MEATBALLS
  $8.00
- ADD MUSHROOMS
  $5.00
- ADD SALMON
  $12.00
- ADD SAUSAGE
  $7.00
- ADD SHRIMP
  $8.00
- ADD SPINACH
  $5.00
- ADD TOMATOES
  $4.00
- ADD VEGGIES
  $6.00
- ADD OLIVES
  $4.00
SIDE SAUCES
- SIDE ARRABBIATA SAUCE
  $3.00
- SIDE BENCOTTO SAUCE
  $3.00
- SIDE BOLOGNESE
  $3.00
- SIDE BUTTER
- SIDE FORMAGGI
  $3.00
- SIDE MARINARA
  $3.00
- SIDE PESTO SAUCE
  $3.00