Benchmark Restaurant Menu

6130 Levis Commons Blvd, Perrysburg, OH 43551
  • Appetizer

    • Whipped Feta

      Garlic Ciabatta | Marinated Vegetables
      $13.00
    • Fried Calamari

      Pickled Cherry Peppers | Spicy Marinara | Roasted Garlic Aioli
      $15.00
    • Salmon Poke

      Ponzu | Avocado | Macadamia Nuts | Fried Wonton Chips
      $14.00
    • Applewood Smoked Thick Cut Bacon

      Vermont Maple Syrup
      $14.00
    • Bone Marrow

      Garlic Ciabatta | Bread Crumbs | Chimichurri | Parsley Salad
      $15.00
    • Tenderloin Carpaccio

      Black Truffle Aioli | Arugula | Capers
      $22.00
    • Black Truffle Pierogies

      Braised Cabbage | Mustard Cream | Andouille Sausage
      $16.00
  • Soup & Salad

    • Gumbo

      Duck Confit | Andouille
      $10.00
    • Classic French Onion

      Gruyere & Emmental Cheese
      $12.00
    • Traditional Caesar Salad

      $9.00
    • House Salad

      Buttermilk Balsamic | Fried Onion | Asiago | Tomato | Carrot
      $9.00
    • Wedge Salad

      Bleu Cheese | Bacon | Tomato | Shallot | Avocado
      $9.00
  • Entree

    • Stuffed Chicken

      Goat Cheese | Pancetta | Cheese Grits | Brussels Sprouts
      $26.00
    • 12 Oz. Veal Chop Parmesan

      Tomato Sauce | Mozzarella Cheese | Spaghetti
      $39.00
    • Thai Steak & Noodle Salad

      Prime Skirt Steak | Lo Mein Noodles | Carrot | Mango | Avocado | Chili Vinaigrette
      $37.00
    • Chicken Shnitzel

      Breaded & Pan Seared | Prosciutto | Arugula Salad | Lemon Parmesan Cream Sauce
      $22.00
    • Steakhouse Burger

      Waygu | Gruyere | Mushroom & Bernaise Sauce | French Fries
      $19.00
    • Pork Tenderloin Marsala

      Beech & King Trumpet Mushrooms | Pancetta | Grits | Brussels Sprouts
      $29.00
  • Seafood

    • Blackened Shrimp & Salmon

      Cajun Lobster Cream Sauce | Grits
      $34.00
    • Grilled Halibut

      Avocado Relish | Green Beans
      $39.00
    • Seared Tuna Bowl

      Sushi Rice | Pickled Raw Vegetables | Black Truffle Ponzu | Sriracha Mayo
      $36.00
    • Scallops

      Root Vegetable Hash | Chorizo | Romesco
      $33.00
    • Mussel Fra Diavolo

      Spaghetti | Spicy Marinara | Cured Pork
      $24.00
    • Swordfish Piccata

      Lemon | Caper | White Wine | Spaghetti | Asparagus
      $33.00
  • Steak

    • 6 Oz. Filet

      $39.00
    • 16 Oz. Ribeye

      $52.00
    • 12 Oz. NY Strip

      $45.00
  • Prime

    • 10 Oz. Filet

      $74.00
    • 14 Oz. Niman Ranch NY Strip

      $69.00
    • 24 Oz. Niman Cowboy Ribeye

      $90.00
  • Benchm Ark Butcher's Board*

    • Benchm Ark Butcher's Board

      Built for two; Lobster Tail, Prime Filet, Prime Strip, Scallops, Shrimp & Sauces
      $215.00
  • Add on

    • Caramelized Onions

      $5.00
    • Sliced Mushroom Blend

      $8.00
    • Korean Steak Butter

      $2.00
    • Black Truffle Bearnaise

      $4.00
    • Bone Marrow

      $8.00
    • 8 Oz. Maine Lobster Tail

      $45.00
    • Maytag Bleu Cheese

      $4.00
    • Scallop

      $8.00
    • Jumbo Grilled Shrimp

      $4.00
    • Chimichurri

      $2.00
  • Chef's Way

    • Chef's Way

      King Crab | Korean Steak Butter | Black Truffle Bearnaise | Asparagus
      $19.00
  • Sides

    • Green Beans W/ Aioli

      $8.00
    • Grilled Jumbo Asparagus

      $9.00
    • Fried Cauliflower W/ Raisins, Lemon & Capers

      $9.00
    • Crispy Brussels Sprouts W/ Honey Balsamic

      $8.00
    • Cheese Grits W/ Bacon & Maple Syrup

      $7.00
    • Parmesan & Herb Hand-Cut Fries

      $7.00
    • Twice Baked Potato W/ Bacon & Cheese

      $9.00
    • Mac & Cheese W/ Bread Crumbs

      $10.00

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

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